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Cryo-ET Structural Studies of Ty1 Retrotranspon Capsids
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- Journal:
- Microscopy and Microanalysis / Volume 28 / Issue S1 / August 2022
- Published online by Cambridge University Press:
- 22 July 2022, pp. 1116-1119
- Print publication:
- August 2022
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Assessment of two instruments for continuous measurement of the curd-firming of renneted milk
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- Journal:
- Journal of Dairy Research / Volume 49 / Issue 1 / February 1982
- Published online by Cambridge University Press:
- 01 June 2009, pp. 127-135
- Print publication:
- February 1982
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Effect of use of milk concentrated by ultrafiltration on the manufacture and ripening of Cheddar cheese
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- Journal:
- Journal of Dairy Research / Volume 48 / Issue 2 / June 1981
- Published online by Cambridge University Press:
- 01 June 2009, pp. 333-341
- Print publication:
- June 1981
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