Hostname: page-component-7479d7b7d-68ccn Total loading time: 0 Render date: 2024-07-12T11:19:10.963Z Has data issue: false hasContentIssue false
  • English
  • Français

The Future of the Poultry Industry in Nigeria

Published online by Cambridge University Press:  02 April 2007

Anthony Ikpi  and
James Akinwumi
Anthony Ikpi
Affiliation:
Dept. of Agricultural Economics, University of Ibadan
James Akinwumi
Affiliation:
Dept. of Agricultural Economics, University of Ibadan
Get access

Abstract

An abstract is not available for this content so a preview has been provided. Please use the Get access link above for information on how to access this content.
Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Research Article
Information
World's Poultry Science Journal , Volume 37 , Issue 1 , February 1981 , pp. 39 - 43
Copyright
Copyright © Cambridge University Press 1981

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Akinwumi, J. A., Adegeye, A. J., IKPI, A. E. and Olayide, S. O.yyyy (1979). Economic Analysis of The Nigerian Poultry Industry. Federal Ministry of Agriculture and Water Resources, Lagos.Google Scholar
Food and Agriculture Organisation of the United Nations. (1965). Agricultural Development in Nigeria 1965—Rome. 1980.Google Scholar
Hudgson, R. E. (1971). “The place of Animals In World Agriculture”, American Journal of Dairy Science 54: 445.Google Scholar
Ikpi, A. E. (1970. “Economics of Poultry (Egg) Production: A Comparative Analysis”, an unpublished B. Sc. Project, Department of Agricultural Economics, University of Ibadan.Google Scholar
Ikpi, A. E. (1972). “Income Opportunities in Broiler Production: An Experimental Approach”, an unpublished M.Sc. Thesis, Department of Agricultural Economics, University of Ibadan, Ibadan.Google Scholar
Ikpi, A. E., Akinwumi, J. A. and Adegeye, A. J. (1977). “Poultry Industry in Nigeria: The 1977 Situation”, Journal of Rural Economics and Development, Vol. II. No. 2.Google Scholar
Olayide, S. O., Olatunbosun, D., Idusogie, E. O. and Abiagom, J. D. (1972). “A Quantitative Analysis of Food Requirements, Supplies and Demands in Nigeria, 1968–1985”, Federal department of Agriculture, Lagos.Google Scholar
Olayide, S. O. (Ed.). (1975). Economic Survey of Nigeria. Aromolaran Press, Ibandan.Google Scholar