Hostname: page-component-78c5997874-dh8gc Total loading time: 0 Render date: 2024-11-01T21:32:24.848Z Has data issue: false hasContentIssue false
  • English
  • Français

Measurement of the flow of long-chain fatty acids into the duodenum of sheep. By Aileen M. Scott, M. J. Ulyatt and R. N. B. Kay, Rowett Research Institute, Bucksburn, Aberdeen, and J. W. Czerkawski, Hannah Dairy Research Institute, Ayr

Review products

Measurement of the flow of long-chain fatty acids into the duodenum of sheep. By Aileen M. Scott, M. J. Ulyatt and R. N. B. Kay, Rowett Research Institute, Bucksburn, Aberdeen, and J. W. Czerkawski, Hannah Dairy Research Institute, Ayr

Published online by Cambridge University Press:  24 January 2017

Rights & Permissions [Opens in a new window]

Abstract

An abstract is not available for this content so a preview has been provided. As you have access to this content, a full PDF is available via the ‘Save PDF’ action button.
Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Abstracts of Communication
Information
Proceedings of the Nutrition Society , Volume 28 , Issue 2 , September 1969 , pp. 51a - 52a
Copyright
Copyright © Proceedings of the Nutrition Society 1969

References

Bruce, J., Goodall, E. D., Kay, R. N. B., Phillipson, A. T. & Vowles, L. E. (1966). Proc. R. Soc. B 166, 46.10.1098/rspb.1966.0084Google Scholar
Czerkawski, J. W. (1967). Br. J. Nutr. 21, 325.10.1079/BJN19670034Google Scholar
Smith, R. H. (1959). J. agric. Sci., Camb. 52, 72.10.1017/S0021859600035693Google Scholar
Ulyatt, M. J., Czerkawski, J. W. & Blaxter, K. L. (1966). Proc. Nutr. Soc. 25, xviii.Google Scholar