Hostname: page-component-848d4c4894-sjtt6 Total loading time: 0 Render date: 2024-06-15T17:13:38.592Z Has data issue: false hasContentIssue false

Recent findings on tibial dyschondroplasia in broilers and osteoporosis in caged layers

Published online by Cambridge University Press:  24 November 2017

C.C. Whitehead
Affiliation:
AFRC Institute of Animal Physiology and Genetics Research, Roslin, Midlothian EH25 9PS
J.S. Rennie
Affiliation:
AFRC Institute of Animal Physiology and Genetics Research, Roslin, Midlothian EH25 9PS
C. Farquharson
Affiliation:
AFRC Institute of Animal Physiology and Genetics Research, Roslin, Midlothian EH25 9PS
R.H. Fleming
Affiliation:
AFRC Institute of Animal Physiology and Genetics Research, Roslin, Midlothian EH25 9PS
Get access

Extract

The skeletal disorders causing the most severe welfare problems in different classes of poultry are bone growth disorders in young birds and bone fragility in older laying hens.

Angular and rotational deformities of leg bones are widespread in young birds, especially in broilers but also in turkeys. Dyschondroplasia is a widely observed defect in the growth plates of leg bones. It occurs most noticeably in the growth plate of the proximal tibia, the fastest growing bone in the young broiler, and is frequently referred to as tibial dyschondroplasia (TD). Resulting from a failure of growth plate chondrocytes to differentiate fully, it leads to a build up of a mass of prehypertrophic chondrocytes. The lesions develop between the ages of 2 and 5 weeks and can regress thereafter.

The importance of TD in causing bone deformity was assessed by carrying out sequential radiography of the proximal tibias of a group of 20 broilers growing up to 16 weeks of age. At this time the tibias were dissected and the angulation of the proximal end (tibial plateau angle, TP°) was measured. The severities and durations of the TD lesions, assessed by radiography, were found to be highly correlated with the TP°. Birds with abnormally large TP° were obviously lame. These observations confirm that TD can lead to distortion of bone growth and that this can contribute to lameness in broilers (Lynch et al., 1992).

Type
Joint WPSA/BSAP Sessions
Copyright
Copyright © The British Society of Animal Production 1993

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Farquharson, C, Whitehead, C.C., Rennie, J.S. and Loveridge, N. (1993) In vivo effects of 1,25-dihydroxycholecalciferol on the proliferation and differentiation of avian chondrocytes. Journal of Bone and Mineral Research (in press).Google Scholar
Lynch, M., Thorp, B.H. and Whitehead, C.C. (1992) Avian tibial dyschondroplasia as a cause of bone deformity. Avian Pathology, 21: 275285.CrossRefGoogle ScholarPubMed
Rennie, J.S., Whitehead, C.C. and Thorp, B.H. (1993) the effect of dietary 1,25-dihydroxycholecalciferol in preventing tibial dyschondroplasia in broilers fed diets imbalanced in calcium and phosphorus. British Journal of Nutrition (in press).Google Scholar
Whitehead, C.C. and Wilson, S. (1992) Characteristics of osteopenia in hens. In: Bone Biology and Skeletal Disorders in Poultry, 265-280 (Whitehead, C.C., ed.) Carfax, Oxford.Google Scholar