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RAY WALKER: The Road to Burgundy: The Unlikely Story of an American Making Wine and a New Life in France. Gotham/Penguin, New York, 2013, 320 pp., ISBN: 978-1592408122, $26.00 (cloth).

Published online by Cambridge University Press:  14 August 2014

William H. Friedland*
Affiliation:
University of California, Santa Cruzfriedla@ucsc.edu

Abstract

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Type
Book and Film Reviews
Copyright
Copyright © American Association of Wine Economists 2014 

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