Hostname: page-component-848d4c4894-pjpqr Total loading time: 0 Render date: 2024-06-19T09:38:35.740Z Has data issue: false hasContentIssue false
  • English
  • Français

Pigmentation and carotenoid metabolism of the marine isopod Idotea metallica

Published online by Cambridge University Press:  11 May 2009

Peter J. Herring
Peter J. Herring
Affiliation:
National Institute of Oceanography, Wormley, Godalming, Surrey
Get access Rights & Permissions [Opens in a new window]

Extract

Idotea metallica Bosc is a dark-brown or blue-black species, its colour being controlled largely by the degree of expansion of, and pigment concentration in, the dermal chromatophores. In addition, the iridophores produce the characteristic metallic sheen by Tyndall scattering.

Type
Research Article
Information
Journal of the Marine Biological Association of the United Kingdom , Volume 49 , Issue 3 , August 1969 , pp. 767 - 779
Copyright
Copyright © Marine Biological Association of the United Kingdom 1969

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Bodea, C., Nicoara, E., Illyes, G. & Serban, M., 1965. The carotenoids of Arctodiaptomus salinus (Daday). Revue roum. Biochim., Vol. 2, pp. 205–11.Google Scholar
Bodea, C., Nicoara, E., Illyes, G. & Sutea, M., 1966. The structure of crustaxanthin. Vol. Omagial Acad. R. Ripan, Ed. Acad., Bucharest, pp. 153–56.Google Scholar
Brunnock, J. V., Duckworth, D. F. & Stephens, G. G., 1968. Analysis of beach pollutants. [In Symposium on Scientific Aspects of Pollution of the Sea by Oil.] J. Inst. Petroleum, Nov. 1968, pp. 12–27.Google Scholar
Chapman, D. J., 1966. The pigments of the symbiotic algae (cyanomes) of Cyanophora paradoxa and Glaucocystis nostochinearum and two Rhodophyceae, Porphyridium aerugineum and Asterocystis ramosa. Arch. Mikrobiol., Bd. 55, pp. 17–25.Google Scholar
Czygan, F-C., 1966. Über den Stoffwechsel von Keto-Carotinoiden in niederen Krebsen. Z. Naturf., Bd. 21b, pp. 801–5.Google Scholar
Davies, B. H., Hsu, W-J. & Chichester, C. O., 1965. The metabolism of carotenoids in the brine shrimp Anemia salina. Biochem. J., Vol. 94, 26P.Google Scholar
David, P. M., 1965. The neuston net. A device for sampling the surface fauna of the ocean. J. mar. biol. Ass., U.K., Vol. 45, pp. 313–20.CrossRefGoogle Scholar
Dow, T. G. & Menzies, R. J., 1957. The pelagic isopod Idotea metallica in the Mediterranean. Pubbl. Staz. zool. Napoli, Vol. 30, pp. 330–6.Google Scholar
Fisher, L. R., Kon, S. K. & Thompson, S. Y., 1953. Vitamin A and carotenoids in some Mediterranean Crustacea, with a note on the swarming of Meganyctiphanes. Bull. Inst. oceanogr. Monaco, Vol. 50, pp. 1–19.Google Scholar
Fox, D. L., Smith, V. Elliott & Wolfson, A. A., 1967. Disposition of carotenoids in the blue goose barnacle Lepas fascicularis. Experientia, Vol. 23, pp. 965–966.Google Scholar
Fox, H. M. & Vevers, G., 1960. The Nature of Animal Colours. 246 pp. London: Sidgwick and Jackson.Google Scholar
Gilchrist, B. M., 1968. Distribution and relative abundance of carotenoid pigments in Anostraca (Crustacea: Branchiopoda). Comp. Biochem. Physiol., Vol. 24, pp. 123–47.CrossRefGoogle ScholarPubMed
Gilchrist, B. M. & Lee, W. L., 1967. Carotenoids and carotenoid metabolism in Carcinus maenas (Crustacea: Decapoda). J. Zool., Lond., Vol. 151, pp. 171–80.CrossRefGoogle Scholar
Herring, P. J., 1967. The pigments of plankton at the sea surface. Symp. zool. Soc. Lond., No. 19, pp. 215–35.Google Scholar
Herring, P. J., 1968. The carotenoid pigments of Daphnia magna Straus. I. The pigments of animals fed Chlorella pyrenoidosa and pure carotenoids. Comp. Biochem. Physiol., Vol. 24, pp. 187–203.Google Scholar
Karrer, P. & Leumann, E., 1951. Eschscholtzxanthin and anhydro-eschscholtzxanthin. Helv. chim. Acta, Vol. 34, pp. 445–53.CrossRefGoogle Scholar
Krinsky, N. I., 1963. A relationship between partition coefficients of carotenoids and their functional groups. Analyt. Biochem., Vol. 6, pp. 293–302.Google Scholar
Lee, W. L., 1966 a. Pigmentation of the marine isopod Idothea montereyensis. Comp. Biochem. Physiol., Vol. 18, pp. 17–36.CrossRefGoogle Scholar
Lee, W. L., 1966b. Pigmentation of the marine isopod Idothea granulosa (Rathke). Comp. Biochem. Physiol., Vol. 19, pp. 13–27.CrossRefGoogle Scholar
Lee, W. L., 1966 c. Colour change and ecology of the marine isopod Idothea (Pentidotea) montereyensis Maloney, 1933. Ecology, Vol. 47, pp. 930–41.CrossRefGoogle Scholar
Lee, W. L., Gilchrist, B. M. & Dales, R. P., 1967. Carotenoid pigments in Sdbella penicillus. J. mar. biol. Ass. U.K., Vol. 47, pp. 33–37.CrossRefGoogle Scholar
Links, J., Verloop, A.Havinga, E., 1960. The carotenoids of Polytoma uvella. Arch. Mikrobiol., Bd. 36, pp. 306–24.Google Scholar
McLean, R., 1967. Primary and secondary carotenoids of Spongiochloris typica. Physiologia Pl., Vol. 20, pp. 41–7.CrossRefGoogle Scholar
Naylor, E., 1955 a. The ecological distribution of British species of 1dotea (Isopoda). J. Anim. Ecol., Vol. 24, pp. 255–69.CrossRefGoogle Scholar
Naylor, E., 1955 b. The diet and feeding mechanism of Idotea. J. mar. biol. Ass. U.K., Vol. 34, pp. 347–55.CrossRefGoogle Scholar
Neamtu, G., Tamas, V. & Bodea, C. 1966. Die Carotinoide aus einigen Adonis Arten. Revue roton. Biochim., Vol. 3, pp. 305–10.Google Scholar
Nicoara, E., Illyes, G., Suteu, M. & Bodea, C., 1967. The conformation of crustaxanthin. Revue roum. Chim., Vol. 12, pp. 547–52.Google Scholar
Peabody, E. B., 1939. Pigmentary responses in the isopod, Idothea. J. exp. Zool., Vol. 82, pp. 47–83.CrossRefGoogle Scholar
Smith, H. G., 1938. The receptive mechanism of the background response in chromatic behaviour of Crustacea. Proc. R. Soc., B, Vol. 125, pp. 250–63.Google Scholar
Thomas, D. M., Goodwin, T. W. & Ryley, J. F., 1967. Nature and distribution of carotenoid pigments in Astasia ocellata. J. Protozool., Vol. 14, pp. 654–7.CrossRefGoogle ScholarPubMed
Wolfe, D. A. & Cornwell, D. G., 1965. Composition and tissue distribution of carotenoids in crayfish. Comp. Biochem. Physiol., Vol. 16, pp. 205–13.CrossRefGoogle Scholar