Hostname: page-component-848d4c4894-4rdrl Total loading time: 0 Render date: 2024-07-07T17:36:50.210Z Has data issue: false hasContentIssue false

Ce qu'on peut tirer d'un(e) clope

Published online by Cambridge University Press:  10 October 2008

Stephen Noreiko
Affiliation:
Dept. of French, University, Hull HU6 7RX

Abstract

Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Articles
Copyright
Copyright © Cambridge University Press 1995

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Boudard, A. (1980). Le Banquet des Léopards. Paris: Folio.Google Scholar
Boudard, A. et Etienne, L. (1970). Le Méthode à Mimile. Paris: Livre de Poche.Google Scholar
Esnault, G. (1965). Dictionnaire des argots. Paris: Larousse.Google Scholar
Simonin, A. (1953). Touchez pas au grisbi. Paris: Livre de Poche.Google Scholar
Thérame, V. (1976). Hosto-blues. Paris: Editions des Femmes.Google Scholar