Hostname: page-component-77c89778f8-9q27g Total loading time: 0 Render date: 2024-07-18T09:19:30.489Z Has data issue: false hasContentIssue false
  • English
  • Français

The relationship of number and position of seeds to fruit size and curvature in Capsicum annuum L.

Published online by Cambridge University Press:  27 March 2009

R. N. McArdle
R. N. McArdle
Affiliation:
Department of Horticulture, University of Maryland, College Park, Maryland 20742, U.S.A.
Get access Rights & Permissions [Opens in a new window]

Extract

Fruit curvature is a trait which has been little investigated by botanists and horticulturists. The degree to which a fruit is curved can be accounted for intuitively in cases where there are no physical barriers to normal fruit growth, such as obstruction by plant parts or the soil surface. The curvature of pendant, unobstructed fruit, as in the Solanaceae, has received limited discussion in the literature.

Type
Short Notes
Information
The Journal of Agricultural Science , Volume 102 , Issue 2 , April 1984 , pp. 509 - 510
Copyright
Copyright © Cambridge University Press 1984

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Charles, W. B., Amirouche, L. & Malaoui, S. (1979). Seedlessness in Capsicum annuum L. var. longum DC. (Sendt). Journal of Horticultural Science 54, 159–161.CrossRefGoogle Scholar
Dempsey, W. H. & Boynton, J. E. (1965). Effect of seed number on tomato size and maturity. Proceedings of the American Society for Horticultural Science 86, 575–581.Google Scholar
Johnson, H. Jr (1978). Studies on fruit curvature in European greenhouse cucumbers. HortScience 13, 343.Google Scholar
Kano, K., Fujimura, T.,Hirose, T. & Tsukamoto, Y. (1957). Studies on the thickening growth of garden fruits. I. On the cushaw, egg-plant and pepper. Memoirs of the Research Institute for Food Science, Kyoto University 12, 45–90.Google Scholar
Leopold, A. C. & Kriedemann, P. E. (1975). Plant Growth and Development. New York: McGraw-Hill.Google Scholar
McArdle, R. N. & Bouwkamp, J. C. (1983). The inheritance of several fruit characters in Capsicum annuum L. Journal of Heredity 74, 125–127.CrossRefGoogle Scholar
Munting, A. J. (1974). Development of flower and fruit of Capsicum annuum L. Acta Botanica Neerlandica 23, 415–432.CrossRefGoogle Scholar
Nitsch, J. P. (1950). Growth and morphogenesis of the strawberry as related to auxin. American Journal of Botany 37, 211–215.CrossRefGoogle Scholar
Rylski, I. (1973). Effect of night temperature on shape and size of sweet pepper (Capsicum annuum L.). Journal of the American Society for Horticultural Science 98, 149–152.CrossRefGoogle Scholar