Hostname: page-component-84b7d79bbc-x5cpj Total loading time: 0 Render date: 2024-07-25T09:09:00.682Z Has data issue: false hasContentIssue false

A Bacterial Disease of Swedes

Published online by Cambridge University Press:  27 March 2009

J. H. Priestley
Affiliation:
(Lecturer in Botany, University of Bristol)
A. E. Lechmere
Affiliation:
(Lecturer in Botany, University of Bristol)

Extract

A disease of swedes is described and attributed to the action of an organism, probably Bacillus oleraceae (Harrison), but closely allied to Pseudomonas destructans (Potter). It is suggested after consideration of its appearance on various culture media, that these two organisms may be different growth forms of the same parasitic species.

Type
Research Article
Copyright
Copyright © Cambridge University Press 1910

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

REFERENCE

Harbison, F. C.A Bacterial Disease of the Cauliflower and Allied Plants.” Cent. für Bakt. Abt. II. Band XIII. 1904.Google Scholar
Johnson, T.Bacterial Rot in Turnips and other Brassicas of Ireland.” Econom. Proc. of Roy. Dublin Soc. Vol. II. No. 1, 02. 1910.Google Scholar
Middleton, T. H.Black Dry Rot in Swedes.” Journ. Board Agr. Vol. IX. 1902.Google Scholar
Potter, M. C.On Brown Rot of Swedish Turnip.” Journ. Board Agr. Vol. X. 12. 1903.Google Scholar
Middleton, T. H.On a Bacterial Disease ‘White Rot’ of the Turnip.” Proc. Univ. Durham Phil. Soc. 11. 1899.Google Scholar
Middleton, T. H.On a Bacterial Disease of the Turnip.” Proc. Roy. Soc. Vol. LXVII. 1901.Google Scholar
Middleton, T. H.On the Parasitism of Pseudomonas destructans.” Proc. Roy. Soc. Vol. LXX. 1902.Google Scholar
Smith, E. F.Pseudomonas campestris the cause of ‘Brown Rot’ in Cruciferous Plants.” Centralblatt für Bakteriologie, Abt. II. Band III. 1897.Google Scholar
Smith, E. F.The effect of Black Rot on Turnips.” U.S. Dept. of Agr. Bureau of Plant Indust. Bull. 29, 1903.Google Scholar