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A Comparison of Liveweight, Carcass and Lean Meat Criteria for the Feedlot Replacement Decisions*

Published online by Cambridge University Press:  28 April 2015

Kenneth E. Nelson
Affiliation:
Commodity Economics Division, Economic Research Service
Wayne D. Purcell
Affiliation:
Oklahoma State University
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Extract

In recent months, several developments have prompted increased interest in the feedlot replacement decision. Among the more important are the high prices for feeder cattle and feed grains, the narrow (and often negative) profit margins confronting the feedlot manager and the increasingly apparent need to produce lean meat with maximum efficiency.

Type
Research Article
Copyright
Copyright © Southern Agricultural Economics Association 1973

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Footnotes

*

Oklahoma State Agricultural Experiment Station Journal Article No. 2701

References

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