From Dearth to Plenty: The Modern Revolution in Food Production. By Blaxter Kenneth and Robertson Noel. Cambridge: Cambridge University Press (1995), pp. 296, £40.00, US$59.95. ISBN 0-521-40322-7.

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From Dearth to Plenty: The Modern Revolution in Food Production. By Blaxter Kenneth and Robertson Noel. Cambridge: Cambridge University Press (1995), pp. 296, £40.00, US$59.95. ISBN 0-521-40322-7.

Volume 32, Issue 4
J. K. Coulter
DOI: https://doi.org/10.1017/S0014479700001599

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From Dearth to Plenty: The Modern Revolution in Food Production. By Blaxter Kenneth and Robertson Noel. Cambridge: Cambridge University Press (1995), pp. 296, £40.00, US$59.95. ISBN 0-521-40322-7.

Volume 32, Issue 4
J. K. Coulter
DOI: https://doi.org/10.1017/S0014479700001599

To save this article to your Google Drive account, please select one or more formats and confirm that you agree to abide by our usage policies. If this is the first time you used this feature, you will be asked to authorise Cambridge Core to connect with your Google Drive account. Find out more about saving content to Google Drive.

From Dearth to Plenty: The Modern Revolution in Food Production. By Blaxter Kenneth and Robertson Noel. Cambridge: Cambridge University Press (1995), pp. 296, £40.00, US$59.95. ISBN 0-521-40322-7.

Volume 32, Issue 4
J. K. Coulter
DOI: https://doi.org/10.1017/S0014479700001599

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From Dearth to Plenty: The Modern Revolution in Food Production. By Blaxter Kenneth and Robertson Noel. Cambridge: Cambridge University Press (1995), pp. 296, £40.00, US$59.95. ISBN 0-521-40322-7.

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