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Competitive Effects of a Short Duration, Bush Type Cowpea When Intercropped With Cotton in Zimbabwe

Published online by Cambridge University Press:  03 October 2008

M. Natarajan
Affiliation:
Department of Research and Specialist Services, PO Box 8100, Causeway, Harare, Zimbabwe
D. M. Naik
Affiliation:
Department of Research and Specialist Services, PO Box 8100, Causeway, Harare, Zimbabwe

Summary

Cowpea is an important supplement to the staple diet of maize in Zimbabwe, but its productivity is poor beacuse of pest infestations. This paper reports the results of experiments conducted over two crop seasons on the feasibility of producing a grain crop of cowpea intercropped with cotton to take advantage of cotton's slow initial growth and of drift from insecticides applied to it. Intercropping reduced the yield of cotton by between 11.5 and 73% depending on the type of season and the treatments applied, but the reduction was compensated by the yield of cowpea. The yield reduction was greater in the drier first season and with simultaneous planting of the two crops. Cowpea consistently performed better as an intercrop than as a sole crop, mainly because of the protection it received from the insecticides applied to the cotton.

Type
Research Article
Copyright
Copyright © Cambridge University Press 1992

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References

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