Hostname: page-component-77c89778f8-cnmwb Total loading time: 0 Render date: 2024-07-20T11:27:35.827Z Has data issue: false hasContentIssue false
  • English
  • Français

Differences in the Growth and Development of Chickpea Seedling Roots (Cicer arietinum)

Published online by Cambridge University Press:  03 October 2008

C. Vincent  and
P. J. Gregory
C. Vincent
Affiliation:
Department of Soil Science, The University, London Road, Reading RG1 5AQ, England
P. J. Gregory
Affiliation:
Department of Soil Science, The University, London Road, Reading RG1 5AQ, England
Get access Rights & Permissions [Opens in a new window]

Summary

Differences in the growth and development of five genotypes of chickpea (Cicer arietinum) were studied until the three branch stage (18 or 21 days after sowing). Seedlings were grown in nutrient solution in clear Perspex cells immersed in temperature controlled water baths. Daily removal and photographing allowed serial measurements of the rate of root extension to be made. An accurate, detailed description of the rooting pattern was obtained by sectioning along the primary axis after harvest. Significant differences between the genotypes in root and shoot growth were recorded. The Syrian local landrace, ILC 1929, and the Ascochyta blight resistant genotype, ILC 428, had faster rates of extentions of the primary root axis and of lateral root development than the other genotypes. The possible significance of these results to subsequent growth and yield in Mediterranean environments is discussed.

Type
Research Article
Information
Experimental Agriculture , Volume 22 , Issue 3 , July 1986 , pp. 233 - 242
Copyright
Copyright © Cambridge University Press 1986

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

REFERENCES

Gregory, P. J. (1983). Response to temperature in a stand of pearl millet (Pennisetum typhoides S & H). II Root development. Journal of Experimental Botany 34:744–756.CrossRefGoogle Scholar
Hawtin, G. C. & Singh, K. B. (1984). Prospects and potential of winter sowing of chickpeas in the Mediterranean region. In Proceedings of the Workshop of Ascochyta Blight and Winter Sowing of Chickpeas, ICARDA, 1981, 7–16 (Eds Saxena, M. C. & Singh, K. B.). The Hague: Nijhoff/Junk.Google Scholar
Keatinge, J. D. H. & Cooper, P. J. M. (1983). Kabuli chickpea as a winter-sown crop in Northern Syria: moisture relations and crop productivity. Journal of Agricultural Science, Cambridge 100:667–680.CrossRefGoogle Scholar
Klepper, B., Belford, R. K. & Rickman, R. W. (1984). Root and shoot development in winter wheat. Agronomy Journal 76:117–122.CrossRefGoogle Scholar
Mataii, B. H., Dubey, R. S. & Singh, L. (1981). Gain in yield by selection in land races of chickpea. Indian Journal of Agricultural Science 51:766–768.Google Scholar
May, L. H., Randies, R. H., Aspinall, D. & Paleg, L. C. (1967). Quantitative studies of root development II. Growth in the early stages of development. Australian Journal of Biological Sciences 20:273–283.CrossRefGoogle Scholar
Mehotra, O. N., Saxena, H. K., Lal, K. B., Singh, R. & Yadar, S. S. (1981). Varietal differences in photosynthesis and productivity in chickpea. Indian Journal of Agricultural Science 51:306–312.Google Scholar
Rahman, L, Aspinall, D. & Paleg, L G. (1975). Quantitative studies of root development III. Further observations on growth in the seedling stage. Australian Journal of Plant Physiology 2:425–4.Google Scholar
Richards, R. A. & Passioura, J. B. (1981). Seminal root morphology and water-use of wheat 1. Environmental effects. Crop Science 21:249–253.CrossRefGoogle Scholar
Singh, B. K. & Pandey, R. K. (1980). Production and distribution of assimilate in chickpea (Cicer arietinum (L.)). Australian Journal of Plant Physiology 7:727–730.Google Scholar
Stone, J. A. & Taylor, H. M. (1983). Temperature and the development of the taproot and lateral roots of the four intermediate soybean cultivars. Agronomy Journal 75:613–618.CrossRefGoogle Scholar
Summerfield, R. J., Huxley, P. A. & Steel, W. (1974). Cowpea (Vigna unguiculata (L.) Walp.). Field Crops Abstracts 27:301–312.Google Scholar
Summerfield, R. J. & Minchin, F. R. (1976). Root growth in cowpea (Vigna unguiculata (L.) Walp.) seedlings. Tropical Agriculture (Trinidad) 53:199–209.Google Scholar
Troughton, A. & Whittington, W. J. (1969). The significance of genetic variation in root systems. In Root Growth (Ed. Whittington, W. J.). London: Butterworths.Google Scholar
Yorke, J. S. & Sagar, G. R. (1970). Distribution of secondary root growth potential in the root system of Pisum sativum. Canadian Journal of Botany 48:699–704.CrossRefGoogle Scholar