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(C.) Grocock, (S.) Grainger (edd., trans.) Apicius. Pp. 414, ills, colour pl. Totnes: Prospect Books, 2006. Cased, £40. ISBN: 978-1-903018-13-2.(S.) Grainger Cooking Apicius: Roman Recipes for Today. Pp. 128, ills. Totnes: Prospect Books, 2006. Paper, £10. ISBN: 978-1-903018-44-6.

Published online by Cambridge University Press:  03 September 2007

ALEXANDER SENS
Affiliation:
Georgetown University, sensa@georgetown.edu

Abstract

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Type
Reviews
Copyright
Copyright © The Classical Association 2007

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