Hostname: page-component-848d4c4894-v5vhk Total loading time: 0 Render date: 2024-06-25T11:58:47.719Z Has data issue: false hasContentIssue false
  • English
  • Français

Selection for growth in mice on two diets

Published online by Cambridge University Press:  02 September 2010

D. C. Dalton
D. C. Dalton
Affiliation:
Department of Agriculture, University of Leeds
Get access

Extract

Mice were selected for high and low growth (i.e. weight gain from 3 to 6 weeks of age), within litters for thirteen generations. This was carried out on a full and on a diluted diet which provided a good and a poor plane of nutrition. A randomly bred control line was maintained on each diet. Responses to selection were obtained in both directions and on both diets, although the diluted diet was subject to an unexplained deterioration. The indirect responses on either plane of nutrition were equal to the direct responses on the same plane. Hence selection for growth could be as well carried out in the environment in which the animal was to perform, as in any other environment. These results were discussed in relation to similar studies and to their practical implications.

Type
Research Article
Information
Animal Production , Volume 9 , Issue 4 , November 1967 , pp. 425 - 434
Copyright
Copyright © British Society of Animal Science 1967

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

REFERENCES

Bohren, B. B., Hill, W. G., & Robertson, A., 1966. Some observations on asymmetrical correlated responses to selection. Genet. Res., 7: 44–57.CrossRefGoogle ScholarPubMed
Dalton, D. C., 1964. Dilution of the diet and feed intake in the mouse. Nature, Land., 205: 807.CrossRefGoogle Scholar
Falconer, D. S., 1960a. Introduction to Quantitative Genetics, ix + 365 pp. Oliver and Boyd, Edinburgh.Google Scholar
Falconer, D. S., 1960b. Selection of mice for growth on high and low planes of nutrition. Genet. Res., 1: 91–113.CrossRefGoogle Scholar
Falconer, D. S., & Latyszewski, M., 1952. The environment in relation to selection for size in mice. J. Genet., 51: 67–80.CrossRefGoogle Scholar
Hammond, J., 1947. Animal breeding in relation to nutrition and environmental conditions Biol. Rev., 22: 195–213.CrossRefGoogle ScholarPubMed
Park, Y. I., Hansen, C. T., Chung, C. S., & Chapman, A. B., 1966. Influence of feeding regime on the effects of selection for postweaning gain in the rat. Genetics, 54: 1315–1327.CrossRefGoogle ScholarPubMed