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Effect of pasture crude protein and fermentable energy supplementation on blood metabolite and progesterone concentrations and on embryo survival in heifers

Published online by Cambridge University Press:  18 August 2016

D.A. Kenny
Affiliation:
Teagasc, Research Centre, Athenry, Co. Galway, Ireland Faculty of Agriculture, National University of Ireland Dublin, Dublin 4, Ireland
M.P. Boland
Affiliation:
Faculty of Agriculture, National University of Ireland Dublin, Dublin 4, Ireland
M.G. Diskin
Affiliation:
Teagasc, Research Centre, Athenry, Co. Galway, Ireland
J.M. Sreenan*
Affiliation:
Teagasc, Research Centre, Athenry, Co. Galway, Ireland
*
Corresponding author: e-mailjsreenan@ATHENRY.TEAGASC.IE
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Abstract

Seasonal milk production systems rely on heavy inputs of nitrogenous fertilizer, which typically generate pastures with a high crude protein (CP) and low fermentable energy concentration. High intake of CP, particularly in association with low rumen fermentable energy, increases systemic ammonia and urea and has been associated with reduced fertility in cattle. The objective of this study was to examine the relationship between pasture protein intake and fermentable energy supplementation on a range of blood metabolites and on embryo survival and development in cattle.

Oestrous synchronized, nulliparous beef heifers (no. = 175) were randomly assigned to one of four pasture-based dietary treatments in a 2 2 factorial study carried out over 2 years. Animals were randomly allocated to either high (85 kg nitrogen (N) per ha; HN) or low (0·0 kg N per ha; LN) N fertilized pastures and within pasture treatment were randomly allocated to receive either zero or three (+3P) kg dry matter (DM) of molassed sugar-beet pulp (MSBP) per head per day as follows: (1) HN (no. = 44), (2) HN + 3P, (no. = 43), (3) LN (no. = 44), (4) LN + 3P (no. = 44). Blood samples were collected to measure systemic concentrations of ammonia, urea, insulin, glucose and progesterone. Heifers were artificially inseminated (AI) and pregnancy diagnosis was carried out by ultrasonography 30 days after AI. Subgroups of pregnant animals across treatments were slaughtered 40 days after AI to estimate conceptus development.

The HN pasture had a higher CP (P < 0·001) and lower water-soluble carbohydrate (P < 0·01) concentration. Plasma concentrations of ammonia (P < 0·05) and urea (P < 0·001) were higher in the animals on the HN pastures and were reduced (P < 0·05) by MSBP supplementation, but only in animals on the HN pastures. Embryo survival rate across treatments was high overall (71%) and not related to pasture CP concentration, fermentable energy supplementation or systemic concentrations of ammonia, urea, glucose or insulin. There was no relationship between dietary treatment or systemic metabolites and any of the estimates of conceptus development. Systemic insulin was not affected by pasture N treatment or MSBP supplementation (P > 0·05). Systemic concentrations of glucose were not affected by pasture N treatment (P > 0·05) but were increased by MSBP supplementation (P < 0·05). Systemic progesterone was not affected by pasture CP or MSBP supplementation (P > 0·05) but at day 7 after AI was positively related (P < 0·05) to embryo survival. Intake of high CP herbage elevated systemic ammonia and urea but there was no association with embryo survival rate or embryo development in heifers.

Type
Reproduction
Copyright
Copyright © British Society of Animal Science 2001

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