Book contents
- Plant Domestication and the Origins of Agriculture in the Ancient Near East
- Plant Domestication and the Origins of Agriculture in the Ancient Near East
- Copyright page
- Contents
- Tables
- Foreword
- Foreword
- Preface and Acknowledgements
- Introduction
- 1 What Is the Agricultural Revolution?
- 2 From Hunter-Gatherers to Farmers in the Near East
- 3 Models That Describe and Explain the Agricultural Revolution, Including Plant Domestication
- 4 The Plant Formations of the Fertile Crescent and the Wild Progenitors of the Domesticated Founder Crops
- 5 The Difference between Wild and Domesticated Plants
- 6 Traditional versus Modern Agriculture – Stability vs Maximization
- 7 The Differences between Plant Domestication and Crop Evolution under Traditional and Modern Farming Systems
- 8 The Differences between Cereal and Legume Crops in the Near East
- 9 The Choice of Plant Species for Domestication
- 10 Where, When and How Did Near Eastern Plant Domestication Occur?
- 11 Domestication of Fruit Trees in the Near East
- 12 Plant Evolution under Domestication
- 13 A Global View of Plant Domestication in Other World Regions
- 14 Animal Domestication in the Near East
- 15 Plant Domestication and Early Near Eastern Agriculture
- Notes
- Further Reading
- References, Chapter 14
- Glossary: Basic Concepts in Genetics, Botany, Ecology, Agronomy and Zoology
- Index
10 - Where, When and How Did Near Eastern Plant Domestication Occur?
Published online by Cambridge University Press: 12 March 2022
- Plant Domestication and the Origins of Agriculture in the Ancient Near East
- Plant Domestication and the Origins of Agriculture in the Ancient Near East
- Copyright page
- Contents
- Tables
- Foreword
- Foreword
- Preface and Acknowledgements
- Introduction
- 1 What Is the Agricultural Revolution?
- 2 From Hunter-Gatherers to Farmers in the Near East
- 3 Models That Describe and Explain the Agricultural Revolution, Including Plant Domestication
- 4 The Plant Formations of the Fertile Crescent and the Wild Progenitors of the Domesticated Founder Crops
- 5 The Difference between Wild and Domesticated Plants
- 6 Traditional versus Modern Agriculture – Stability vs Maximization
- 7 The Differences between Plant Domestication and Crop Evolution under Traditional and Modern Farming Systems
- 8 The Differences between Cereal and Legume Crops in the Near East
- 9 The Choice of Plant Species for Domestication
- 10 Where, When and How Did Near Eastern Plant Domestication Occur?
- 11 Domestication of Fruit Trees in the Near East
- 12 Plant Evolution under Domestication
- 13 A Global View of Plant Domestication in Other World Regions
- 14 Animal Domestication in the Near East
- 15 Plant Domestication and Early Near Eastern Agriculture
- Notes
- Further Reading
- References, Chapter 14
- Glossary: Basic Concepts in Genetics, Botany, Ecology, Agronomy and Zoology
- Index
Summary
In this chapter, we discuss the questions of where and when Near Eastern plant domestication occurred: Did it transpire in a single, defined area, or perhaps it took place in different areas across the entire Fertile Crescent? Was each crop domesticated separately, or perhaps several crops were domesticated together as a harmonious agricultural package, in which crops complement each other nutritionally and agronomically? Was each crop domesticated on several occasions, each in a separate location, or did each crop undergo a single domestication episode? We look into evidence for each of these questions, based on several fields of knowledge, including geobotany, archaeology, archaeobotany and genetics – some of which we touched upon in earlier chapters. Finally, we examine whether the picture that emerges through these combined lines of evidence allows us to trace the progression of the new, agriculturally based economy throughout the Near East and from there to Europe, Asia and Africa.
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- Publisher: Cambridge University PressPrint publication year: 2022