Book contents
- Frontmatter
- Contents
- List of contributors
- List of figures
- List of tables
- List of abbreviations
- Preface
- 1 Introduction: food crises and the WTO
- PART 1 Economics of the food crisis
- 2 The food price crisis, poverty and agricultural trade policy
- 3 Globalisation of agriculture and food crises: then and now
- 4 Solving the food crisis in Africa: achieving an African Green Revolution
- 5 Rising food prices: causes, consequences and policy responses
- 6 Shift and swing factors and the special role of weather and climate
- PART 2 Trade and law: WTO and beyond
- 13 Conclusions and policy recommendations
- Index
- References
5 - Rising food prices: causes, consequences and policy responses
from PART 1 - Economics of the food crisis
Published online by Cambridge University Press: 12 May 2010
Book contents
- Frontmatter
- Contents
- List of contributors
- List of figures
- List of tables
- List of abbreviations
- Preface
- 1 Introduction: food crises and the WTO
- PART 1 Economics of the food crisis
- 2 The food price crisis, poverty and agricultural trade policy
- 3 Globalisation of agriculture and food crises: then and now
- 4 Solving the food crisis in Africa: achieving an African Green Revolution
- 5 Rising food prices: causes, consequences and policy responses
- 6 Shift and swing factors and the special role of weather and climate
- PART 2 Trade and law: WTO and beyond
- 13 Conclusions and policy recommendations
- Index
- References
Summary
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- Food Crises and the WTOWorld Trade Forum, pp. 109 - 135Publisher: Cambridge University PressPrint publication year: 2010
References
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2004. The State of Agricultural Commodity Markets. Rome: FAO.
2008. FAO Food Outlook. Rome: FAO.
2008. Grain Market Report, No. 380, 31 July. London: IGC.
2008a. Agricultural Policies in OECD Countries: At a Glance. Paris: OECD.
2008b. Biofuel Support Policies: An Economic Assessment. Paris: OECD.
2008. OECD–FAO Agricultural Outlook 2008–2017. Paris: OECD–FAO.
2005. ‘OECD Area Agricultural Policies and the Interests of Developing Countries’, American Journal of Agricultural Economics 87: 1128–44.Google Scholar
2008. Comprehensive Framework for Action, July. New York: United Nations.
and 2004. ‘Where the Interests of Developing Countries Converge and Diverge’, in and (eds.), Agriculture and the New Trade Agenda: Creating a Global Trading Environment for Development. Cambridge: Cambridge University Press, pp. 136–48.
2008. World Development Report. Washington, DC: World Bank.
, , and 2008. Rising Food Prices: Are there Right Policy Choices?', Washington, DC: Development Outreach, World Bank.
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