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The Management and Feeding of Poultry Kept on Grassland*

Published online by Cambridge University Press:  18 September 2007

D. W. Eyles  and
S. J. Cowlishaw
D. W. Eyles
Affiliation:
The Grassland Research Institute, Hurley, Berkshire, England
S. J. Cowlishaw
Affiliation:
The Grassland Research Institute, Hurley, Berkshire, England
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Abstract

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Type
Research Article
Information
World's Poultry Science Journal , Volume 13 , Issue 3 , July 1957 , pp. 206 - 213
Copyright
Copyright © Cambridge University Press 1957

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References

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Cowlishaw, S. J. and Eyles, D. E. (1957). The nutritive value of herbage for poultry. (in press).Google Scholar
Cowlishaw, S. J., Eyles, D. E. and Astbury, J. G. (1956). The effect of two rates of stocking on contrasting swards for poultry. J. Brit. Grassl. Soc., 11: 155.CrossRefGoogle Scholar
Eyles, D. E. (1957). Utilization of grassland by non-ruminants. (in press).Google Scholar
Halnan, E. T. (1948). Scientific principles of poultry feeding. Bull. Minist. Agric. (Lond.) No. 7, p. 55.Google Scholar
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