1.Cade, J, Upmeier, H, Calvert, C & Greenwood, D (1999) Costs of a healthy diet: analysis from the UK Women’s Cohort Study. Public Health Nutr 2, 505–512.
2.Andrieu, E, Darmon, N & Drewnowski, A (2006) Low-cost diets: more energy, fewer nutrients. Eur J Clin Nutr 60, 434–436.
3.Schroder, H, Marrugat, J & Covas, MI (2006) High monetary costs of dietary patterns associated with lower body mass index: a population-based study. Int J Obes (Lond) 30, 1574–1579.
4.Murakami, K, Sasaki, S, Okubo, H, Takahashi, Y, Hosoi, Y & Itabashi, M (2007) Monetary costs of dietary energy reported by young Japanese women: association with food and nutrient intake and body mass index. Public Health Nutr 10, 1430–1439.
5.Sasaki, S, Yanagibori, R & Amano, K (1998) Self-administered diet history questionnaire developed for health education: a relative validation of the test-version by comparison with 3-day diet record in women. J Epidemiol 8, 203–215.
6.Sasaki, S, Yanagibori, R & Amano, K (1998) Validity of a self-administered diet history questionnaire for assessment of sodium and potassium: comparison with single 24-hour urinary excretion. Jpn Circ J 62, 431–435.
7.Sasaki, S, Ushio, F, Amano, K, Morihara, M, Todoriki, T, Uehara, Y & Toyooka, E (2000) Serum biomarker-based validation of a self-administered diet history questionnaire for Japanese subjects. J Nutr Sci Vitaminol (Tokyo) 46, 285–296.
8.Science and Technology Agency (2005) Standard Tables of Food Composition in Japan, 5th ed. Tokyo: Printing Bureau of the Ministry of Finance.
9.Murakami, K, Sasaki, S, Takahashi, Y & Uenishi, K; the Japan Dietetic Students’ Study for Nutrition and Biomarkers Group (2007) Dietary energy density is associated with body mass index and waist circumference, but not with other metabolic risk factors, in free-living young Japanese women. Nutrition 23, 798–806.
10.Maillot, M, Darmon, N, Vieux, F & Drewnowski, A (2007) Low energy density and high nutritional quality are each associated with higher diet costs in French adults. Am J Clin Nutr 86, 690–696.
11.Darmon, N, Briend, A & Drewnowski, A (2004) Energy-dense diets are associated with lower diet costs: a community study of French adults. Public Health Nutr 7, 21–27.
12.Drewnowski, A, Darmon, N & Briend, A (2004) Replacing fats and sweets with vegetables and fruits – a question of cost. Am J Public Health 94, 1555–1559.
14.Trichopoulou, A, Gnardellis, C, Benetou, V, Lagiou, P, Bamia, C & Trichopoulos, D (2002) Lipid, protein and carbohydrate intake in relation to body mass index. Eur J Clin Nutr 56, 37–43.
15.Riccardi, G, Giacco, R & Rivellese, AA (2004) Dietary fat, insulin sensitivity and the metabolic syndrome. Clin Nutr 23, 447–456.
16.Bo, S, Durazzo, M, Guidi, S, Carello, M, Sacerdote, C, Silli, B, Rosato, R, Cassader, M, Gentile, L & Pagano, G (2006) Dietary magnesium and fiber intakes and inflammatory and metabolic indicators in middle-aged subjects from a population-based cohort. Am J Clin Nutr 84, 1062–1069.
17.Drewnowski, A, Monsivais, P, Maillot, M & Darmon, N (2007) Low-energy-density diets are associated with higher diet quality and higher diet costs in French adults. J Am Diet Assoc 107, 1028–1032.
18.Mendoza, JA, Drewnowski, A & Christakis, DA (2007) Dietary energy density is associated with obesity and the metabolic syndrome in US adults. Diabetes Care 30, 974–979.
19.Dallongeville, J, Cottel, D, Ferrieres, J, Arveiler, D, Bingham, A, Ruidavets, JB, Haas, B, Ducimetière, P & Amouyel, P (2005) Household income is associated with the risk of metabolic syndrome in a sex-specific manner. Diabetes Care 28, 409–415.
20.Loucks, EB, Rehkopf, DH, Thurston, RC & Kawachi, I (2007) Socioeconomic disparities in metabolic syndrome differ by gender: evidence from NHANES III. Ann Epidemiol 17, 19–26.
21.Murakami, K, Sasaki, S, Takahashi, Y et al. (2008) Misreporting of dietary energy, protein, potassium and sodium in relation to body mass index in young Japanese women. Eur J Clin Nutr 62, 111–118.