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Gene cloning: Studies of nutritional regulation of gene expression

  • John E. Hesketh (a1) and Kristine Partridge (a1)
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References

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Brown, T. A. 1990 Gene Cloning: An Introduction, 2nd ed.London: Chapman and Hall.
Chesters, J. K. (1996). Polymerase chain reaction. Proceedings of the Nutrition Society 55, 599604.
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Hesketh, J., Campbell, G., Piechaczyk, M., Blanchard, J.-M. (1994). Targeting of c-myc and B-globin sequences to cytoskeletal-bound polysomes by c-myc untranslated region. Biochemical Journal 298, 143148.
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Knott, R. M., Grant, G., Bardocz, S., Pustzai, A., Carvalho, A. F. F. & Hesketh, J. E. (1992). Alterations in the level of insulin receptor and Glut-4 mRNA in skeletal muscle from rats fed a kidney bean (Phaseolus vulgaris) diet. International Journal of Biochemistry 20, 897902.
McCarthy, J. E. G. & Kollmus, H. (1995). Cytoplasmic mRNA-protein interactions in eukaryotic gene expression. Trends in Biochemical Sciences 20, 191197.
Rees, W. D. & Hay, S. M. (1995). The biosynthesis of threonine by mammalian cells: expression of a complete bacterial biosynthetic pathway in a mammalian cell. Biochemical Journal 309, 9991007.
Sambrook, J., Fritsch, E. F. & Maniatis, T. 1989 Molecular Cloning: A Laboratory Manual, 2nd ed.Cold Spring Harbor, New York: Cold Spring Harbor Laboratory Press.

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