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The effects of age, feeding pattern and sucrose on glucose tolerance, and plasma free fatty acids and insulin concentrations in the rat

Published online by Cambridge University Press:  09 March 2007

E. Florence  and
J. Quarterman
E. Florence
Affiliation:
Rowett Research Institute, Bucksburn, Aberdeen
J. Quarterman
Affiliation:
Rowett Research Institute, Bucksburn, Aberdeen
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Abstract

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Type
General Nutrition
Information
British Journal of Nutrition , Volume 28 , Issue 1 , July 1972 , pp. 63 - 74
Copyright
Copyright © The Nutrition Society 1972

References

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