Crossref Citations
This article has been cited by the following publications. This list is generated based on data provided by
Crossref.
Hsu, Hsin-Yi
Lin, Bi-Fong
Lin, Jin-Yuarn
Kuo, Ching-Chuan
and
Chiang, Wenchang
2003.
Suppression of Allergic Reactions by Dehulled Adlay in Association with the Balance of Th1/Th2 Cell Responses.
Journal of Agricultural and Food Chemistry,
Vol. 51,
Issue. 13,
p.
3763.
Mou, Tsung-Yi
Lai, Chia-Chun
and
Lin, Bi-Fong
2003.
Essential Fatty Acids and Eicosanoids.
Weatherill, Amy R
Stang, Bernadette V
O'Hara, Kathleen
Koller, Loren D
and
Hall, Jean A
2003.
Investigating the onset of autoimmunity in A.SW mice following treatment with ‘toxic oils’.
Toxicology Letters,
Vol. 136,
Issue. 3,
p.
205.
Lim, Cheol-Hong
Yu, Il Je
Kim, Hyeon-Young
Lee, Seung-Bae
Marshak, Daniel R
Lee, Ji Hyun
and
Kim, Kwang Jong
2005.
Effect of water-soluble metal working fluid aerosols on respiratory system after 13 weeks of repeated inhalation exposure in F344 rats.
Toxicology and Industrial Health,
Vol. 21,
Issue. 7-8,
p.
207.
Hsieh, Chia-Chien
and
Lin, Bi-Fong
2005.
The effects of vitamin E supplementation on autoimmune-prone New Zealand black × New Zealand white F1 mice fed an oxidised oil diet.
British Journal of Nutrition,
Vol. 93,
Issue. 5,
p.
655.
Singer, R.E.
Moss, K.
Beck, J.D.
and
Offenbacher, S.
2009.
Association of Systemic Oxidative Stress with Suppressed Serum IgG to Commensal Oral Biofilm and Modulation by Periodontal Infection.
Antioxidants & Redox Signaling,
Vol. 11,
Issue. 12,
p.
2973.
Wu, D.W.
Chen, X.
Yang, X.
Leng, Z.X.
Yan, P.S.
and
Zhou, Y.M.
2014.
Effects of heat treatment of soy protein isolate on the growth performance and immune function of broiler chickens.
Poultry Science,
Vol. 93,
Issue. 2,
p.
326.
Chen, Miaw-Ling
Wu, Chi-Heng
Hung, Li-Shiuan
and
Lin, Bi-Fong
2015.
Ethanol Extract ofPerilla frutescensSuppresses Allergen-Specific Th2 Responses and Alleviates Airway Inflammation and Hyperreactivity in Ovalbumin-Sensitized Murine Model of Asthma.
Evidence-Based Complementary and Alternative Medicine,
Vol. 2015,
Issue. ,
p.
1.
Chen, Miaw-Ling
Hsieh, Chia-Chien
Chiang, Bor-Luen
and
Lin, Bi-Fong
2015.
Triterpenoids and Polysaccharide Fractions ofGanoderma tsugaeExert Different Effects on Antiallergic Activities.
Evidence-Based Complementary and Alternative Medicine,
Vol. 2015,
Issue. ,
p.
1.
Roby, Mohamed H.H.
De Castro, Vanessa C.
Targino, Brenda N.
Alves Da Silva, Paulo H.
Mangavel, Cécile
Chretien, Françoise
Humeau, Catherine
and
Desobry, Stephane
2015.
Oxidative stability of DHA phenolic ester.
Food Chemistry,
Vol. 169,
Issue. ,
p.
41.
Wang, Lei
Yao, Dan
Urriola, Pedro E.
Hanson, Andrea R.
Saqui-Salces, Milena
Kerr, Brian J.
Shurson, Gerald C.
and
Chen, Chi
2018.
Identification of activation of tryptophan–NAD+ pathway as a prominent metabolic response to thermally oxidized oil through metabolomics-guided biochemical analysis.
The Journal of Nutritional Biochemistry,
Vol. 57,
Issue. ,
p.
255.
Oliver, Patrick J.
Arutla, Sukruthi
Yenigalla, Anita
Hund, Thomas J.
and
Parinandi, Narasimham L.
2021.
Lipid Nutrition in Asthma.
Cell Biochemistry and Biophysics,
Vol. 79,
Issue. 3,
p.
669.
Ogino, Hirofumi
Okuno, Tomofumi
Murano, Koichi
and
Ueno, Hitoshi
2021.
Naturally Oxidized Olive Oil Promotes Active Cutaneous Anaphylaxis and Th2 Cytokine Production.
Biological and Pharmaceutical Bulletin,
Vol. 44,
Issue. 6,
p.
838.