256 results
Wine prices and weather: Are cult wines different?
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- Journal of Wine Economics , First View
- Published online by Cambridge University Press:
- 04 October 2024, pp. 1-31
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Are USDA Forecasts Optimal? A Systematic Review
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- Journal of Agricultural and Applied Economics / Volume 56 / Issue 3 / August 2024
- Published online by Cambridge University Press:
- 23 September 2024, pp. 496-527
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Balancing the nexus of beef sustainability: a best–worst scaling approach to inform policy decisions
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- Agricultural and Resource Economics Review , First View
- Published online by Cambridge University Press:
- 19 September 2024, pp. 1-27
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Investigating the Role of Political Messaging on Preferences for Local Food Products in the United States
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- Journal of Agricultural and Applied Economics / Volume 56 / Issue 3 / August 2024
- Published online by Cambridge University Press:
- 18 September 2024, pp. 405-428
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Informational Nudges to Promote Preferences for Goat Meat
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- Journal of Agricultural and Applied Economics / Volume 56 / Issue 3 / August 2024
- Published online by Cambridge University Press:
- 30 May 2024, pp. 373-388
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Contextualizing hard cider flavor language and market position
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- Journal of Wine Economics , First View
- Published online by Cambridge University Press:
- 23 April 2024, pp. 1-20
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Western Safflower Contracting Strategies
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- Journal of Agricultural and Applied Economics / Volume 56 / Issue 2 / May 2024
- Published online by Cambridge University Press:
- 19 March 2024, pp. 216-233
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Sounds too feminine? Blind tastings, phonetic gender scores, and the impact on professional critics
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- Journal of Wine Economics / Volume 19 / Issue 2 / May 2024
- Published online by Cambridge University Press:
- 04 March 2024, pp. 113-132
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The determinants of winery visitors for local wine and non-wine products in the Northern Appalachian states
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- Journal of Wine Economics / Volume 18 / Issue 4 / November 2023
- Published online by Cambridge University Press:
- 04 March 2024, pp. 341-358
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Strategies for Enhancing Economic Sustainability: Modeling Reduced Bale Handling Costs in Cotton Warehousing
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- Journal of Agricultural and Applied Economics / Volume 56 / Issue 2 / May 2024
- Published online by Cambridge University Press:
- 14 February 2024, pp. 185-194
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Food labeling: Ingredient exemptions and product claims
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- Agricultural and Resource Economics Review / Volume 53 / Issue 2 / August 2024
- Published online by Cambridge University Press:
- 12 February 2024, pp. 298-319
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Can a Local Food Label Nudge Consumer Behavior? Implications of an Eye-tracking Study of Honey Products
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- Journal of Agricultural and Applied Economics / Volume 56 / Issue 1 / February 2024
- Published online by Cambridge University Press:
- 25 January 2024, pp. 101-119
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Cattle Are What They Eat: A Consumer Analysis of Beef Produced from Barley Fodder-Fed Cattle Compared with a Conventional Mixed Ration
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- Journal of Agricultural and Applied Economics / Volume 56 / Issue 1 / February 2024
- Published online by Cambridge University Press:
- 24 January 2024, pp. 86-100
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In Cervisia Veritas: The impact of repealing Sunday blue laws on alcohol sales and retail competition
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- Journal of Wine Economics / Volume 18 / Issue 4 / November 2023
- Published online by Cambridge University Press:
- 09 January 2024, pp. 312-323
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Would consumers accept CRISPR fruit crops if the benefit has health implications? An application to cranberry products
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- Agricultural and Resource Economics Review / Volume 53 / Issue 2 / August 2024
- Published online by Cambridge University Press:
- 08 January 2024, pp. 228-250
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Consumer Willingness to Pay for Visually Imperfect Organic Kale
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- Journal of Agricultural and Applied Economics / Volume 56 / Issue 1 / February 2024
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- 08 January 2024, pp. 21-45
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The Alternative Livestock Revolution: Prospects for Consumer Acceptance of Plant-based and Cultured Meat in South Africa
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- Journal of Agricultural and Applied Economics / Volume 55 / Issue 4 / November 2023
- Published online by Cambridge University Press:
- 17 November 2023, pp. 710-729
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Consumer Valuation of Thanksgiving Items and the Role of Organic Certifications
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- Journal of Agricultural and Applied Economics / Volume 55 / Issue 4 / November 2023
- Published online by Cambridge University Press:
- 31 October 2023, pp. 670-695
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Tasting and consumer demand for wine: do peers and experts matter?
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- Agricultural and Resource Economics Review / Volume 53 / Issue 1 / April 2024
- Published online by Cambridge University Press:
- 13 October 2023, pp. 66-86
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Attributes that Influence Consumers’ Preferences for Choosing Locally Grown Food Sources During and After the COVID-19 Pandemic
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- Journal of Agricultural and Applied Economics / Volume 55 / Issue 4 / November 2023
- Published online by Cambridge University Press:
- 15 September 2023, pp. 626-650
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