6 results
Monitoring the South African population’s salt intake: spot urine v. 24 h urine
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- Journal:
- Public Health Nutrition / Volume 21 / Issue 3 / February 2018
- Published online by Cambridge University Press:
- 10 November 2017, pp. 480-488
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A food-based dietary strategy lowers blood pressure in a low socio-economic setting: a randomized study in South Africa – Corrigendum
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- Public Health Nutrition / Volume 12 / Issue 2 / February 2009
- Published online by Cambridge University Press:
- 01 February 2009, p. 284
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A food-based dietary strategy lowers blood pressure in a low socio-economic setting: a randomised study in South Africa
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- Public Health Nutrition / Volume 11 / Issue 12 / December 2008
- Published online by Cambridge University Press:
- 01 December 2008, pp. 1397-1406
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Development and validation of a short questionnaire to assess sodium intake
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- Public Health Nutrition / Volume 11 / Issue 1 / January 2008
- Published online by Cambridge University Press:
- 01 January 2008, pp. 83-94
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Dietary intake and barriers to dietary compliance in black type 2 diabetic patients attending primary health-care services
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- Public Health Nutrition / Volume 5 / Issue 2 / April 2002
- Published online by Cambridge University Press:
- 02 January 2007, pp. 329-338
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Where does the black population of South Africa stand on the nutrition transition?
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- Public Health Nutrition / Volume 5 / Issue 1a / February 2002
- Published online by Cambridge University Press:
- 22 December 2006, pp. 157-162
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