16 results
The Third French Individual and National Food Consumption (INCA3) Survey 2014–2015: method, design and participation rate in the framework of a European harmonization process – ERRATUM
-
- Journal:
- Public Health Nutrition / Volume 22 / Issue 4 / March 2019
- Published online by Cambridge University Press:
- 27 December 2018, pp. 601-602
-
- Article
-
- You have access
- HTML
- Export citation
The Third French Individual and National Food Consumption (INCA3) Survey 2014–2015: method, design and participation rate in the framework of a European harmonization process
-
- Journal:
- Public Health Nutrition / Volume 22 / Issue 4 / March 2019
- Published online by Cambridge University Press:
- 05 November 2018, pp. 584-600
-
- Article
-
- You have access
- HTML
- Export citation
Socio-economic disparities in the diet of French children and adolescents: a multidimensional issue
-
- Journal:
- Public Health Nutrition / Volume 20 / Issue 5 / April 2017
- Published online by Cambridge University Press:
- 16 November 2016, pp. 870-882
-
- Article
-
- You have access
- HTML
- Export citation
The relationship between school lunch attendance and the food intakes of French schoolchildren aged 3–17 years
-
- Journal:
- Public Health Nutrition / Volume 18 / Issue 9 / June 2015
- Published online by Cambridge University Press:
- 30 January 2015, pp. 1647-1657
-
- Article
-
- You have access
- HTML
- Export citation
Characteristics of energy intake under-reporting in French adults
-
- Journal:
- British Journal of Nutrition / Volume 111 / Issue 7 / 14 April 2014
- Published online by Cambridge University Press:
- 13 December 2013, pp. 1292-1302
- Print publication:
- 14 April 2014
-
- Article
-
- You have access
- HTML
- Export citation
Predicting urinary creatinine excretion and its usefulness to identify incomplete 24 h urine collections†
-
- Journal:
- British Journal of Nutrition / Volume 108 / Issue 6 / 28 September 2012
- Published online by Cambridge University Press:
- 05 December 2011, pp. 1118-1125
- Print publication:
- 28 September 2012
-
- Article
-
- You have access
- HTML
- Export citation
School meals in French secondary state schools: do national recommendations lead to healthier nutrition on offer?
-
- Journal:
- British Journal of Nutrition / Volume 107 / Issue 3 / 14 February 2012
- Published online by Cambridge University Press:
- 12 August 2011, pp. 416-427
- Print publication:
- 14 February 2012
-
- Article
-
- You have access
- HTML
- Export citation
Socio-economic and demographic variations in school lunch participation of French children aged 3–17 years
-
- Journal:
- Public Health Nutrition / Volume 14 / Issue 2 / February 2011
- Published online by Cambridge University Press:
- 12 August 2010, pp. 227-238
-
- Article
-
- You have access
- HTML
- Export citation
Comparison of different maximum safe levels in fortified foods and supplements using a probabilistic risk assessment approach
-
- Journal:
- British Journal of Nutrition / Volume 104 / Issue 12 / 28 December 2010
- Published online by Cambridge University Press:
- 02 August 2010, pp. 1848-1857
- Print publication:
- 28 December 2010
-
- Article
-
- You have access
- HTML
- Export citation
Trends in food and nutritional intakes of French adults from 1999 to 2007: results from the INCA surveys
-
- Journal:
- British Journal of Nutrition / Volume 103 / Issue 7 / 14 April 2010
- Published online by Cambridge University Press:
- 23 December 2009, pp. 1035-1048
- Print publication:
- 14 April 2010
-
- Article
-
- You have access
- HTML
- Export citation
Trends in food intake in French children from 1999 to 2007: results from the INCA (étude Individuelle Nationale des Consommations Alimentaires) dietary surveys
-
- Journal:
- British Journal of Nutrition / Volume 103 / Issue 4 / 28 February 2010
- Published online by Cambridge University Press:
- 09 October 2009, pp. 585-601
- Print publication:
- 28 February 2010
-
- Article
-
- You have access
- HTML
- Export citation
Fish and seafood consumption and omega 3 intake in French coastal populations: CALIPSO survey
-
- Journal:
- Public Health Nutrition / Volume 12 / Issue 5 / May 2009
- Published online by Cambridge University Press:
- 01 May 2009, pp. 599-608
-
- Article
-
- You have access
- HTML
- Export citation
School meals in French secondary state schools with regard to the national recommendations
-
- Journal:
- British Journal of Nutrition / Volume 102 / Issue 2 / 28 July 2009
- Published online by Cambridge University Press:
- 24 December 2008, pp. 293-301
- Print publication:
- 28 July 2009
-
- Article
-
- You have access
- HTML
- Export citation
Food balance sheet and household budget survey dietary data and mortality patterns in Europe
-
- Journal:
- British Journal of Nutrition / Volume 102 / Issue 1 / 14 July 2009
- Published online by Cambridge University Press:
- 06 November 2008, pp. 166-171
- Print publication:
- 14 July 2009
-
- Article
-
- You have access
- HTML
- Export citation
Evaluating the potential health gain of the World Health Organization's recommendation concerning vegetable and fruit consumption
-
- Journal:
- Public Health Nutrition / Volume 6 / Issue 8 / December 2003
- Published online by Cambridge University Press:
- 02 January 2007, pp. 765-772
-
- Article
-
- You have access
- Export citation
Recent national French food and nutrient intake data
-
- Journal:
- British Journal of Nutrition / Volume 81 / Issue S1 / June 1999
- Published online by Cambridge University Press:
- 09 March 2007, pp. S57-S59
- Print publication:
- June 1999
-
- Article
-
- You have access
- Export citation