13 results
Changes in structure of the bovine milk fat globule membrane on heating whole milk
-
- Journal:
- Journal of Dairy Research / Volume 59 / Issue 3 / August 1992
- Published online by Cambridge University Press:
- 01 June 2009, pp. 321-329
- Print publication:
- August 1992
-
- Article
- Export citation
Interactions between the bovine milk fat globule membrane and skim milk components on heating whole milk
-
- Journal:
- Journal of Dairy Research / Volume 59 / Issue 2 / May 1992
- Published online by Cambridge University Press:
- 01 June 2009, pp. 187-195
- Print publication:
- May 1992
-
- Article
- Export citation
Proteolysis in milk: the significance of proteinases originating from milk leucocytes and a comparison of the action of leucocyte, bacterial and natural milk proteinases on casein
-
- Journal:
- Journal of Dairy Research / Volume 52 / Issue 1 / February 1985
- Published online by Cambridge University Press:
- 01 June 2009, pp. 101-112
- Print publication:
- February 1985
-
- Article
- Export citation
N-acetyl-β-D-glucosaminidase (NAGase) levels in bulk herd milk
-
- Journal:
- Journal of Dairy Research / Volume 51 / Issue 2 / May 1984
- Published online by Cambridge University Press:
- 01 June 2009, pp. 227-232
- Print publication:
- May 1984
-
- Article
- Export citation
Isolation and composition of milk fat globule membrane material: I. From pasteurized milks and creams
-
- Journal:
- Journal of Dairy Research / Volume 51 / Issue 2 / May 1984
- Published online by Cambridge University Press:
- 01 June 2009, pp. 279-287
- Print publication:
- May 1984
-
- Article
- Export citation
Glucose levels in normal and mastitic milk
-
- Journal:
- Journal of Dairy Research / Volume 51 / Issue 2 / May 1984
- Published online by Cambridge University Press:
- 01 June 2009, pp. 233-237
- Print publication:
- May 1984
-
- Article
- Export citation
Isolation and composition of milk fat globule membrane material: II. From homogenized and ultra heat treated milks
-
- Journal:
- Journal of Dairy Research / Volume 51 / Issue 2 / May 1984
- Published online by Cambridge University Press:
- 01 June 2009, pp. 289-297
- Print publication:
- May 1984
-
- Article
- Export citation
Isolation of bovine milk fat globule membrane material from cream without prior removal of caseins and whey proteins
-
- Journal:
- Journal of Dairy Research / Volume 51 / Issue 1 / February 1984
- Published online by Cambridge University Press:
- 01 June 2009, pp. 113-121
- Print publication:
- February 1984
-
- Article
- Export citation
Relationship between the level of N-acetyl-β-D-glucosaminidase (NAGase) in bovine milk and the presence of mastitis pathogens
-
- Journal:
- Journal of Dairy Research / Volume 51 / Issue 1 / February 1984
- Published online by Cambridge University Press:
- 01 June 2009, pp. 11-16
- Print publication:
- February 1984
-
- Article
- Export citation
Partial characterization of cheese-ripening proteinases produced by the yeast Kluyveromyces lactis
-
- Journal:
- Journal of Dairy Research / Volume 50 / Issue 4 / November 1983
- Published online by Cambridge University Press:
- 01 June 2009, pp. 469-480
- Print publication:
- November 1983
-
- Article
- Export citation
Reviews of the progress of Dairy Science: The bovine milk fat globule membrane–its formation, composition, structure and behaviour in milk and dairy products
-
- Journal:
- Journal of Dairy Research / Volume 50 / Issue 1 / February 1983
- Published online by Cambridge University Press:
- 01 June 2009, pp. 107-133
- Print publication:
- February 1983
-
- Article
- Export citation
The relationship between the levels of free fatty acids, lipoprotein lipase, carboxylesterase, N-acetyl-β-D-glucosaminidase, somatic cell count and other mastitis indices in bovine milk
-
- Journal:
- Journal of Dairy Research / Volume 48 / Issue 2 / June 1981
- Published online by Cambridge University Press:
- 01 June 2009, pp. 253-265
- Print publication:
- June 1981
-
- Article
- Export citation
Bovine mastitis: milk compositional changes and related diagnostic tests
-
- Journal:
- Journal of Dairy Research / Volume 48 / Issue 1 / February 1981
- Published online by Cambridge University Press:
- 01 June 2009, pp. 167-188
- Print publication:
- February 1981
-
- Article
- Export citation