Cette étude visait à documenter comment un programme de familiarisation à l’utilisation du transport en commun influence l’expérience de mobilité des aînés. Ce programme a été co-construit avec des partenaires clés afin d’y inclure l’usage d’outils de planification technologiques et un accompagnement personnalisé tenant compte des incapacités des participants. Une étude de cas multiples (n = 7) a été menée selon une approche mixte convergente, combinant des méthodes qualitatives (p. ex., entrevues) et quantitatives (p. ex., cartes à puces). Les participants qui ont bénéficié davantage de la formation ont rapporté une meilleure connaissance du transport en commun et une plus grande confiance à utiliser l’autobus. Ils ont aussi effectué plus de sorties. Nos résultats suggèrent d’intégrer une destination « signifiante » et l’apprentissage d’outils de planification non technologiques à la formation pour en assurer la compatibilité avec les besoins et le niveau de littératie numérique des aînés. De futures études aideront à favoriser cette option de transport en amont de la perte du permis de conduire.

The concept of quality of life in animals is closely associated with the concepts of animal sentience and animal welfare. It reflects a positive approach that inquires what animals like or prefer doing. The assessment of farm animal welfare requires a good understanding of the animals' affective experience, including their emotions. However, affective experience in animals is difficult to measure because of the absence of verbal communication. Recent studies in the field of cognitive psychology have shown that affective experience can be investigated without using verbal communication by examination of the interactions between emotions and cognition. On the one hand, appraisal theories provide a conceptual framework which suggests that emotions in humans are triggered by a cognitive process whereby the situation is evaluated on a limited number of elementary criteria such as familiarity and predictability. We have applied these appraisal theories to develop an experimental approach for studying the elementary criteria used by farm animals to evaluate their environment and the combinations of those criteria that trigger emotions. On the other hand, an increasing body of research, first in humans and then in other animals, suggests that emotions also influence cognitive processes by modifying attention, memory and judgement in a short- or long-term manner. Cognitive processes could therefore be manipulated and measured to provide new insights into how not only emotions but also more persistent affective states can be assessed in animals. Further work based on these cognitive approaches will offer new paradigms for improving our understanding of animal welfare, thus contributing to ‘a life of high quality’ in animals.

Whereas physiological and behavioural responses to acute stressors are well documented, chronic stress remains difficult to assess in farm animals. The aim of the present paper is to investigate whether calves’ behavioural reactions to acute events are modified during chronic intermittent stress. Thirty-two calves housed in pairs were used. For half of the calves the partner and the pen were changed once a week for 14 weeks (regrouped calves) while the others remained unchanged (controls). Four behavioural tests were performed to assess calves’ reactivity to novel or sudden events, to predator cues and to restraint. In the water spray test, regrouped calves were startled more often. In the umbrella test, regrouped calves took a longer time to feed in front of the closed umbrella but no differences between the two treatments were observed on opening the umbrella. In the dog test, regrouped calves moved more and looked at the dog more often. In the restraint test, regrouped calves were more agitated. These differences disappeared when the tests were repeated. In conclusion, repeated changes in the social and physical environment of calves enhances their behavioural reactivity to novelty. This is likely to make them more adaptive to potential changes in their environment.

In this study, we analysed the effects of social and human contact on calves ‘ behaviour and stress responses. We also measured the effect of this contact on calves ‘ reactions to novel conspecifics and novel humans. Sixty-four calves were housed either alone or in pairs and received either minimal human contact or ‘additional’ human contact (stroking and talking). At six, 10 and 14 weeks of age, the behaviour of the calves was recorded in their home pens. Calves were then tested in an unfamiliar arena either alone, with an unfamiliar calf, or with an unfamiliar man, and in a Y-maze with one arm leading to a calf and the other to a man. An adrenocorticotrophic hormone (ACTH) challenge was performed in order to assess chronic stress responses. Compared with individually housed calves, pair-housed calves were more active and made fewer contacts with their neighbours when in their home pens; they were also less active in the arena, spent more time near the calf in the Y-maze, and had lower Cortisol responses to ACTH. Calves that had received additional human contact interacted more with the man in the arena and had lower mean heart rates than those that had received minimal contact. This study confirmed that calves feel a need for social contacts and that pair-housing can lower the stress felt by calves separated from their conspecifics. Additional contact from stockpersons increases calves ‘ likelihood of approaching humans but cannot compensate for their lack of social partners. Hence, when calves are separated, the duration of the separation should be limited, and visual and physical contact with other calves should be provided.

Animal welfare concerns stem from recognition of the fact that animals can experience emotions such as pain or joy. Nevertheless, discussion of animal emotions is often considered anthropomorphic, and there is a clear need to use explanatory frameworks to understand animals' emotions. We borrowed appraisal theories developed in cognitive psychology to study sheep emotions. Emotions are viewed as the result of how an individual evaluates a triggering situation, following a sequence of checks, including the relevance of the situation (its suddenness, familiarity, predictability, and intrinsic pleasantness), its implications for the individual (including consistency with the individual's expectations), the potential for control, and both internal and external standards. We assumed that if the outcome of checks has an impact on the animal's emotional responses, then animals do not only show emotional responses but also feel emotions. We showed that sheep use similar checks to those used by humans to evaluate their environment, ie suddenness, familiarity, predictability, consistency with expectations, and control. Furthermore, this evaluation affects their emotional responses (behavioural responses, such as startle, ear postures, and cardiac activity). It is concluded that sheep are able to experience emotions such as fear, anger, rage, despair, boredom, disgust and happiness because they use the same checks involved in such emotions as humans. For instance, despair is triggered by situations which are evaluated as sudden, unfamiliar, unpredictable, discrepant from expectations, and uncontrollable, whereas boredom results from an overly predictable environment, and all these checks have been found to affect emotional responses in sheep. These results have implications for animal welfare: although a completely invariable and totally predictable environment should be avoided to prevent boredom, sudden events should probably be minimised, the animals should be offered the possibility to control their environment, and care should be taken to ensure a degree of predictability concerning the various events.

Emotions are now largely recognised as a core element in animal welfare issues. However, convenient indicators to reliably infer emotions are still needed. As such, the availability of behavioural postures analogous to facial expressions in humans would be extremely valuable for animal studies of emotions. The purpose of this paper is to find out stable expressive postures in sheep and to relate these expressive postures with specific emotional contexts. In an initial experiment, we identified discrete ear postures from a comprehensive approach which integrates all theoretically distinguishable ear postures. Four main ear postures were identified: horizontal ears (P posture); ears risen up (R posture); ears pointed backward (B posture); and asymmetric posture (A posture). In a second experiment, we studied how these ear postures were affected by specific emotional states elicited by exposing sheep to experimental situations in which elementary characteristics (ie suddenness and unfamiliarity, negative contrast and controllability) were manipulated. We found that: i) the horizontal P posture corresponds to a neutral state; ii) sheep point their ears backward (B posture) when they face unfamiliar and unpleasant uncontrollable situations, hence likely to elicit fear; iii) they point their ears up (R posture) when facing similar negative situations but controllable, hence likely to elicit anger; and iv) they expressed the asymmetric A posture in very sudden situations, likely to elicit surprise. By cross-fostering psychological and ethological approaches, we are able to propose an interpretation of ear postures in sheep relative to their emotions.

Cortisol is often used as a stress indicator in animal behaviour research. Cortisol is commonly measured in plasma and can also be measured in saliva. Saliva contains only the free form of cortisol, which is biologically active, and saliva sampling is not invasive and may therefore be less stressful. Our study aims to guide the choice between the measurements of cortisol in plasma v. saliva depending on experimental conditions. We analysed the effect of the level of cortisol in plasma on the concentration of cortisol in saliva compared to plasma and the effect of saliva sampling v. jugular venepuncture on the cortisol response. In Experiment 1, blood and saliva were collected simultaneously under conditions in which the expected cortisol release in blood varied: in an undisturbed situation or after the isolation of lambs from their pens or the administration of exogenous ACTH (six animals per treatment). In Experiment 2, we subjected lambs to saliva sampling, venepuncture or neither of these for 8 days to evaluate how stressful the sampling method was and whether the animals habituated to it by comparing the responses between the first and last days (four animals per treatment). All animals were equipped with jugular catheters to allow regular blood sampling without disturbance. Samples were collected 15 min before any treatment was applied, then at various time points up to 135 min in Experiment 1 and 45 min in Experiment 2. In Experiment 1, we observed a strong correlation between salivary and plasma cortisol concentrations (r = 0.81, P < 0.001). The ratio between salivary and plasma cortisol concentrations was 0.106 on average. This ratio was higher and more variable when the cortisol concentration in plasma was below 55 nmol/l. In Experiment 2, venepuncture induced a larger cortisol response than saliva sampling or no intervention on day 1 (P < 0.02); this difference was not observed on day 8, suggesting that sheep habituated to venepuncture. We recommend the measurement of cortisol in saliva to avoid stressing animals. However, when the expected concentration in plasma is below 55 nmol/l, the cortisol in saliva will reflect only the free fraction of the cortisol, which may be a limitation if the focus of the experiment is on total cortisol. In addition, if cortisol is measured in plasma and blood is collected by venepuncture, we recommend that sheep be habituated to venepuncture, at least to the handling required for a venepuncture.

Gentle handling seems to elicit positive states in sheep. The study investigated whether spatial distance alters sheep responses to brushing and whether spatial distance is influenced by reactivity. Twenty Romane ewes were assessed in three sessions: in Sessions 1 and 3, one grid separated the test animal from pen mates, with no distance between them, and in Session 2 two grids separated the test animal from pen mates by a distance of about 1.7 m. Ewes had been genetically selected for low (R−) or high (R+) behavioural reactivity to social isolation. Body postures, head orientation, ear postures, closed and half-closed eyes, tail wagging and feeding behaviour, in addition to heart rate (HR) and HR variability, as the root mean square of successive differences (RMSSD), standard deviation of all normal-to-normal (NN) intervals (SDNN), RMSSD/SDNN ratio and ratio between low-frequency (LF) and high-frequency (HF) powers (LF/HF) were assessed. Data were analysed using generalized linear models and linear mixed models. Session, genetic line and phase (pre-, brushing and post-brushing) were considered fixed effects. Increased distance in Session 2 might not have influenced ewes’ responses. Fewer changes in ear postures were noted in Session 3 than 1 (P<0.01), suggesting that ewes were more relaxed in Session 3. The RMSSD/SDNN ratio was higher mainly during brushing in Sessions 1 and 3 (P<0.05), indicating that ewes were more relaxed during brushing, and at no distance between pen mates. However, spatial distance influenced R− and R+ ewes’ responses; R+ ewes performed more asymmetric ear postures in Session 2 than 1 and 3 (P<0.01), and in Session 3 than 1 (P<0.01), indicating that spatial distance had a negative effect on R+ ewes. Low reactive ewes spent less time on horizontal ear postures in Session 2 than 1 and 3 (P<0.01), and R+ ewes spent more time on horizontal postures in Session 1 than 3 (P<0.01). Curiously, R− ewes spent more time eating and ruminating in Session 3 than 1 (P<0.01), and in Session 2 than 1 and 3 (P<0.01), whereas R+ ewes ate and ruminated more in Session 1 than 3 (P<0.05). Higher HR was found among R− ewes in Session 2 than 1 and 3, and in Session 3 than 1 (P<0.01). High reactive ewes showed higher HR in Session 1 than 3 (P<0.01). The findings suggest that the social context might influence sheep responses to gentle handling, and the effects depend on their reactivity traits.

Traumatic situations in animals induce responses including pain, expressed through behavioural and physiological pathways such as inflammation, oxidative stress, hypothalamic–pituitary–adrenal (HPA) axis and autonomic nervous system. As some of these systems can also be activated during excitement and situations with a positive valence, their use as a means to assess pain response is difficult. We explored (i) how these five aforementioned pathways change in sheep exposed to various degrees of invasiveness of surgical procedures despite a therapeutic regimen and (ii) whether a multiparametric analysis that combines information from these five pathways enhances the discrimination between these situations, and estimates the relative importance of these pathways in the response. We used 24 adult sheep split into four treatments: Control (C; no fasting, no anaesthesia, no surgery), Sham (S; fasting, anaesthesia, no surgery), Rumen Canulation (R; fasting, anaesthesia, rumen cannulation) and Rumen–Duodenal–Ileum cannulation (RDI; fasting, anaesthesia, cannulation of the rumen, duodenum and ileum). Sheep’ responses were measured for 5 days after surgery. When considering each behavioural or physiological pathway independently, discrimination between treatments was acceptable, its sensitivity (Se) ranging from 0% to 100%, and its specificity (Sp) ranging from 62% to 100%. The multiparametric analysis gathering information from the five pathways enhanced the effectiveness of discrimination between treatments (Se, 50% to 100%; Sp, 82% to 100%), and gave additional information on the relative contribution of each pathway to the global sheep response. Sheep global response was higher when exposed to a surgery, and increased with the surgery invasiveness. This response relied mostly on inflammation (absolute correlation for haptoglobin, 0.89), HPA (cortisol, 0.85) and behaviour (antalgic postures, 0.85). The multiparametric approach seems to be a promising tool to discriminate between different degrees of invasiveness of surgical procedures.

Farming systems can expose animals to chronic mild stress which is known to induce negative affective state. Affective state in animals, as in humans, can be assessed through behavioral cues. This study aimed to describe the effect of a chronic mild stress, known to induce a negative affective state, on sheep health through their response to vaccination. The study used 15 lambs subjected to a model of chronic mild stress for 15 weeks and 15 lambs reared under conventional farming as a control group. After 7 weeks of stressful treatment, the lambs were individually exposed to a judgment bias test to assess a putative stress-induced ‘pessimism.’ After 15 weeks of stressful treatment, antibody immune response was measured after an injection of a live vaccine challenge (Chlamydia abortus attenuated vaccine strain 1B). Stressed lambs displayed a pessimistic-like perception in the judgment bias test, revealing a negative affective state. Stressed and control animals showed different immunological reactions to vaccine challenge: stressed sheep had lower hemoglobin concentrations and higher platelet, granulocyte and acute-phase protein concentrations. Antibody response induced by the vaccine strain was not different between stressed and control sheep. Our results suggest that negative affective state induced by chronic stress treatment may induce a stronger inflammatory response to vaccine challenge in sheep. Improvement of animal health may be achieved through consideration of stressors that may affect the emotional and immunological state of sheep.

Animals perceiving repeated aversive events can become chronically stressed. Chronic activation of the hypothalamic–pituitary–adrenal (HPA) axis can have deleterious consequences on physiological parameters (e.g. BW, blood chemistry) and behaviour (e.g. emotional reactivity, stereotypies, cognition). Environmental enrichment (EE) can be a mean to reduce animal stress and to improve welfare. The aim of this study was first, to assess the effects of EE in battery cages on the behaviour of young Japanese quail and second, to evaluate the impact of EE on quail exposed to chronic stress. The experiment involved quail housed in EE cages and submitted or not to a chronic stress procedure (CSP) (EE cages, control quail: n=16, CSP quail: n=14) and quail housed in standard cages and exposed or not to the CSP (standard non-EE cages, control quail: n=12, CSP quail: n=16). Our procedure consisted of repeated aversive events (e.g. ventilators, delaying access to food, physical restraint, noise) presented two to five times per 24 h, randomly, for 15 days. During CSP, EE improved quail’s welfare as their stereotypic pacing decreased and they rested more. CSP decreased exploration in all quail. After the end of CSP, quail presented increased emotional reactivity in emergence test. However, the effect of EE varied with test. Finally, chronic stress effects on comfort behaviours in the emergence test were alleviated by EE. These results indicate that EE can alleviate some aspects of behavioural alterations induced by CSP.

Numerous studies have investigated the emotional effects of various acute, potentially alarming events in animals, but little is known about how an accumulation of emotional experiences affects fearfulness. Fearfulness is a temperament trait that characterizes the propensity of an individual to be frightened by a variety of alarming events. The aim of this study was to investigate a putative alteration of fearfulness in sheep repeatedly exposed to various aversive events. Forty-eight 5-month-old female lambs were used. Over a period of 6 weeks, 24 of them (treated group) were exposed daily to various unpredictable and uncontrollable aversive events related to predatory cues, social context and negative handling that can occur under farming conditions. The other 24 lambs (control group) were housed in standard farming conditions (predictable food distribution and group handling). Fearfulness (behavioural and physiological responses) was assessed before and after the treatment period by subjecting the lambs to three standardized tests: individual exposure to suddenness and then to novelty in a test arena, and group exposure to a motionless human in the home pen. As biomarkers of stress, leukocyte counts, heart rate and cortisol concentrations were measured in the lambs in their home pens. Before the treatment, the emotional responses of the groups did not differ. After the treatment, treated lambs approached the human less often, had less contact with the novel object and vocalized more than controls in individual tests, suggesting that long-term exposure to unpredictable and uncontrollable aversive events increases subsequent fearfulness in sheep. In addition, treated lambs had lower leukocyte counts, heart rate and cortisol levels, pointing to a chronic stress state. These findings suggest that increased fearfulness may be used as a sign of chronic stress in farm animals.

The incorporation of feed-use (FU) amino acids (AAs) in diets results in a reduced use of protein-rich ingredients such as soybean meal, recognized to have elevated contributions to environmental impacts. This study investigated whether the incorporation of l-lysine.HCl, l-threonine and FU-methionine reduces the environmental impacts of pig and broiler feeds using Life Cycle Assessment. The following impact categories were considered: climate change, eutrophication, acidification, terrestrial ecotoxicity, cumulative energy demand and land occupation. Several feeds were formulated either to minimize the cost of the formulation (with or without AA utilization), to maximize AA incorporation (i.e. the cost of AA was considered to be similar to that of soybean meal), or to minimize greenhouse gas emissions. For both pig and broiler feeds, calculations were made first using only cereals and soybean meal as main ingredients and then using cereals and several protein-rich ingredients (soybean meal, rapeseed meal and peas). In addition, these calculations were performed using two types of soybean meal (from Brazil, associated with recent deforestation or not). For broiler feeds, two types of maize (from France, irrigated, with mineral fertilization v. not irrigated, with animal manure fertilization) were also tested. Regarding the feeds formulated to minimize cost, incorporation of AA decreased the values for eutrophication, terrestrial ecotoxicity and cumulative energy demand of both pig and broiler feeds, regardless of the base ingredients. Reduction in climate change and acidification due to the incorporation of AA depended on the nature of the feed ingredients, with the effect of AA incorporation being greater when combined with ingredients with high impacts such as soybean meal associated with deforestation. Feeds formulated to maximize AA incorporation generally had a similar composition to those formulated to minimize cost, suggesting that the costs of AA were not the limiting factor in their incorporation. Feeds formulated to minimize greenhouse gas emissions had the lowest values for climate change and cumulative energy demand, but not for other impacts. Further research is needed to elucidate whether the incorporation of additional AA (tryptophan and valine) along with l-lysine, l-threonine and FU-methionine could decrease on the environmental impacts of pig and broiler feeds further.

Stray voltage (usually <10 V) can occur in farms. However, very little information is available related to sheep. In addition, little work has been carried out on the effects of the contextual conditions under which the animals are submitted to stray voltage. The aims of this study were (i) to determine the threshold voltage at which lambs start to express avoidance behaviour and (ii) to test if the contextual conditions (i.e. choice v. no-choice conditions) influence the determination of the threshold voltage inducing avoidance behaviour. Six-month-old female lambs fed ad libitum were trained to eat palatable pellets from one or two metallic feeders situated at the end of a 4-m long raceway. Voltage was then applied during a 2-min test to either the only feeder available (no-choice test, 1F, n = 13) or to the first of the two feeders in which the lamb started to eat (choice test, 2F, n = 13). The 1F lambs had to stop eating to avoid the voltage, whereas the 2F lambs were allowed to switch to the non-electrified feeder to carry on eating without any stray voltage. Stray voltage was applied every day, in steps of 0.5 V (AC, 50 Hz), from 0 up to 8 V. For voltages higher than 4.5 V, 2F lambs spent less time eating and ate less in the electrified feeder compared with the non-electrified feeder, and their latency to switch to the non-electrified feeder was shorter. In addition, a transient modification of behaviour was observed at 1.5 V. For 1F lambs, a decrease in the quantity of feed eaten was found for voltages higher than 5 V, although the time spent eating in the electrified feeder was not modified. Finally, 1F lambs urinated more during or just after the 2 min test than 2F lambs for voltages above 5 V. Although lambs with no choice experienced stray voltage as a negative event (increased occurrence of urination), they carried on eating in the electrified feeder whatever the voltage. Therefore, the contextual conditions in which animals are exposed to stray voltage influence their subsequent reactions: the first clear behavioural reaction threshold is easier to detect in choice than in no-choice conditions.

Interval exchange maps are related to geodesic flows on translation surfaces; they correspond to the first return maps of the vertical flow on a transverse segment. The Rauzy–Veech induction on the space of interval exchange maps provides a powerful tool to analyze the Teichmüller geodesic flow on the moduli space of Abelian differentials. Several major results have been proved using this renormalization. Danthony and Nogueira introduced in 1988 a natural generalization of interval exchange transformations, namely linear involutions. These maps are related to general measured foliations on surfaces (whether orientable or not). In this paper we are interested by such maps related to geodesic flow on (orientable) flat surfaces with ℤ/2ℤ linear holonomy. We relate geometry and dynamics of such maps to the combinatorics of generalized permutations. We study an analogue of the Rauzy–Veech induction and give an efficient combinatorial characterization of its attractors. We establish a natural bijection between the extended Rauzy classes of generalized permutations and connected components of the strata of meromorphic quadratic differentials with at most simple poles, which allows us, in particular, to classify the connected components of all exceptional strata.

Group-living animals travel together to collectively exploit the resources of their environment. This study investigates how social relationships and individual temperament traits affect movement orders in domestic cattle and sheep. We analysed spontaneous group movements occurring at pasture after a resting period in a group of 15 18-month-old Charolais heifers and a group of 19 1-year-old Romane ewe-lambs. For each species, animals had similar social experience and no kinship ties. Before that, animals were observed within the group to establish their social status (e.g. dominance and preferential relationships, and sociability), then in individual tests in order to assess their emotional traits. In both species, most individuals could initiate a group movement but some individuals were more successful than others in recruiting the rest of the group. Ewe-lambs, and to a lesser extent heifers, held preferential positions during travel. We did not find any significant correlations in either species between animal order and their position in the dominance hierarchy (heifers: P = 0.438; ewe-lambs: P = 0.574) while individuals linked by preferential bonds frequently followed each other during group movements (heifers: P < 0.001; ewe-lambs: P < 0.001). With regard to social traits, heifers with a low cohesion index, and with a lower number of partners with whom they develop frequent affinitive interactions, acted more frequently as ‘first movers’ (P = 0.040 and 0.023, respectively), as well as did ewe-lambs with a high spatial independency index (P = 0.002). Ewe-lambs with the highest cohesion indices were more frequently observed in front of the group while moving halfway between departure and arrival (P = 0.028). We did not find significant correlations between individual positions during group movements and emotional traits such as reactivity, boldness and fearfulness. We conclude that preferential bonds and individual traits related to social dependence were more influential in spontaneous group movements at pasture than were emotional traits and dominance status.

Transfer to slaughter may be very stressful for cattle and negatively affect their ultimate carcass pH. A potential link between farmers’ attitudes, farmers’ behaviour, responses of animals to handling and carcass pH in beef bull production was questioned. Whether carcass pH depends on experiences in handling and social mixing was analysed. We conducted a survey on commercial farms where we questioned farmers on their work and beliefs about bulls. Farmers’ behaviour with bulls during a test and bulls’ behaviour during loading in the truck for transport to the slaughterhouse were observed. The ultimate carcass pH was measured. Farmers tended to behave more gently with their bulls when they had positive attitudes towards gentle contacts with bulls (P = 0.07). The loading of bulls in the truck tended to be more difficult when the farmer was more ready to approach his bulls (P = 0.07). Carcass pH was higher for bulls that had not been transferred from a breeding to a finishing unit (P = 0.03). It tended to be higher when the farmer did not display a gentle behaviour (P = 0.09). The link between farmers’ attitudes and farmers’ behaviour and the lower meat pH resulting from a gentle farmers’ behaviour during finishing are consistent with previous findings in pig, veal or dairy productions. However, the present links were weaker than in the other productions, probably due to the low frequency of close contacts between farmers and beef bulls. When loading bulls into a truck, handlers use the tendency of animals to avoid people, hence overly positive behaviour with the animals during finishing may result in more difficulties at loading. In that case, use of alternative driving aids should be recommended. Our results on carcass pH suggest some habituation to transport among bulls transferred between breeding and finishing, even though the two experiences are several months apart. In view of our results, it seems that contacts with bulls, when they are needed, should be gentle.

The aim of this study was to assess the potential consequences of selection for less aggressive or active animals during handling by estimating genetic correlations between different criteria of temperament and Limousin heifer breeding traits. Data consisted of the records collected from 1992 to 2004 at the progeny test station of Limousin AI sires. Six traits recorded during the same behavioural test – the so-called docility test – were considered to describe the heifer's temperament: aggressiveness against the handler, running time and number of escapes per minute of test period in presence or absence of the handler and a synthetic docility score accounting for the five previous components. Eight breeding traits were also considered simultaneously in the joint analysis with the five elementary temperament components: weights at 12 months and after calving (for measuring heifer growth), age at first observed oestrus (for measuring puberty) and fertility (for measuring heifer reproductive performance), calving ease score and pelvic opening (for measuring calving performance), maternal behaviour at calf's birth and milk yield (for measuring the suckling ability of the primiparous cow). REML (co)variance estimates were derived using linear multitrait sire models. Estimates of heritability were in the range of values given in the literature. Estimates of genetic correlation between temperament traits indicated that, genetically, aggressive animals also attempt to escape a lot. Consequently, their elimination will reduce both working risk and handling time for the breeder. Genetic correlations between temperament traits and breeding traits ranged from zero to favourable estimates and confirmed the very few results of the literature indicating a slight trend of less fearful heifers also being more productive, mainly because of a higher reproduction and calving performance, and, to a lesser extent, because of higher maternal abilities such as behaviour at calf's birth and milk yield.

In France, beef bulls are finished by breeder-finishers who produce calves and then fatten them, or by specialized finishers who fatten bulls that they buy. According to previous results on both dairy cows and pigs, breeding on the farm promotes positive attitudes of farmers towards animals, which can lead to improved animal health and growth. The mixing of bulls on their arrival at a specialized unit could stress them and thus impair health and growth. We hypothesized that breeder-finishers have more positive attitudes towards bulls and their work with bulls than specialized finishers, and that positive attitudes lead to better production, whereas mixing may be counterproductive. We observed 1038 bulls (67 groups) finished by breeder-finishers or specialized finishers in mixed and unmixed groups. Using a questionnaire, we assessed farmers' beliefs about the sensitivities of bulls, their attitude towards contacts with bulls, their beliefs about successful factors in finishing, and job satisfaction. We recorded the number of clinical signs and weight gain of the bulls. Specialized finishers tended to have more negative contacts with bulls than breeder-finishers ( P=0·06). Poor health of bulls was associated with (i) a positive attitude towards gentle contacts with bulls ( P<0·01), (ii) job satisfaction ( P=0·01), and (iii) was negatively correlated to beliefs in bulls being difficult animals ( P=0·09). Fast growth of bulls was associated with job satisfaction ( P<0·01). Unmixed bulls grew faster than mixed bulls ( P=0·05). We conclude that in finishing bulls, it is production results that have an impact on attitudes, rather than the opposite: the need for close contacts with bulls resulting from health problems engenders more positive attitudes of farmers towards their animals, and good production results increase job satisfaction. Variations in production results between breeder-finishers and specialized finishers seem to lie more in the fact that the latter always use animals mixed at the beginning of the finishing period - with mixing impairing growth - than in the attitudes of farmers towards animals and their work.