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Chapter 30 - Nutrition and Refeeding Syndrome

Published online by Cambridge University Press:  04 May 2017

Daniele Bryden
Affiliation:
Sheffield Teaching Hospitals NHS Trust
Andrew Temple
Affiliation:
Sheffield Teaching Hospitals NHS Trust
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Publisher: Cambridge University Press
Print publication year: 2017

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References

British Association for Parenteral and Enteral Nutrition (BAPEN) Nutrition Screening Survey in The UK and Republic of Ireland in 2011. Published 2012. www.bapen.org.uk/pdfs/nsw/nsw-2011-report.pdfGoogle Scholar
Byrnes, MC, Stangenes, J. Refeeding in the ICU: an adult and pediatric problem. Curr Opin Clin Nutr Metab Care 2011 Mar; 14(2):186–92.CrossRefGoogle ScholarPubMed
Khan, LU, Ahmed, J, Khan, S, et al. Refeeding syndrome: a literature review. Gastroenterol Res Pract 2011;2011: 410971.CrossRefGoogle ScholarPubMed
Mehanna, HM, Moledina, J, Travis, J. Refeeding syndrome: what it is, and how to prevent and treat it. BMJ 2008 Jun 28;336(7659):1495–8.CrossRefGoogle ScholarPubMed
Boateng, AA, Sriram, K, Meguid, MM et al. Refeeding syndrome: Treatment considerations based on collective analysis of literature case reports. Nutrition 2010 Feb;26(2):156–67.CrossRefGoogle ScholarPubMed
Vignaud, M, Constantin, JM, Ruivard, M. et al. Refeeding syndrome influences outcome of anorexia nervosa patients in intensive care unit: an observational study. Crit Care 2010;14(5):R172.CrossRefGoogle ScholarPubMed
National Institute for Health and Clinical Excellence. Nutrition support in adults: Oral nutrition support, enteral tube feeding and parenteral nutrition. NiCE Guidelines [CG32] Published 2006. www.nice.org.uk/guidance/cg32Google Scholar
Rio, A, Whelan, K, Goff, L, et al. Occurrence of refeeding syndrome in adults started on artificial nutrition support: prospective cohort study. BMJ Open 2013;3(1):e002173.CrossRefGoogle ScholarPubMed
Kreymann, KG, Berger, MM, Deutz, NE. et al. ESPEN Guidelines on Enteral Nutrition: Intensive care. Clin Nutr 2006 Apr;25(2):210–23.CrossRefGoogle ScholarPubMed
McClave, SA, Martindale, RG, Vanek, VW. Guidelines for the Provision and Assessment of Nutrition Support Therapy in the Adult Critically Ill Patient: Society of Critical Care Medicine (SCCM) and American Society for Parenteral and Enteral Nutrition (A.S.P.E.N.). JPEN J Parenter Enteral Nutr 2009 May–Jun;33(3):277316.CrossRefGoogle ScholarPubMed

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