Proceedings of the Nutrition Society

Journal Home

Only show content I have access to (68)

Over 3 years (68)

View selected items
Save to my bookmarks
Export citations
Download PDF (zip)
Save to Kindle
Save to Dropbox
Save to Google Drive
Save content to
To save this undefined to your undefined account, please select one or more formats and confirm that you agree to abide by our usage policies. If this is the first time you used this feature, you will be asked to authorise Cambridge Core to connect with your undefined account. Find out more about saving content to .

To save this article to your Kindle, first ensure coreplatform@cambridge.org is added to your Approved Personal Document E-mail List under your Personal Document Settings on the Manage Your Content and Devices page of your Amazon account. Then enter the ‘name’ part of your Kindle email address below. Find out more about saving to your Kindle.

Note you can select to save to either the @free.kindle.com or @kindle.com variations. ‘@free.kindle.com’ emails are free but can only be saved to your device when it is connected to wi-fi. ‘@kindle.com’ emails can be delivered even when you are not connected to wi-fi, but note that service fees apply.

Find out more about the Kindle Personal Document Service.

Please be advised that item(s) you selected are not available.
You are about to save
Proceedings of the Nutrition Society
ISSN: 0029-6651

EISSN: 1475-2719

URL: /core/journals/proceedings-of-the-nutrition-society
Your Kindle email address

Please provide your Kindle email.

@free.kindle.com @kindle.com (service fees apply)

By using this service, you agree that you will only keep content for personal use, and will not openly distribute them via Dropbox, Google Drive or other file sharing services

Proceedings of the Nutrition Society

Refine listing

Actions for selected content:

Joint Irish Section and American Society for Nutrition Meeting, 15–17 June 2011, 70th anniversary: ‘Vitamins in early development and healthy ageing: impact on infectious and chronic disease’

Abstract

Sodium (Na) intakes in Irish adults

Food group intakes in a representative sample of adults aged 18–64 years in Ireland

A comparison of younger v. older adults' ability to estimate food portion sizes

Analysis of the anthropometric data of adults aged 65+ years participating in the National Adult Nutrition Survey

Low dietary energy density is associated with high dietary quality in Irish adults

Eating location trends in a representative sample of Irish adults

An exploration of the dietary patterns of a representative sample of Irish adults

Development of a high throughput, quantitative assay of the effects of fungal-derived griseofulvin and cordycepin, and butyrate on the cytoskeleton

Long chain fatty acids: in vitro cholecystokinin production and in vivo energy intake and body composition alteration

The relationship between dietary micro and macronutrients intake and cell proliferation in the colon

Metabolic, inflammatory and transcriptomic markers are differentially regulated by carbohydrate v. lipid nutritional challenges

Effect of phosphorus on the oral glucose tolerance test

Bioaccessibility of polyphenol and carotenoid from wild Irish berries subjected to an in vitro digestion procedure

The content and bioaccessibility of carotenoids from selected commercially available health supplements

Influence of vitamin B12 status and different folic acid dietary levels on the methylation cycle during growth and aging in rats

Gender differences in folate status are associated with cognition in healthy Irish elderly adults

Folate and vitamin B12 status in a representative sample of Irish adults

The effect of increasing fruit and vegetable consumption on overall diet: a systematic review and meta-analysis

Validation of electronic diary (PRO-Diary) compared to validated paper questionnaires in normal individuals

Collection of chemical occurrence data for the exposure assessments of additive intakes in the Irish diet as part of a pan-European chemical exposure surveillance system

Proceedings of the Nutrition Society

Refine listing

Actions for selected content:

Save Search

Joint Irish Section and American Society for Nutrition Meeting, 15–17 June 2011, 70th anniversary: ‘Vitamins in early development and healthy ageing: impact on infectious and chronic disease’

Abstract