Efficacy of several acetolactate synthase (ALS)-inhibiting herbicides was evaluated for yellow nutsedge control over a 3-yr period on a State sandy loam and in the greenhouse. Herbicides were applied POST to yellow nutsedge at actual or anticipated commercial rates. Yellow nutsedge control was above 77% from MON 12000 and chlorimuron. Control ranged from 41 to 89% from primisulfuron, pyrithiobac, and rimsulfuron. Control from nicosulfuron and imazethapyr was 58% or less while thifensulfuron and CGA-152005 had almost no activity on yellow nutsedge. In greenhouse studies, MON 12000 controlled yellow nutsedge better than did chlorimuron, and imazethapyr gave better control than in the field.

At a northern Iowa location, populations of 145, 203, 62, and 37 velvetleaf plants/m2 emerged in the four years following seed production by 0.4 velvetleaf plants/m2 growing in soybean. Annual velvetleaf densities in areas with no seed input averaged less than 6 plants/m2. At a central Iowa location, verticillium wilt reduced velvetleaf seed production, resulting in an average increase of 9 plants/m2 in the two years following seed production compared to the control treatment. This type of information is necessary to develop economic optimum thresholds, but the variability between locations demonstrates the difficulty in predicting crop and weed responses to management strategies implemented early in the growing season.

A semi- and high-density apple and peach orchard was established at Blacksburg, VA. Starting 1 yr after transplanting, tree rows were treated with paraquat, 2,4-D, or amitrole plus simazine for 4 yr. Thereafter, diuron, simazine, or terbacil was applied in conjunction with paraquat or glyphosate. During the 12th growing season, young trees planted between existing trees failed to make proper growth. Oat bioassay of soils collected from treated rows revealed that the tree row topsoil (0 to 7.5 cm) produced less oat biomass than did deeper row soils (to 30 cm) or soils of corresponding depths from adjacent non-treated tall fescue sod alleyways. Poor growth of trees may have been related to other factors (competition from older trees, drought conditions, etc.) since herbicide residues in the upper 7.5 cm would have little effect on tree roots below this depth. After 3 yr the trees developed normally. Tree rows became heavily infested with weeds 1 yr following cessation of 23 yr of consecutive herbicide treatments.

A telephone survey of Montana residents was undertaken to determine their knowledge of noxious weeds, their attitudes toward noxious weeds, how they use the outdoors with respect to spreading noxious weeds, and the best methods to distribute information to those most unaware about noxious weeds. Most Montanans (76%) thought that noxious weeds were a serious or very serious problem. Respondents from central (67%) and southwestern (59%) Montana were more likely to evaluate the noxious weed problem as serious than respondents from western (37%) or southeastern (33%) Montana. Most Montanans (80%) could name a problem associated with noxious weed invasion. Farmers and operators of non-farm machinery knew more problems associated with weeds than people not involved in these activities. Respondents knew ways weeds spread (89%) but many could not think of ways to prevent weed spread (70%) or identify activities they participate in that might spread weeds (64%). Television (89%) and newspaper stories (85%) were mentioned most often as the most effective ways to distribute information about noxious weeds.

There is a current need to develop alternative weed management techniques in response to demands for reduction in herbicide use due mainly to health and environmental concerns. Therefore, all possible nonchemical strategies for weed control should be considered, including biological control. Deleterious rhizobacteria (DRB), largely overlooked as potential biological control agents for weeds until recently, are able to colonize root surfaces of weed seedlings and suppress plant growth. Limited field studies indicate that DRB suppressed weed growth, and reduced weed density, biomass, and seed production. In this manner, crops out-compete the suppressed weeds for growth requirements, eliminating the necessity for eradication of weeds in the crop. Establishment of DRB as a viable biological control strategy initially will require integration with other weed control approaches including other biocontrol agents, agrichemicals, and cultural and residue management practices. To achieve success, more in-depth research is needed on ecology of bacteria-plant relationships, mechanisms of action (including characterization of phytotoxins), inocula formulations, and methods to enhance crop competition.

Rhizobacteria are being evaluated for promotion of plant growth and for biological control of weeds, insects, diseases, and nematodes. Although considerable efforts have been allocated to this approach to biological control, commercial success remains elusive yet intriguing. In this review, the root biology of downy brome and winter wheat is described as an initial model of the information needed for other plant hosts. A limited review of rhizobacteria in disease management is presented to demonstrate the potential and some limitations with rhizobacteria as biocontrol agents. Several techniques are described to improve the survival of a rhizobacterium to suppress downy brome. To achieve success with rhizobacteria in pest management, more information is needed on the root biology of the host plants and the ecology of the rhizobacteria.

Until recently, phytopathogenic bacteria have not been considered potential biological weed control candidates because they lack the ability to penetrate intact plants. This deficiency can be overcome by providing entry wounds or using surfactants. Spray application of Pseudomonas syringae pv. tagetis (5 × 108cells/ml) in aqueous buffer with a surfactant produced severe disease in Canada thistle, common ragweed, Jerusalem artichoke, sunflower, and certain other members of the Compositae under field conditions. Spray application of the bacterium without surfactant was ineffective on all reported hosts. Xanthomonas campestris pv. poannua controlled annual bluegrass in bermudagrass golf greens when applied by spray during mowing. The bacterium entered through mowing injuries, causing lethal, systemic wilt. Application of the bacterium to annual bluegrass in the absence of fresh mowing injuries failed to produce symptoms. Under field conditions, this previously unknown pathovar's host range was limited to a single subspecies of annual bluegrass, but inundative application to freshly mowed turf resulted in infection of diverse annual bluegrass biotypes. In field trials, six monthly applications resulted in greater than 70% control. The preceding examples are among the first attempts to use foliar phytopathogenic bacteria for biological weed control. Efficacy of these bacterial bioherbicides and of future biocontrol strategies employing bacteria is dependent on facilitated host penetration.

We are studying the possibility of altering the virulence and host range of a phytopathogen by transferring and expressing certain genes from the soil-dwelling saprophyte, Streptomyces hygroscopicus, in a plant pathogen model, Xanthomonas campestris pv. campestris (XCC). The genes, referred to herein as the “bialaphos genes,” encode the production of bialaphos, a potent glutamine-synthetase-inhibiting herbicide. This cluster of genes was originally isolated from several biosynthetically blocked mutants of S. hygroscopicus and constructed into a plasmid vector, pBG9. We have transferred a fragment of the gene cluster into pLAFR3, a plasmid that functions in both Escherichia coli and XCC and contains a tetracycline resistance marker. The resulting plasmid, named pIL-1, was used to transform E. coli and was incorporated into XCC by conjugation. The transfer of the fragment was confirmed by Southern analysis. The genes were maintained in XCC for about 47 generations in the absence of selection for tetracycline, and no changes in cultural phenotypes were seen in the transformed XCC (XCC/pIL-1). The XCC/pIL-1 cells were pathogenic to their natural hosts cabbage and broccoli, but induced an altered hypersensitive response in the nonhosts bean, pepper, sunflower, and tobacco. The pathogenic host-reaction, induced by the parent XCC, XCC/pLAFR3, and XCC/pIL-1, was a typical black rot disease in inoculated leaves of the two hosts. The nonhost reaction on the nonhost leaves was necrotic hypersensitivity, induced by XCC and XCC/pLAFR3, or the inhibition of hypersensitivity accompanied by only chlorosis at sites inoculated with XCC/pIL-1. We hypothesize that the altered hypersensitivity phenotype may be due to the transformed XCC becoming more compatible with the nonhosts, a step toward acquiring nonhost-virulence, or due to disruption of the normal expression of the hypersensitivity and pathogenicity genes in the transformed XCC. More work is needed to confirm that the introduced genes are being expressed in XCC. With further understanding, this approach may provide a useful model to study host range, virulence, and strain improvement of plant pathogens for biological control of weeds.

Herbicides are used in the production of almost 100% of agronomic crops in the United States and in most horticultural row crops. By volume, herbicides represent nearly two-thirds of all pesticides used in crop production. However, public pressure is mounting to force industry to develop safer, more environmentally responsible approaches for controlling weeds. Biological weed control with plant pathogenic fungi used as mycoherbicides offers such an approach. But there are several biological and environmental limitations which are inherent to nearly all mycoherbicides which must be overcome before they will be widely acceptable for practical use. Recent advances in adjuvant formulation and delivery systems have been used to overcome some of these limitations, such as lengthy dew requirements, inconsistent efficacy, and limited host ranges. Examples of current research to overcome these limitations will be presented in this review.

The commercial development of microbial bioherbicides requires the availability of low-cost production methods. The use of liquid culture fermentation is generally considered necessary to achieve this goal. Our strategy for optimizing liquid culture media is based on using defined nutritional conditions. Specific changes are made in the nutritional environment of the medium and the effect of these changes is assessed in terms of propagule yield, efficacy, and stability of the bioherbicidal agent. Liquid culture studies with the fungus Colletotrichum truncatum have demonstrated that nutrition impacts not only spore yield but also spore efficacy in controlling the weed hemp sesbania. Nutritional conditions were identified which suppressed sporulation and promoted the production of high concentrations of C. truncatum microsclerotia in liquid culture. Microsclerotia of C. truncatum (particle size range = 180 μm to 425 μm) showed promise as bioherbicidal propagules due to their stability as a dry preparation and their efficacy in controlling hemp sesbania when used as a soil amendment. By understanding how nutrition impacts propagule formation, yield, efficacy, and stability, rational approaches can be taken to develop submerged culture production methods for microbial biocontrol agents. Breakthroughs in these areas should allow numerous promising bioherbicidal agents to become commercial products.

Bioherbicides can be defined as plant pathogens, phytotoxins derived from pathogens or other microorganisms, augmentatively applied to control weeds. Although many pathogens with bioherbicidal potential have been discovered, most lack sufficient aggressiveness to overcome weed defenses to achieve adequate control. Plants use various physical and biochemical mechanisms to defend against pathogen infectivity, including callose deposition, hydroxyproline-rich glycoprotein accumulation, pathogenesis-related proteins (PR-proteins), phytoalexin production, lignin and phenolic formation, and free radical generation. Some herbicides, plant growth regulators, specific enzyme inhibitors, and other chemicals can alter these defenses. Various pathogens also produce chemical suppressors of plant defenses. Secondary plant metabolism is a major biochemical pathway related to several defense processes. Increased activity of a key enzyme of this pathway, phenylalanine ammonia-lyase (PAL), is often a response to pathogen attack, as demonstrated in two weeds and their associated bioherbicidal pathogens: Alternaria cassiae on sicklepod and A. crassa on jimsonweed. Weakening of physical and biochemical defenses, and lowering of resistance to pathogen attack, may result from reduced production of phenolics, lignin, and phytoalexins caused by herbicides and other chemicals that affect cuticular component biosynthesis and/or key aspects of secondary plant metabolism. Potent PAL inhibitors [aminooxyacetic acid, α-aminooxy-β-phenylpropionic acid, and (l-amino-2-phenylethyl)phosphonic acid] have some regulatory action on secondary plant metabolism and pathogenicity. Various herbicides and other chemicals dramatically affect extractable PAL activity levels and/or substantially alter PAL product production. Some non-pathogenic organisms can alter herbicide efficacy, and some herbicides influence disease development in plants. Research has shown some synergistic interactions of microbes and chemicals with relevance to weed control. Further research on pathogen interactions with agrochemicals (or other chemicals/regulators) could result in increased efficacy of pathogen-herbicide combinations, reduction of herbicide and pathogen levels required for weed control, and expanded pathogen host range.