Hostname: page-component-cd9895bd7-fscjk Total loading time: 0 Render date: 2024-12-21T12:49:31.422Z Has data issue: false hasContentIssue false

Stable Isotopic Detection of Manual Intervention Among the Faunal Assemblage from a Majiayao Site in NW China

Published online by Cambridge University Press:  12 January 2016

Weimiao Dong
Affiliation:
Key Laboratory of Western China’s Environmental Systems (Ministry of Education), Lanzhou University, Lanzhou 730000, China.
Cheng-Bang An*
Affiliation:
Key Laboratory of Western China’s Environmental Systems (Ministry of Education), Lanzhou University, Lanzhou 730000, China.
Wenjie Fan
Affiliation:
Key Laboratory of Western China’s Environmental Systems (Ministry of Education), Lanzhou University, Lanzhou 730000, China.
Hu Li
Affiliation:
Key Laboratory of Western China’s Environmental Systems (Ministry of Education), Lanzhou University, Lanzhou 730000, China.
Xueye Zhao
Affiliation:
Institute of Cultural Relics and Archaeology of Gansu Province, Lanzhou 830011, China.
*
*Corresponding author. Email: cban@lzu.edu.cn.

Abstract

Faunal remains from Shannashuzha in Minxian County, Gansu Province, China were isotopically analyzed to understand animal husbandry, and thus human subsistence strategy, during the Majiayao culture (5200–4800 cal yr BP) period. Stable carbon isotopic results reveal that only two pig samples clearly show a C4-dominated diet with a mean δ13C value of –8.5‰, which possibly indicated controlled feeding practices by human beings. No other significant manual intervention can be observed among the remaining samples, suggesting that both wild and domesticated meat sources were used at Shannashuzha. Statistically, Bos are indistinguishable from Cervidae based solely on isotopic results, suggesting that Bos may have remained in wild form during the Majiayao culture period. The presence of hare/rabbit, bamboo rat, and badger reflects the diversified food exploitation behavior.

Type
Research Article
Copyright
© 2016 by the Arizona Board of Regents on behalf of the University of Arizona 

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

REFERENCES

Ambrose, SH. 1990. Preparation and characterization of bone and tooth collagen for isotopic analysis. Journal of Archaeological Science 17(4):431451.CrossRefGoogle Scholar
An, CB, Dong, WM, Chen, YF, Li, H, Shi, C, Wang, W, Zhang, PY, Zhao, XY. 2015. Stable isotopic investigations of modern and charred foxtail millet and the implications for environmental archaeological reconstruction in the western Chinese Loess Plateau. Quaternary Research 84(1):144149.CrossRefGoogle Scholar
An, ZM. 1999. Neolithic communities in eastern parts of Central Asia. In: Dani AH, Masson VM, editors. Agriculture and the Origins of Civilization Volume 1. Delhi: Motilal Banarsidass.Google Scholar
Atahan, P, Dodson, J, Li, XQ, Zhou, XY, Hu, SM, Bertuch, F, Sun, N. 2011. Subsistence and the isotopic signature of herding in the Bronze Age Hexi Corridor, NW Gansu, China. Journal of Archaeological Science 38(7):17471753.CrossRefGoogle Scholar
Barton, L, Newsome, SD, Chen, FH, Wang, H, Guilderson, TP, Bettinger, RL. 2009. Agricultural origins and the isotopic identity of domestication in northern China. Proceedings of the National Academy of Sciences of the USA 106(14):55235528.CrossRefGoogle ScholarPubMed
Bettinger, RL, Barton, L, Richerson, PJ, Boyd, R, Wang, H, Choi, W. 2007. The transition to agriculture in northwestern China. In: Madsen DB, Gao X, Chen FH, editors. Late Quaternary Climate Change and Human Adaptation in Arid China. Amsterdam: Elsevier. p 83101.CrossRefGoogle Scholar
Bettinger, RL, Barton, L, Morgan, C. 2010. The origins of food production in north China: a different kind of agricultural revolution. Evolutionary Anthropology 19(1):921.CrossRefGoogle Scholar
Bocherens, H, Drucker, D. 2003. Trophic level isotopic enrichment of carbon and nitrogen in bone collagen: case studies from recent and ancient terrestrial ecosystems. International Journal of Osteoarchaeology 13(1–2):4653.CrossRefGoogle Scholar
Bocherens, H, Drucker, DG, Billiou, D, Patou-Mathis, M, Vandermeersch, B. 2005. Isotopic evidence for diet and subsistence pattern of the Saint-Césaire I Neanderthal: review and use of a multi-source mixing model. Journal of Human Evolution 49(1):7187.CrossRefGoogle ScholarPubMed
Chang, K-C. 1986. The Archaeology of Ancient China. 4th edition. New Haven: Yale University Press.Google Scholar
Chen, FH, Dong, GH, Zhang, DJ, Liu, XY, Jia, X, An, C-B, Ma, MM, Xie, YW, Barton, L, Ren, XY, Zhao, ZJ, Wu, XH, Jones, MK. 2015. Agriculture facilitated permanent human occupation of the Tibetan Plateau after 3600 BP. Science 347(6219):248250.CrossRefGoogle Scholar
Crawford, GW. 2009. Agricultural origins in North China pushed back to the Pleistocene-Holocene boundary. Proceedings of the National Academy of Sciences of the United States of America 106(18):72717272.CrossRefGoogle Scholar
d’Alpoim Guedes, J, Lu, HL, Li, YX, Spengler, RN, Wu, XH, Aldenderfer, MS. 2014. Moving agriculture onto the Tibetan plateau: the archaeobotanical evidence. Archaeological and Anthropological Sciences 6(3):255269.CrossRefGoogle Scholar
DeNiro, MJ, Epstein, S. 1978. Influence of diet on the distribution of carbon isotopes in animals. Geochimica et Cosmochimica Acta 42(5):495506.CrossRefGoogle Scholar
DeNiro, MJ, Epstein, S. 1981. Influence of diet on the distribution of nitrogen isotopes in animals. Geochimica et Cosmochimica Acta 45(3):341351.CrossRefGoogle Scholar
Diamond, J. 1999. Guns, Germs, and Steel: The Fates of Human Societies. New York: W. W. Norton & Company.Google Scholar
Diamond, J. 2002. Evolution, consequences and future of plant and animal domestication. Nature 418(6898):700707.CrossRefGoogle ScholarPubMed
Dong, GH, Wang, L, Cui, YF, Elston, R, Chen, FH. 2013. The spatio-temporal pattern of the Majiayao cultural evolution and its relation to climate change and variety of subsistence strategy during late Neolithic period in Gansu and Qinghai Provinces, northwest China. Quaternary International 316:155161.CrossRefGoogle Scholar
Eggers, S, Parks, M, Grupe, G, Reinhard, KJ. 2011. Paleoamerican diet, migration and morphology in Brazil: archaeological complexity of the earliest Americans. PloS ONE 6:e23962.CrossRefGoogle ScholarPubMed
Flad, RK, Yuan, J, Li, SC. 2007. Zooarchaeological evidence for animal domestication in northwest China. In: Madsen DB, Chen FH, Gao X, editors. Late Quaternary Climate Change and Human Adaptation in Arid China. Amsterdam: Elsevier. p 167204.CrossRefGoogle Scholar
Fornander, E, Eriksson, G, Lidén, K. 2008. Wild at heart: approaching Pitted Ware identity, economy and cosmology through stable isotopes in skeletal material from the Neolithic site Korsnäs in Eastern Central Sweden. Journal of Anthropological Archaeology 27(3):281297.CrossRefGoogle Scholar
Fu, QM, Jin, SA, Hu, YW, Ma, Z, Pan, JC, Wang, CS. 2010. Agricultural development and palaeodietary study of Gouwan site, Xichuan, Henan. Chinese Science Bulletin 55(7):614620.CrossRefGoogle Scholar
Guan, L, Hu, YW, Hu, SM, Sun, ZY, Qin, Y, Wang, CS. 2008. Carbon and nitrogen isotopic analysis of animal bones from Wuzhuangguoliang site, Shaanxi. Quarternary Sciences 28(6):11601165. In Chinese.Google Scholar
Guo, Y, Hu, YW, Gao, Q, Wang, CS, Richards, MP. 2011. Human dietary analysis in Jiangzhai site. Acta Anthropologica Sinica 30:149157. In Chinese.Google Scholar
Hedges, REM, Reynard, LM. 2007. Nitrogen isotopes and the trophic level of humans in archaeology. Journal of Archaeological Science 34(8):12401251.CrossRefGoogle Scholar
Hu, YW, Luan, FS, Wang, SG, Wang, CS, Richards, MP. 2009. Preliminary attempt to distinguish the domesticated pigs from wild boars by the methods of carbon and nitrogen stable isotope analysis. Science in China Series D: Earth Sciences 52:8592.CrossRefGoogle Scholar
Hu, YW, Hu, SM, Wang, WL, Wu, XH, Marshall, FB, Chen, XL, Hou, LL, Wang, SG. 2014. Earliest evidence for commensal processes of cat domestication. Proceedings of the National Academy of Sciences of the USA 111(1):116120.CrossRefGoogle ScholarPubMed
Hu, ZY. 2015. Research of charred botanical remains from Shannashuzha Site in Gansu Province [Master’s thesis]. Xian: Xibei University. In Chinese.Google Scholar
Institute of Archaeology, Chinese Academy of Social Sciences. 2010. Chinese Archaeology: Neolithic. Beijing: Chinese Social Sciences Press. p 206269. In Chinese.Google Scholar
Jia, X, Dong, GH, Li, H, Brunson, K, Chen, FH, Ma, MM, Wang, H, An, CB, Zhang, KR. 2013. The development of agriculture and its impact on cultural expansion during the late Neolithic in the Western Loess Plateau, China. The Holocene 23(1):8592.CrossRefGoogle Scholar
Jones, MK, Liu, XY. 2009. Origins of agriculture in East Asia. Science 324(5928):730731.CrossRefGoogle ScholarPubMed
Larson, G, Dobney, K, Albarella, U, Fang, M, Matisoo-Smith, E, Robins, J, Lowden, S, Finlayson, H, Brand, T, Willerslev, E, Rowley-Conwy, P, Andersson, L, Cooper, A. 2005. Worldwide phylogeography of wild boar reveals multiple centers of pig domestication. Science 307(5715):16181621.CrossRefGoogle ScholarPubMed
Ling, X, Chen, L, Xue, XM, Zhao, CC. 2010. Stable isotopic analysis of human bones from the Qingliang temple graveyard, Ruicheng county, Shanxi Province. Acta Anthropologica Sinica 30:415421. In Chinese.Google Scholar
Liu, FG, Zhang, YL, Feng, ZD, Hou, GL, Zhou, Q, Zhang, HF. 2010. The impacts of climate change on the Neolithic cultures of Gansu-Qinghai region during the late Holocene megathermal. Journal of Geographical Sciences 20(3):417430.CrossRefGoogle Scholar
Liu, L. 2015. A long process towards agriculture in the middle Yellow River valley, China: evidence from macro- and micro-botanical remains. Journal of Indo-Pacific Archaeology 35:314.Google Scholar
Lu, HY, Zhang, JP, Liu, KB, Wu, NQ, Li, YM, Zhou, KS, Ye, ML, Zhang, TY, Zhang, HJ, Yang, XY, Shen, LC, Xu, DK, Li, Q. 2009. Earliest domestication of common millet (Panicum miliaceum) in East Asia extended to 10,000 years ago. Proceedings of the National Academy of Sciences of the USA 106(18):73677372.CrossRefGoogle Scholar
Ma, MM, Dong, GH, Liu, XY, Lightfoot, E, Chen, FH, Wang, H, Li, H, Jones, M. 2014. Stable isotope analysis of human and animal remains at the Qijiaping site in middle Gansu, China. International Journal of Osteoarchaeology. DOI: 10.1002/oa.2379.Google Scholar
Manning, MP, Reid, RC. 1977. C-H-O systems in the presence of an iron catalyst. Industrial & Engineering Chemistry Research 16(3):358361.Google Scholar
O’Connell, TC, Kneale, CJ, Tasevska, N, Kuhnle, GG. 2012. The diet-body offset in human nitrogen isotopic values: a controlled dietary study. American Journal of Physical Anthropology 149(3):426434.CrossRefGoogle ScholarPubMed
Pechenkina, E, Ambrose, S, Ma, XL, Benfer, R Jr. 2005. Reconstructing northern Chinese Neolithic subsistence practices by isotopic analysis. Journal of Archaeological Science 32(8):11761189.CrossRefGoogle Scholar
Price, TD, Burton, JH, Sharer, RJ, Buikstra, JE, Wright, LE, Traxler, LP, Miller, KA. 2010. Kings and commoners at Copan: isotopic evidence for origins and movement in the Classic Maya period. Journal of Anthropological Archaeology 29(1):1532.CrossRefGoogle Scholar
Reimer, PJ, Bard, E, Bayliss, A, Beck, JW, Blackwell, PG, Bronk Ramsey, C, Buck, CE, Cheng, H, Edwards, RL, Friedrich, M, Grootes, PM, Guilderson, TP, Haflidason, H, Hajdas, I, Hatté, C, Heaton, TJ, Hoffmann, DL, Hogg, AG, Hughen, KA, Kaiser, KF, Kromer, B, Manning, SW, Niu, M, Reimer, RW, Richards, DA, Scott, EM, Southon, JR, Staff, RA, Turney, CSM, van der Plicht, J. 2013. IntCal13 and Marine13 radiocarbon age calibration curves 0–50,000 years cal BP. Radiocarbon 55(4):18691887.CrossRefGoogle Scholar
Richards, MP, Pettitt, PB, Trinkaus, E, Smith, FH, Paunović, M, Karavanić, I. 2000. Neanderthal diet at Vindija and Neanderthal predation: the evidence from stable isotopes. Proceedings of the National Academy of Sciences of the USA 97(13):76637666.CrossRefGoogle ScholarPubMed
Shui, T. 2001. Papers on the Bronze Age Archaeology of Northwest China. Beijing: Science Press. In Chinese.Google Scholar
Stuiver, M, Reimer, PJ. 1993. Extended 14C data base and revised CALIB 3.0 14C age calibration program. Radiocarbon 35(1):215230.CrossRefGoogle Scholar
Su, BQ, Yin, WZ. 1981. Issue about archaeological types in different regions. Culture Relics 1:1017. In Chinese.Google Scholar
Vavilov, N. 1951. The origin, variation, immunity and breeding of cultivated plants. (translated by K. Starr Chester). Chronica Botanica 13:1366.Google Scholar
Vogel, JS, Southon, JR, Nelson, DE, Brown, TA. 1984. Performance of catalytically condensed carbon for use in accelerator mass spectrometry. Nuclear Instruments and Methods in Physical Research B 5(2):289293.CrossRefGoogle Scholar
Wang, R. 2004. Fishing, farming, and animal husbandry in the early and middle Neolithic of the middle Yellow Valley, China [PhD dissertation]. Urbana-Champaign: University of Illinois.Google Scholar
White, CD, Healy, PF, Schwarcz, HP. 1993. Intensive agriculture, social status, and Maya diet at Pacbitun, Belize. Journal of Anthropological Research 49(4):347375.CrossRefGoogle Scholar
White, CD, Nelson, AJ, Longstaffe, FJ, Grupe, G, Jung, A. 2009. Landscape bioarchaeology at Pacatnamu, Peru: inferring mobility from δ13C and δ15N values of hair. Journal of Archaeological Science 36(7):15271537.Google Scholar
Xie, DJ. 2002. Prehistoric Archaeology of Gansu Province and Qinghai Province. Beijing: Cultural Relics Press. In Chinese.Google Scholar
Yan, WM. 1989. Brief Discussion on the Origin and Development of Yangshao Culture. Research of Yangshao Culture. Beijing: Science Publishing House Press. In Chinese.Google Scholar
Yan, WM. 1992. Origin of Chinese civilization. Culture Relics 1:4049. In Chinese.Google Scholar
Yan, WM. 2009. Research on Yangshao Culture. Beijing: Cultural Relics Press. In Chinese.Google Scholar
Yang, XY, Wan, ZW, Perry, L, Lu, HY, Wang, Q, Zhao, CH, Li, J, Xie, F, Yu, JC, Cui, TX, Wang, T, Li, MQ, Ge, QS. 2012. Early millet use in northern China. Proceedings of the National Academy of Sciences of the United States of America 109(10):37263730.CrossRefGoogle ScholarPubMed
Yuan, J. 2010. Zooarchaeological study on the domestic animals in ancient China. Quaternary Sciences 30:298306. In Chinese.Google Scholar
Yuan, J, Flad, R. 2002. Pig domestication in ancient China. Antiquity 76(293):724732.Google Scholar