Editorial
Assessment of diet and physical activity: new tools; old challenges
- Published online by Cambridge University Press: 15 February 2011, pp. 377-378
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HOT TOPIC – Assessment and methodology
Research paper
Rapid assessment tools for ranking pregnant minority women into multi-nutrient exposure groups
- Published online by Cambridge University Press: 02 June 2010, pp. 379-387
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The reliability and validity of a short FFQ among Australian Aboriginal and Torres Strait Islander and non-Indigenous rural children
- Published online by Cambridge University Press: 16 July 2010, pp. 388-401
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CHD risk in relation to alcohol intake from categorical and open-ended dietary instruments
- Published online by Cambridge University Press: 16 August 2010, pp. 402-409
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Validation of an FFQ and options for data processing using the doubly labelled water method in children
- Published online by Cambridge University Press: 16 August 2010, pp. 410-417
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Children’s accuracy of portion size estimation using digital food images: effects of interface design and size of image on computer screen
- Published online by Cambridge University Press: 15 November 2010, pp. 418-425
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Validation of a quantitative FFQ for the Barbados National Cancer Study
- Published online by Cambridge University Press: 15 September 2010, pp. 426-434
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Reliability and convergent validity of the past-week Modifiable Activity Questionnaire
- Published online by Cambridge University Press: 15 September 2010, pp. 435-442
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Examining the validity and reliability of the Chinese version of the International Physical Activity Questionnaire, long form (IPAQ-LC)
- Published online by Cambridge University Press: 13 October 2010, pp. 443-450
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The inclusion of functional foods enriched in fibre, calcium, iodine, fat-soluble vitamins and n-3 fatty acids in a conventional diet improves the nutrient profile according to the Spanish reference intake
- Published online by Cambridge University Press: 19 November 2010, pp. 451-458
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Developing a database of vitamin and mineral supplements (ViMiS) for the Norfolk arm of the European Prospective Investigation into Cancer (EPIC-Norfolk)
- Published online by Cambridge University Press: 17 November 2010, pp. 459-471
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Situational characteristics of young adults’ eating occasions: a real-time data collection using Personal Digital Assistants
- Published online by Cambridge University Press: 08 December 2010, pp. 472-479
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Monitoring and surveillance
Research paper
Blood concentration of methylmercury in relation to food consumption
- Published online by Cambridge University Press: 08 June 2010, pp. 480-489
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Toddler foods, children’s foods: assessing sodium in packaged supermarket foods targeted at children
- Published online by Cambridge University Press: 13 July 2010, pp. 490-498
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Biological and behavioural determinants
Research paper
To what extent have sweetened beverages contributed to the obesity epidemic?
- Published online by Cambridge University Press: 23 September 2010, pp. 499-509
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Social, economic, political and environmental determinants
Research paper
Adult consumers’ understanding and use of information on food labels: a study among consumers living in the Potchefstroom and Klerksdorp regions, South Africa
- Published online by Cambridge University Press: 13 October 2010, pp. 510-522
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Who is eating where? Findings from the SocioEconomic Status and Activity in Women (SESAW) study
- Published online by Cambridge University Press: 10 December 2010, pp. 523-531
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Sociodemographic, lifestyle, mental health and dietary factors associated with direction of misreporting of energy intake
- Published online by Cambridge University Press: 16 August 2010, pp. 532-541
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Public policies
Research paper
Food nutrition labelling practice in China
- Published online by Cambridge University Press: 06 September 2010, pp. 542-550
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Use of FAO food balance sheets to estimate the potential ability of novel folate-enriched eggs to increase the folate supply in European Union countries
- Published online by Cambridge University Press: 31 August 2010, pp. 551-556
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