Proceedings of the Nutrition Society

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Proceedings of the Nutrition Society
ISSN: 0029-6651

EISSN: 1475-2719

URL: /core/journals/proceedings-of-the-nutrition-society
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Proceedings of the Nutrition Society

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Winter Meeting, 8–9 December 2015, Roles of sleep and circadian rhythms in the origin and nutritional management of obesity and metabolic disease

Abstract

Body weight, BMI and gestational weight gain are predictors of short sleep duration amongst pregnant women at risk of gestational diabetes

Postpartum weight retention and sleep: a systematic review

Use of a Web-Based Dietary Assessment Tool in Early Pregnancy

Variation in sleep is associated with diagnosis of late-onset diabetes: a cross-sectional analysis of self-reported data from the first wave of ‘Understanding Society’ (the UK Household Longitudinal Study)

Short sleep duration is associated with an increased risk of gestational diabetes: Systematic review and meta-analysis

Deleterious effects of irregular meal pattern on dietary thermogenesis in obese women

Weight and Body Composition Trajectories between Early Pregnancy and Four and Nine Months Postpartum

Is UK emergency food nutritionally adequate? A critical evaluation of the nutritional content of UK food bank parcels

High BMI among adult haemodialysis patients at a UK hospital: an indicator of poor or adequate nutritional status?

Are meal deals making us fat? An investigation into whether cost-led meal deals encourage increased energy, saturated fat, sugar and salt consumption

Effectiveness of two Live Well Suffolk weight management interventions in reducing weight in overweight and obese adults

The timing of energy intake and its link to obesity

Acute effect of ambient light intensity on glucose and lipid metabolism and appetite in healthy humans and obese patients with type 2 diabetes

Relationship between sleep quality, sleep duration and glucose control in pregnant women with gestational diabetes

Is insulin resistance associated with light at night in healthy sleep deprived individuals?

The Sleep-E Study: An on-going cross-sectional study investigating associations of sleep quality and cardio-metabolic risk factors

Associations between serum 25-hydroxyvitamin D and sleep, as estimated by actigraphy and the Pittsburgh Sleep Quality Index (PSQI)

Behavioral medicine solutions for overweight and obese breast cancer patients with sleep disturbances

Less Sleep Duration and Poor Sleep Quality Lead to Obesity

Sex differences in the relationship between work patterns and diet in British police force employees: a nested cross-sectional study

Proceedings of the Nutrition Society

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Winter Meeting, 8–9 December 2015, Roles of sleep and circadian rhythms in the origin and nutritional management of obesity and metabolic disease

Abstract