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Evaluation of a set of hierarchically ordered feed descriptors as predictors of milk protein concentration
Published online by Cambridge University Press: 05 November 2021
Extract
Recent changes in the structure of the UK dairy industry are leading to closer specification of milk protein concentration (MPC) by customers. Accurate prediction of MPC from feed input variables is needed to allow producers to meet this demand. Previous attempts to predict MPC have been relatively unsuccessful (e.g. Rook et al., 1992). However, recent advances in feed description such as the AFRC (1993) protein system may allow further progress.
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- Dairy
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- Copyright © The British Society of Animal Science 1996