Hostname: page-component-7bb8b95d7b-2h6rp Total loading time: 0 Render date: 2024-09-27T17:19:10.240Z Has data issue: false hasContentIssue false
  • English
  • Français

The effects of sequence of feed allocation within the day on the growth and carcass characteristics of lambs fed barley based diets

Published online by Cambridge University Press:  20 November 2017

J. M. Richardson ,
L. A. Sinclair  and
R. G. Wilkinson
J. M. Richardson
Affiliation:
ASRC, School of Agriculture, Harper Adams University College, Edgmond, Newport, Shropshire, TF10 8NB, UK
L. A. Sinclair
Affiliation:
ASRC, School of Agriculture, Harper Adams University College, Edgmond, Newport, Shropshire, TF10 8NB, UK
R. G. Wilkinson
Affiliation:
ASRC, School of Agriculture, Harper Adams University College, Edgmond, Newport, Shropshire, TF10 8NB, UK
Get access

Extract

Feeding lambs diets formulated to be synchronous for their hourly release of energy and nitrogen (N) in the rumen has been shown to increase growth rate and feed conversion efficiency (Witt et al. 1997). However the diets used contained different feed ingredients and therefore the differences in performance may have been due to some aspect of the diet that was not characterised. The objectives of the current experiment were to supply the same quantity of feed ingredients over a 24h period but alter the sequence of allocation within the day to achieve different patterns of energy and N release in the rumen and investigate the effects on growth and metabolism of ram lambs when fed at a restricted level.

Type
Programme
Information
Proceedings of the British Society of Animal Science , Volume 1999 , 1999 , pp. 27
Copyright
Copyright © The British Society of Animal Science 1999

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Witt, M.W., Sinclair, L.A., Wilkinson, R.G., Buttery, P.J. 1997. Effects of synchronising the rate of energy and nitrogen supply to the rumen in diets with two rates of carbohydrate release on growth and metabolism of male lambs. Proceedings of the British Society of Animal Science.Google Scholar