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Rumen degradability for the assessment of tannin-rich forage from Brazil

Published online by Cambridge University Press:  20 November 2017

E.F. Nozella
Affiliation:
Laboratory of Animal Nutrition – Centre for Nuclear Energy in Agriculture (CENA/USP), CP 96, CEP 13400-970, Piracicaba, São Paulo, Brazil
S.L.S. Cabral Filho
Affiliation:
Laboratory of Animal Nutrition – Centre for Nuclear Energy in Agriculture (CENA/USP), CP 96, CEP 13400-970, Piracicaba, São Paulo, Brazil
I.C.S. Bueno
Affiliation:
Laboratory of Animal Nutrition – Centre for Nuclear Energy in Agriculture (CENA/USP), CP 96, CEP 13400-970, Piracicaba, São Paulo, Brazil
L.A. Castilho
Affiliation:
Laboratory of Animal Nutrition – Centre for Nuclear Energy in Agriculture (CENA/USP), CP 96, CEP 13400-970, Piracicaba, São Paulo, Brazil
A.L. Abdalla
Affiliation:
Laboratory of Animal Nutrition – Centre for Nuclear Energy in Agriculture (CENA/USP), CP 96, CEP 13400-970, Piracicaba, São Paulo, Brazil
D.M.S.S. Vitti
Affiliation:
Laboratory of Animal Nutrition – Centre for Nuclear Energy in Agriculture (CENA/USP), CP 96, CEP 13400-970, Piracicaba, São Paulo, Brazil
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Extract

Tannin can bind with feed nutrients and they became unavailable to ruminants. The aim of this work was to compare rumen degradability parameters with phenolic compounds of Brazilian ruminant feeds.

Type
Poster Presentations
Copyright
Copyright © The British Society of Animal Science 2002

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References

Association Of Official Agricultural Chemists, 1995. Official methods of analysis of the AOAC. 16. ed. Arlington: AOAC International, 1, 430.Google Scholar
Makkar, H.P.S., 2000. Quantification of tannins in tree foliage. Vienna: FAO IAEA, 2000. (Laboratory manual).Google Scholar
McDonald, I., 1981. A revised model for the estimation of protein degradability in the rumen. Journal of Agricultural Science, 96, 251252.CrossRefGoogle Scholar
Ørskov, E.R. and McDonald, I., 1979. The estimation of protein degradability in the rumen from incubation measurements weighted according to rate of passage. Journal of Agricultural Science, 92, 499503.CrossRefGoogle Scholar
Van Soest, P.J.; Wine, R. H., 1967. Use of detergent in the analysis of farmers feeds. IV. Determination of plant cell wall constituents. Journal of A.O.A.C., 50, 5055.Google Scholar
SAS Institute, 2000. The SAS system for windows. Release 8.01. Cary.Google Scholar

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