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Selection of sires with good lambing and lamb vigour characteristics within three Suffolk strains

Published online by Cambridge University Press:  29 November 2010

S M Matheson ,
J Roden ,
W Haresign ,
L Bünger  and
C M Dwyer
S M Matheson*
Affiliation:
SAC, Edinburgh, United Kingdom
J Roden
Affiliation:
Aberystwyth University, Aberystwyth, United Kingdom
W Haresign
Affiliation:
Aberystwyth University, Aberystwyth, United Kingdom
L Bünger
Affiliation:
SAC, Edinburgh, United Kingdom
C M Dwyer
Affiliation:
SAC, Edinburgh, United Kingdom
*
Email: stephanie.matheson@sac.ac.uk

Abstract

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Type
THEATRE PRESENTATIONS: Health, Welfare and Behaviour
Information
Advances in Animal Biosciences , Volume 1 , Issue 1: Proceedings of the British Society of Animal Science and the Agricultural Research Forum , April 2010 , pp. 170
Copyright
Copyright © The Animal Consortium 2010