Skip to main content Accessibility help
×
Hostname: page-component-8448b6f56d-wq2xx Total loading time: 0 Render date: 2024-04-19T21:34:01.283Z Has data issue: false hasContentIssue false

Chapter 8 - Thomas Gallus

Published online by Cambridge University Press:  05 December 2011

Paul L. Gavrilyuk
Affiliation:
University of St Thomas, Minnesota
Sarah Coakley
Affiliation:
University of Cambridge
Get access

Summary

While in respect of all the other senses we fall below many species of animals, in respect of touch we far excel all other species in exactness of discrimination. That is why man is the most intelligent of all animals. This is confirmed by the fact that it is to differences in the organ of touch and to nothing else that the differences between man and man in respect of natural endowment are due; men whose flesh is hard are ill-endowed by nature, men whose flesh is soft, well-endowed.

Aristotle

Introduction

In the unfinished opus of Bonaventure's mature career, his Collationes in Hexaëmeron, the Franciscan describes the nature of contemplation: ‘Just as fruit delights both sight and taste, yet it delights the sense of sight principally by its beauty and loveliness, and [delights] the sense of taste by its sweetness and suavity, so do these theoriae nourish the intellectus by their loveliness and the affectus by their suavity.’ That Bonaventure should invoke the language of sensation to characterize contemplative experience is not surprising. Since the work of both Karl Rahner and Hans Urs von Balthasar in the mid-twentieth century, his teaching on the spiritual senses has been well known, if also intensely debated. But two issues are noteworthy here. First, his alignment of sight with intellectus and taste with affectus, while not original, is an important feature of scholastic theorizing regarding the spiritual senses. The distinction between intellectus and affectus and the alignment of each with distinct spiritual senses imply, on the one hand, a specific anthropology with two basic and (perhaps) irreducible modalities in the soul. The fact, on the other hand, that these modalities are nonetheless united within a single, spiritual sensorium prevents too radical a divorce between them and raises the tantalizing question of their precise relationship: how discontinuous are these two ‘modes of apprehension’? Second, the object of apprehension for both intellectus and affectus is theoriae – which I intentionally avoid translating for now. What precisely does Bonaventure mean by theoriae? Does the apparent assumption that these can be both seen by the intellectus and tasted by the affectus imply that there is some continuity, overlap or direct interaction between these two modes?

Whatever the case with Bonaventure, his text recalls an earlier thirteenth-century precedent for his approach to this matter, which raises the same set of questions, namely, the writings of the Victorine Thomas Gallus (d. 1246). Though the terminology and the corresponding distinction between intellectus and affectus precede him, Gallus appears to be the first to formulate the nature of mystical contemplation thus: by aligning intellectus and affectus with a different pole of the spiritual sensorium, but orienting both towards the theoriae as a common object. The burden of what follows, however, is neither to argue for Gallus’s originality in this regard nor to claim his direct influence on Bonaventure, but to explicate Gallus’s own teaching on the spiritual senses, which teaching is, in fact, ‘essential to all that [Gallus] has to say on the knowledge which is unitive contemplation’. Gallus’s doctrine on this matter sheds crucial light on the contentious issue of his conception of the highest mode of relation to God available to created minds. That is, Gallus uses the notion of a spiritual sensorium to posit a continuum of created apprehension of God (cognitio Dei).

Type
Chapter
Information
The Spiritual Senses
Perceiving God in Western Christianity
, pp. 140 - 158
Publisher: Cambridge University Press
Print publication year: 2011

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Aristotle, De anOxfordClarendon Press 1931Google Scholar
de Vinck, J.The Works of BonaventureNew YorkSt Anthony’s Guild Press 1970
Tedoldi, F. M.La dottrina dei cinque sensi spirituali in San BonaventuraRomaPontificium Athenaeum Antonianum 1999Google Scholar
Coolman, B. T.Knowing God by Experience: The Spiritual Senses in the Theology of William of AuxerreWashington, DCCatholic University of America Press 2004Google Scholar
Théry, G.Thomas Gallus: Aperçu biographiqueArchives d’histoire doctrinale et littéraire du Moyen Âge 12 1939 179Google Scholar
Walsh, J.Sapientia Christianorum: The Doctrine of Thomas Gallus Abbot of Vercelli on ContemplationRomePontificia Universitas Gregoriana 1957Google Scholar
Gallus’, ThomasRecherches de théologie et philosophie médiévales 75 2008 303
Affective Excess: Ontology and Knowledge in the Thought of Thomas GallusDionysius 26 2008 139
: Aspects of the Specialized Vocabulary of the Writings of Thomas GallusViator 40 2009 151CrossRef
Thomas Gallus's Method as Dionysian Commentator: A Study of the (1224), Including Considerations on the Authorship of the Archives d’histoire doctrinale et littéraire du Moyen Âge 76 2009 89CrossRef
Gallus’, ThomasRecherches de théologie et philosophie médiévales 76 2009 249
Crossnoe, M. E.Education and the Care of Souls: Pope Gregory IX, the Order of St. Victor and the University of Paris in 1237Mediaeval Studies 61 1999 137CrossRefGoogle Scholar
Capellino, M.Tommaso di San Vittore: Abate VercelleseVercelliSocietà Storica Vercellese 1978Google Scholar
Barbet, J.Thomas GallusDS XV 1991 800Google Scholar
Ruh, K.Geschichte der abendländischen MystikMunichBeck 1996 59Google Scholar
McGinn, B.Thomas Gallus and the New DionysianismThe Presence of God: A History of Western Christian MysticismNew YorkCrossroad 1998 78Google Scholar
Coolman, B. T.The Medieval Affective Dionysian TraditionModern Theology 24 2008 615CrossRefGoogle Scholar
The Cloud of UnknowingWalsh, J.New YorkPaulist Press 1981Google Scholar
Barbet, J.Un commentaire du Cantique attribué à Thomas GallusParis and LouvainBéatrice-Nauwelaerts 1972Google Scholar
Barbet, Thomas Gallus: Commentaires du Cantique des CantiquesParisVrin 1967 65Google Scholar
Turner, D.Eros and Allegory: Medieval Exegesis of the Song of SongsKalamazoo, MICistercian Publications 1995 317Google Scholar
Chase, S.Angelic Wisdom: The Cherubim and the Grace of Contemplation in Richard of St. VictorUniversity of Notre Dame Press 1995Google Scholar
von Ivánka, E.Plato Christianus: Übernahme und Ungestaltung des Platonismus durch die VäterEinsiedelnJohannes Verlag 1964 315Google Scholar
Rorem, P.Pseudo-Dionysius: A Commentary on the Texts and an Introduction to their InfluenceOxford University Press 1993Google Scholar
Théry, G. 1936 146
Wilson-Nightingale, A.Spectacles of Truth in Classical Greek Philosophy: in its Cultural ContextCambridge University Press 2004CrossRefGoogle Scholar
Barbet, J.Un commentaire vercellien du Cantique des Cantiques: ‘Deiformis anime gemitus’. Étude d’authenticité par Jeanne Barbet et Francis RuelloTurnhoutBrepols 2005Google Scholar
Rudy, G.Mystical Language of Sensation in the Later Middle AgesNew York and LondonRoutledge 2002Google Scholar

Save book to Kindle

To save this book to your Kindle, first ensure coreplatform@cambridge.org is added to your Approved Personal Document E-mail List under your Personal Document Settings on the Manage Your Content and Devices page of your Amazon account. Then enter the ‘name’ part of your Kindle email address below. Find out more about saving to your Kindle.

Note you can select to save to either the @free.kindle.com or @kindle.com variations. ‘@free.kindle.com’ emails are free but can only be saved to your device when it is connected to wi-fi. ‘@kindle.com’ emails can be delivered even when you are not connected to wi-fi, but note that service fees apply.

Find out more about the Kindle Personal Document Service.

Available formats
×

Save book to Dropbox

To save content items to your account, please confirm that you agree to abide by our usage policies. If this is the first time you use this feature, you will be asked to authorise Cambridge Core to connect with your account. Find out more about saving content to Dropbox.

Available formats
×

Save book to Google Drive

To save content items to your account, please confirm that you agree to abide by our usage policies. If this is the first time you use this feature, you will be asked to authorise Cambridge Core to connect with your account. Find out more about saving content to Google Drive.

Available formats
×