4 results
Proximate composition and mineral content of spices increasingly employed in the Mediterranean diet
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- Journal:
- Journal of Nutritional Science / Volume 12 / 2023
- Published online by Cambridge University Press:
- 18 July 2023, e79
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Camel milk consumption patterns and perceptions in the UAE: a cross-sectional study
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- Journal:
- Journal of Nutritional Science / Volume 11 / 2022
- Published online by Cambridge University Press:
- 21 July 2022, e59
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Assessment of eating habits and lifestyle during the coronavirus 2019 pandemic in the Middle East and North Africa region: a cross-sectional study
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- Journal:
- British Journal of Nutrition / Volume 126 / Issue 5 / 14 September 2021
- Published online by Cambridge University Press:
- 17 November 2020, pp. 757-766
- Print publication:
- 14 September 2021
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Glycaemic index and glycaemic load values of commonly consumed foods in the United Arab Emirates
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- Journal:
- British Journal of Nutrition / Volume 117 / Issue 8 / 28 April 2017
- Published online by Cambridge University Press:
- 23 May 2017, pp. 1110-1117
- Print publication:
- 28 April 2017
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