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  • Jae-Min Kim (a1), Robert Stewart (a2), Sung-Wan Kim (a3), Su-Jin Yang (a3), Il-Seon Shin (a3) and Jin-Sang Yoon (a3)...
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1 Das, UN. Folic acid and polyunsaturated fatty acids improve cognitive function and prevent depression, dementia, and Alzheimer's disease – but how and why? Prostaglandins Leukot Essent Fatty Acids 2008; 78: 11–9.
2 Sperling, RI, Benincaso, AI, Knoell, CT, Larkin, JK, Austen, KF, Robinson, DR. Dietary omega-3 polyunsaturated fatty acids inhibit phosphoinositide formation and chemotaxis in neutrophils. J Clin Invest 1993; 91: 651–60.
3 Honen, BN, Saint, DA, Laver, DR. Suppression of calcium sparks in rat ventricular myocytes and direct inhibition of sheep cardiac RyR channels by EPA, DHA and oleic acid. J Membr Biol 2003; 196: 95103.
4 Seung Kim, HF, Weeber, EJ, Sweatt, JD, Stoll, AL, Marangell, LB. Inhibitory effects of omega-3 fatty acids on protein kinase C activity in vitro . Mol Psychiatry 2001; 6: 246–8.
5 Maes, M, Smith, RS. Fatty acids, cytokines, and major depression. Biol Psychiatry 1998; 43: 313–4.

Authors' reply

  • Jae-Min Kim (a1), Robert Stewart (a2), Sung-Wan Kim (a3), Su-Jin Yang (a3), Il-Seon Shin (a3) and Jin-Sang Yoon (a3)...
  • In response to commentaries on:

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Authors' reply

  • Jae-Min Kim (a1), Robert Stewart (a2), Sung-Wan Kim (a3), Su-Jin Yang (a3), Il-Seon Shin (a3) and Jin-Sang Yoon (a3)...
  • In response to commentaries on:
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