Blackburn, F.R., Wang, C.-Y. and Ediger, M.D. (1996) Translational and rotational motion of probes in supercooled 1,3,5-tris(naphthyl)benzene. Journal of Physical Chemistry 100, 18249–18257.
Buitink, J., Claessens, M.M.A.E., Hemminga, M.A. and Hoekstra, F.A. (1998a) Influence of water content and temperature on molecular mobility and intracellular glasses in seeds and pollen. Plant Physiology 118, 531–541.
Buitink, J., Walters, C., Hoekstra, F.A. and Crane, J. (1998b) Storage behavior of Typha latifolia pollen at low water contents: interpretation on the basis of water activity and glass concepts. Physiologia Plantarum 103, 145–153.
Buitink, J., Hemminga, M.A. and Hoekstra, F.A. (1999) Characterization of molecular mobility in seed tissues: an electron paramagnetic resonance spin probe study. Biophysical Journal 76, 3315–3322.
Champion, D., Hervet, H., Blond, G., Le Meste, M. and Simatos, D. (1997) Translational diffusion in sucrose solutions in the vicinity of their glass transition temperature. Journal of Physical Chemistry B 101, 10674–10679.
Dickie, J.B., Ellis, R.H., Kraak, H.L., Ryders, K. and Tompsett, P.B. (1990) Temperature and seed storage longevity. Annals of Botany 65, 197–204.
Ellis, R.H. and Roberts, E.H. (1980a) Improved equations for the prediction of seed longevity. Annals of Botany 45, 13–30.
Ellis, R.H. and Roberts, E.H. (1980b) The influence of temperature and moisture on seed viability period in barley (Hordeum distichum L.). Annals of Botany 45, 31–37.
Ellis, R.H., Osei-Bonsu, K. and Roberts, E.H. (1982) The influence of genotype, temperature and moisture on seed longevity in chickpea, cowpea and soya bean. Annals of Botany 50, 69–82.
Ellis, R.H., Hong, T.D. and Roberts, E.H. (1989) A comparison of the low-moisture-content limit to the logarithmic relation between seed moisture and longevity in twelve species. Annals of Botany 63, 601–611.
Ellis, R.H., Hong, T.D., Roberts, E.H. and Tao, K. (1990) Low moisture content limits to relations between seed longevity and moisture. Annals of Botany 65, 493–504.
Ellis, R.H., Hong, T.D. and Roberts, E.H. (1992) The lowmoisture-content limit to the negative logarithmic relation between seed longevity and moisture content in three subspecies of rice. Annals of Botany 69, 53–58.
Golovina, E.A., Hoekstra, F.A. and Hemminga, M.A. (1998) Drying increases intracellular partitioning of amphiphilic substances into the lipid phase: Impact on membrane permeability and significance for desiccation tolerance. Plant Physiology 118, 975–986.
Hancock, B.C., Shamblin, S.L. and Zografi, G. (1995) Molecular mobility of amorphous pharmaceutical solids below their glass transition temperatures. Pharmaceutical Research 12, 799–806.
Hancock, B.C. and Zografi, G. (1997) Characteristics and significance of the amorphous state in pharmaceutical systems. Journal of Pharmaceutical Sciences 86, 1–12.
Hemminga, M.A. (1983) Interpretation of ESR and saturation transfer ESR spectra of spin labeled lipids and membranes. Chemistry and Physics of Lipids 32, 323–383.
Hemminga, M.A. and Van den Dries, I.J. (1998) Spin label applications to food science. pp. 339–366in Berliner, L.J. (Ed.) Biological magnetic resonance, vol 14, Spin labeling: the next millennium. New York, Plenum.
Hemminga, M.A., de Jager, P.A., Marsh, D. and Fajer, P. (1984) Standard conditions for the measurement of saturation-transfer ESR spectra. Journal of Magnetic Resonance 59, 160–163.
Hong, T.D., Jenkins, N.E., Ellis, R.H. and Moore, D. (1998) Limits to the negative logarithmic relationship between moisture content and longevity in conidia of Metarhizium flavoviride. Annals of Botany 81, 625–630.
Hong, T.D., Ellis, R.H., Buitink, J., Walters, C., Hoekstra, F.A. and Crane, J. (1999) A model of the effect of temperature and moisture on pollen longevity in air-dry storage environments. Annals of Botany 83, 167–173.
Hyde, J.S. and Dalton, L.R. (1979) Saturation transfer ESR. pp. 1–70in Berliner, L.J. (Ed.) Spin labeling II. Theory and applications. New York, Academic Press.
Knowles, P.F., Marsh, D. and Rattle, H.W.E. (1976) Magnetic resonance of biomolecules: an introduction to the theory and practice of NMR and ESR in biological systems. London, John Wiley & Sons.
Kraak, H.L. and Vos, J. (1987) Seed viability constants for lettuce. Annals of Botany 59, 353–359.
Leopold, A.C., Sun, W.Q. and Bernal-Lugo, I. (1994) The glassy state in seeds: analysis and function. Seed Science Research 4, 267–274.
Leprince, O. and Walters-Vertucci, C. (1995) A calorimetric study of glass transition behaviors in axes of bean seeds with relevance to storage stability. Plant Physiology 109, 1471–1481.
Mwasha, A.J., Ellis, R.H. and Hong, T.D. (1997) The effect of desiccation on the subsequent survival of seeds of cashew (Anacardium occidentale L.). Seed Science and Technology 25, 115–122.
Roberts, E.H. (1972) Storage environment and the control of viability. pp. 14–58in Roberts, E.H. (Ed.) Viability of seeds. London, Chapman and Hall.
Roberts, E.H. and Ellis, R.H. (1989) Water and seed survival. Annals of Botany 63, 39–52.
Roos, Y. (1995) Phase transitions in foods. London, Academic Press.
Roozen, M.J.G.W. and Hemminga, M.A. (1990) Molecular motion in sucrose-water mixtures in the liquid and glassy state as studied by spin probe ESR. Journal of Physical Chemistry 94, 7326–7329.
Roozen, M.J.G.W., Hemminga, M.A. and Walstra, P. (1991) Molecular motion in glassy water-malto-oligosaccharide (maltodextrin) mixtures as studied by conventional and saturation-transfer spin-probe e.s.r. spectroscopy. Carbohydrate Research 215, 229–237.
Soesanto, T. and Williams, M.C. (1981) Volumetric interpretation of viscosity for concentrated and dilute sugar solutions. Journal of Physical Chemistry 85, 3338–3341.
Sun, W.Q. (1997) Glassy state and seed storage stability: the WLF kinetics of seed viability loss at T-Tg and the plasticization effect of water on storage stability. Annals of Botany 79, 291–297.
Sun, W.Q. and Leopold, A.C. (1994) Glassy state and seed storage stability: a viability equation analysis. Annals of Botany 74, 601–604.
Thomas, D.D., Dalton, L.R. and Hyde, J.S. (1976) Rotational diffusion studied by passage saturation transfer electron paramagnetic resonance. Journal of Chemical Physics 65, 3006–3024.
Van den Dries, I.J., de Jager, P.A. and Hemminga, M.A. (1998) Sensitivity of saturation transfer electron spin resonance extended to extremely slow mobility in glassy materials. Journal of Magnetic Resonance 131, 241–247.
Vertucci, C.W. and Roos, E.E. (1990) Theoretical basis of protocols for seed storage. Plant Physiology 94, 1019–1023.
Vertucci, C.W., Roos, E.E. and Crane, J. (1994) Theoretical basis of protocols for seed storage III. Optimum moisture contents for pea seeds stored at different temperatures. Annals of Botany 74, 531–540.
Williams, R.J. and Leopold, A.C. (1989) The glassy state in corn embryos. Plant Physiology 89, 977–981.
Walters, C. (1998) Understanding the mechanisms and kinetics of seed aging. Seed Science Research 8, 223–244.