Assessment and methodology
Research Papers
Using national dietary intake data to evaluate and adapt the US Diet History Questionnaire: the stepwise tailoring of an FFQ for Canadian use
- Published online by Cambridge University Press: 28 June 2016, pp. 3247-3255
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Biomarker-predicted sugars intake compared with self-reported measures in US Hispanics/Latinos: results from the HCHS/SOL SOLNAS study
- Published online by Cambridge University Press: 24 June 2016, pp. 3256-3264
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Associations between reported intakes of carotenoid-rich foods and concentrations of carotenoids in plasma: a validation study of a web-based food recall for children and adolescents
- Published online by Cambridge University Press: 27 June 2016, pp. 3265-3275
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Nutritional status and body composition
Research Papers
Comparison of different measures of obesity in their association with health-related quality of life in older adults – results from the KORA-Age study
- Published online by Cambridge University Press: 24 June 2016, pp. 3276-3286
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Behavioural nutrition
Research Papers
Obesity, diet quality and absenteeism in a working population
- Published online by Cambridge University Press: 27 May 2016, pp. 3287-3295
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Clustering of adherence to personalised dietary recommendations and changes in healthy eating index within the Food4Me study
- Published online by Cambridge University Press: 08 August 2016, pp. 3296-3305
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Nutritional epidemiology
Research Papers
Monetary value of self-reported diets and associations with sociodemographic characteristics and dietary intake among Japanese adults: analysis of nationally representative surveys
- Published online by Cambridge University Press: 30 June 2016, pp. 3306-3318
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Mortality outcomes associated with intake of fast-food items and sugar-sweetened drinks among older adults in the Vitamins and Lifestyle (VITAL) study
- Published online by Cambridge University Press: 24 June 2016, pp. 3319-3326
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Dietary fried fish intake increases risk of CVD: the REasons for Geographic And Racial Differences in Stroke (REGARDS) study
- Published online by Cambridge University Press: 24 June 2016, pp. 3327-3336
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Major dietary patterns in relation to demographic and socio-economic status and food insecurity in two Iranian ethnic groups living in Urmia, Iran
- Published online by Cambridge University Press: 30 June 2016, pp. 3337-3348
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Vitamin D status and its predictors in New Zealand aged-care residents eligible for a government-funded universal vitamin D supplementation programme
- Published online by Cambridge University Press: 25 July 2016, pp. 3349-3360
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Association between dietary patterns and blood lipid profiles among Chinese women
- Published online by Cambridge University Press: 29 July 2016, pp. 3361-3368
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Childhood dietary patterns and cardiovascular risk factors in adolescence: results from the Avon Longitudinal Study of Parents and Children (ALSPAC) cohort
- Published online by Cambridge University Press: 24 June 2016, pp. 3369-3377
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Early nutrition transition in Haiti: linking food purchasing and availability to overweight status in school-aged children
- Published online by Cambridge University Press: 04 July 2016, pp. 3378-3385
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Economics and environment
Research Papers
Neighbourhood variation in the price of soda relative to milk and its association with neighbourhood socio-economic status and race
- Published online by Cambridge University Press: 30 June 2016, pp. 3386-3396
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Community nutrition
Research Papers
Evaluation of the Farmers’ Markets for Kids programme
- Published online by Cambridge University Press: 28 July 2016, pp. 3397-3405
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Social influences on eating and physical activity behaviours of urban, minority youths
- Published online by Cambridge University Press: 05 August 2016, pp. 3406-3416
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Interventions
Research Papers
Evaluation of the effectiveness of the Ministry of Food cooking programme on self-reported food consumption and confidence with cooking
- Published online by Cambridge University Press: 20 July 2016, pp. 3417-3427
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The effectiveness of the Danish Organic Action Plan 2020 to increase the level of organic public procurement in Danish public kitchens
- Published online by Cambridge University Press: 04 July 2016, pp. 3428-3435
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Addendum
Neighbourhood variation in the price of soda relative to milk and its association with neighbourhood socio-economic status and race – ADDENDUM
- Published online by Cambridge University Press: 12 August 2016, p. 3436
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