Hostname: page-component-8448b6f56d-mp689 Total loading time: 0 Render date: 2024-04-18T22:58:59.073Z Has data issue: false hasContentIssue false

Predictors of stunting among children aged 6–59 months, Zimbabwe

Published online by Cambridge University Press:  09 January 2023

Anesu Marume*
Affiliation:
College of Health Sciences, University of KwaZulu-Natal, Durban, South Africa Ministry of Health and Child Care, Parirenyatwa Hospital, A178 Avondale, Harare, Zimbabwe
Moherndran Archary
Affiliation:
College of Health Sciences, University of KwaZulu-Natal, Durban, South Africa King Edward VIII Hospital, Durban, South Africa
Saajida Mahomed
Affiliation:
College of Health Sciences, University of KwaZulu-Natal, Durban, South Africa
*
*Corresponding author: Email anemarume@gmail.com
Rights & Permissions [Opens in a new window]

Abstract

Objective:

Stunted children have an increased risk of diminished cognitive development, diabetes, degenerative and CVD later in life. Numerous modifiable factors decrease the risk of stunting in children. This study aimed to assess the role of the individual, household and social factors on stunting in Zimbabwean children.

Design:

A 1:2 unmatched case–control study.

Setting:

This study was conducted in two predominantly rural provinces (one with the highest national prevalence of stunting and one with the lowest prevalence) in Zimbabwe.

Participants:

Data were obtained from the caregivers of 150 children aged between 6 and 59 months with stunting and from the caregivers of 300 children without stunting.

Results:

Multiple (39) correlates of stunting were identified. Child’s age, birth length, birth weight, and weight-for-age outcome (child-related factors), caregiver’s age, maternal HIV status, occupation, and education (parental factors), breast-feeding status, number of meals, and dietary quality (dietary factors), child’s appetite, diarrhoeal and worm infection (childhood illnesses), income status, access to safe water, access to a toilet, health clubs and maternal support in infant feeding (household, socio-cultural factors) were all found to be significant predictors of childhood stunting.

Conclusion:

Nearly all aspects under review from the individual-, household- to social-level factors were significantly associated with childhood stunting. These findings add to the growing body of evidence supporting the WHO stunting framework and strengthen the need to focus interventions on a multi-sectoral approach to effectively address stunting in high prevalence countries.

Type
Research Paper
Creative Commons
Creative Common License - CCCreative Common License - BY
This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted re-use, distribution and reproduction, provided the original article is properly cited.
Copyright
© The Author(s), 2023. Published by Cambridge University Press on behalf of The Nutrition Society

Chronic malnutrition has a long-term impact on a child’s health with limited fatality but a diminished quality of life(Reference De Onis and Branca1). Stunting, also known as linear growth faltering, is largely irreversible. The condition can be used as a measure of the inequalities that exist within and between countries, as a result of individual, household, social, environmental and political influences(Reference De Onis and Branca1,Reference Stewart, Iannotti and Dewey2) . Efforts to prevent stunting require a multi-sectoral approach as opposed to targeting one factor in the causality chain. There are numerous consequences of stunting including diminished cognitive development, an increased risk of CVD and degenerative diseases such as diabetes(Reference Asiki, Newton and Marions3). Childhood stunting before the age of 2 years predicts poorer cognitive and educational outcomes in later childhood and adolescence which thus has significant educational and economic consequences at the individual, household and community levels(Reference McGovern, Krishna and Aguayo4).

Globally, stunting has declined from 32·4 % (199·5 million children) in 2000 to 21·3 % (144 million children) in 2019(5). The greatest burden of stunting globally is in Africa (41 %) and Asia (53 %)(5). The decrease in stunting prevalence is short of meeting the Global Nutrition Targets of 2025 and the Sustainable Development Goals of 2035(5,6) . Africa is the only region globally where the number of children affected with stunting has increased between 2000 and 2019(5). Only 25 % of countries in Africa are on track to meet the SGD 2035 stunting targets(5). Despite having a lower prevalence than some countries in Africa, one in every four children in Zimbabwe (26·5 %) is affected by stunting(7). The prevalence of stunting in Zimbabwe is considerably high. Additionally, the reduction of stunting in Zimbabwe is marginal with the WHO classifying the country as off-track in meeting the Sustainable Development Goals(5).

In 2013, the WHO together with UNICEF proposed a contextual framework to guide and focus on researches and interventions that aim at reducing, controlling and eliminating stunting(Reference Stewart, Iannotti and Dewey2,Reference De Onis8) . This framework proposes a multifactorial approach towards stunting whereby stunting is described as a product of proximal and distal factors. The proximal factors include individual, maternal, household and dietary factors, diseases and infirmity. The distal factors are those factors that are largely outside an individual’s control, such as environmental, social and community factors. Multiple studies have argued that these factors are not mutually exclusive, and their cumulative contribution increases the likelihood of stunting in children(Reference De Onis and Branca1,Reference Garcia Cruz, González Azpeitia and Reyes Súarez9) .

Research on the determinants of stunting utilising the UNICEF stunting framework has been conducted globally and in several African countries(Reference Akombi, Agho and Hall10,Reference Keino, Plasqui and Ettyang11) . However, studies from Zimbabwe have considered only one or two items of the UNICEF stunting framework(Reference Mutonhodza, Maimbidza and Matsungo12Reference Kairiza, Kembo and Pallegedara14). Therefore, the aim of this study was to assess factors across all the constructs of the UNICEF stunting framework and its association with childhood stunting in Zimbabwe.

Methods

Study setting

A 1:2 unmatched case–control study was conducted in Manicaland and Matabeleland South Provinces of Zimbabwe. An unmatched study was conducted due to a paucity of studies that have assessed the predictors of childhood stunting in Zimbabwe. An unmatched study is less costly due to reduction in time required in identifying study participants. Additionally, unmatching reduces bias(Reference Rose and Van der Laan15). The provinces were purposively selected for having the highest (Manicaland) and lowest (Matabeleland South) prevalence of childhood stunting. Districts with the highest stunting prevalence in Manicaland and with the lowest prevalence in Matabeleland South were selected.

Manicaland often referred to as Eastern Highlands/Eastern Zimbabwe is a mountainous region characterised by very high relief rainfalls. The province is the second most populated province in Zimbabwe with 1 752 698 people. The main source of income in Manicaland Province is through mining (gold and diamond), plantations (tree, tea, banana, macadamia and coffee), commercial and subsistence farming. Individual households in the province rely mainly on crop production and employment within the plantations and mining (commercial and artisanal). The province is the most affected by nearly all forms of childhood malnutrition with the highest prevalence of stunting (31·2 %), acute malnutrition (mid-upper arm circumference (MUAC) < 125 mm) (0·53 %), severe acute malnutrition (MUAC < 115 mm) (0·5 %) and overweight (4·5 %) in the country. Four of the seven districts in Manicaland Province are among the top ten districts with the highest prevalence of stunted children in Zimbabwe(7).

Matabeleland South Province has a population of 824 463 people and is the least populated province in Zimbabwe located in the south-western part of the country. The main source of income in this province is cross-border trading, livestock and subsistence farming. The province is characterised by frequent droughts as it is at the edge of the Kalahari Desert. The province is the least affected by nearly all forms of childhood malnutrition in Zimbabwe according to the 2018 National Nutrition Survey characterised by the least prevalence of overweight (1·7 %) and stunting (24·2 %). Three of the seven districts in Matabeleland South province are among the ten districts with the lowest prevalence of stunting in Zimbabwe(7). Participants were drawn from the four districts in Manicaland with the highest prevalence of stunting and from three districts in Matabeleland with the lowest prevalence of stunting. The selection of these districts ensured representation of children with stunting from the areas that are most and least affected.

Study population and sampling

The sample size was estimated using the chi-squared test to be at least 450 and to detect a smaller effect size of at least 0·185 with 90 % power based on the G Power 3.1.9.7 sample size calculation software. Sample size calculation assumed a 95 % level of precision, at 95 % confidence with the assumption that the population thus identified has the least variability in the attributes being measured. Assigning one case for two controls, the sample required was 150 cases and 300 controls. The 1 case: 2 controls ratio was used to increase the statistical power and to try controlling for unmatched confounders. A case was defined as a child aged 6–59 months whose height-for-age was below –2 sd on the WHO Child Growth standards at the time of data collection. Inclusion in the study required that the caregiver or mother was able to respond to all aspects under consideration. Children were excluded if they were known to have a condition associated with growth inhibition such as disproportionate dwarfism (identified through distinct facial and skeletal features such as a disproportionately large head). A control was defined as a child aged 6–59 months who lived within the same administrative ward as a case and whose height-for-age was above the –2 sd line at all readings since birth. Both cases and controls were recruited on the basis that they were residents in the selected district for at least 3 months.

A register maintained by the village health workers (VHW) of all children within their catchment area that contained anthropometric measurements and immunisation data was reviewed. Children who had a Z-score of –2 sd on the WHO child growth curve at the time of data collection were identified and populated into a sampling frame. The number of cases per district was identified by dividing the total number expected with the number of districts under consideration in each province. The number found was regarded as the skip pattern (k). Every k th child was recruited as a case in our study. A child who resided within ten households from an identified case who satisfied the inclusion criteria for a control was enrolled. Call-backs were done in instances where the child and/or caregiver were not available during data collection. The child was replaced if it was not possible to obtain data during the time that the data collection team was operating within the district.

Data collection tools

A questionnaire was designed in the indigenous languages of the two communities (Shona for Manicaland and Ndebele for Matabeleland South) from an English template. The English template was developed using the stunting conceptual framework and based on previous studies that assessed predictors of childhood stunting(Reference Espo, Kulmala and Maleta16,Reference Mediani17) . Each of the constructs of the stunting framework had a set questions(Reference Stewart, Iannotti and Dewey2). The constructs considered were maternal factors, household factors, child feeding, breast-feeding, child illnesses, water, sanitation and social factors. A checklist was used to collect additional data from the ante-natal care (ANC) records of the mother and the child’s health card. From the ANC records, maternal data such as the mother’s age, HIV status, gestational age at first ANC booking and place of delivery were collected. Data from the child’s health card included the child’s immunisation status, date of birth, HIV status, weight-for-age, MUAC and height-for-age.

Variables

Exposure variables were derived from the UNICEF stunting framework(Reference Stewart, Iannotti and Dewey2). The categories household and family factors, complementary feeding, breast-feeding, infection and community and societal factors were considered in the analysis. Subsections, agriculture and food systems, political economy and education, were not considered in the current study as they are best conducted in a secondary data analysis. The variables weight-for-age and wasting while being in the framework were used to measure the presence of co-morbidity between stunting and other forms of malnutrition. Before inclusion of these variables in the regression model, it was noted that there was no collinearity between stunting and any malnutrition variables in the present study.

The DHS wealth index guided calculation of the household wealth index(Reference Rutsstein18). The wealth index was calculated using principal components analysis to generate five quintiles which were collapsed to three to avoid categories with less than five respondents. The quintiles were calculated using household asset data. Variables included when calculating the wealth index were ownership of assets (movable and immovable), type of dwelling structure, type of roofing and flooring, water and sanitation facilities, size of agricultural land and quantity of livestock. The study was carried out predominantly in the rural area; thus, a set of items common to rural households was developed. Factor scores were then developed for the households with consideration of earlier highlighted indicators. The factor scores were used to develop a 3-factor wealth index that takes into consideration differences between provinces and areas through a regression on the common factor scores. The household wealth index was calculated using SPSS. Development of household wealth index followed the steps in the DHS guide for developing household wealth indices(Reference Rutsstein18). Wealth indices have been noted to be a more reliable measure of chronic malnutrition in comparison to either monthly consumption or income due to both indicators (wealth indices and chronic malnutrition) being long-term(Reference Poirier, Grépin and Grignon19).

Water collected from boreholes, tap and protected wells was qualified as safe water sources while that collected from shallow wells, rivers and streams was regarded as unprotected water. Vaccination was measured checking the child health card to assess if a child’s vaccination status was up to date. The immunisation schedule in Zimbabwe starts with neonatal vaccination with the Bacillus Calmette-Guerin vaccine for protection against TB, followed by a set of four vaccines (rotavirus vaccine, pneumonia conjugate vaccine, pentavalent vaccine, oral polio vaccine) at 6, 10 and 14 weeks and lastly the measles and rubella vaccine at 9 months, with option of booster shots of the diphtheria, tetanus, pertussis vaccine and oral polio vaccine at 18 months. The pentavalent vaccine protects against diphtheria, tetanus, pertussis, hepatitis B and Haemophilus influenza type B.

The child’s diet was assessed by asking caregivers to describe all food items that their child consumed in the last 7 d using a FFQ adopted and adapted from the recommended Food and Administration Organization FFQ. Children were then classified as having a four-star diet as that is the commonly used term in health education for mothers and communities in Zimbabwe due to it being simple and easy to remember(Reference Thornton20,Reference Ncube-Murakwani, Nyathi and Dzimba21) . The four-star diet was defined as a day’s consumption of meal or meals that contain all the four food groups: animal-source foods (flesh, eggs, milk and milk products), staples (grains, roots and tubers), legumes and vitamin rich foods (fruits and vegetables).

There are multiple clubs that operate in communities with several functions that directly or indirectly influence child health. Health facility-based clubs are formed by VHW mainly to provide health education on pregnancy and child health issues to mothers or caregivers in the catchment area. In addition, there were also church-based clubs, social and financial clubs. Some caregivers could be a member of more than one club. Caregivers were asked if they were a member of any club.

Data collection process

Data were collected between June and August 2020. Final year BSc Nutrition students at the University of Zimbabwe were recruited and trained for the data collection as research assistants. The research assistant used the VHW register in selection of both cases (150) and controls (300). An android-based questionnaire was used to interview mothers/caregivers of children under-five years of age within Manicaland and Matabeleland South Provinces. The child’s weight, MUAC and height were measured using calibrated tools (measuring scale, MUAC tape and height board, respectively). The WHO child growth standards were used to determine the nutrition status of children(Reference De Onis22). The principal investigator conducted daily quality checks while the research assistants collected data to ensure that the correct procedures were being followed and to assess the quality of data being collected. On-job training was done where research assistants were having challenges following the data collection guidelines and processes.

Anthropometric measurements

Standing height was measured for children older than 24 months. Length was measured for children 6–23 months old and those who were not able to stand. Children were positioned at the Frankfurt plane using a wooden height-board graduated and calibrated to read to the nearest 0·1 cm. While identifying cases and controls from the VHW register, any child misclassified as stunted was replaced using the skip pattern described. Children’s weight was measured using a calibrated measuring scale. Calibration of the weight scale was done using calibration weights while that of the height board was calibrated using a calibration rod of known and fixed length.

Data analysis

Data were populated into an excel spreadsheet by the mobile phone application. The excel spreadsheet was exported into R statistical package for data analysis. Mean age of children was calculated while the median was used in describing the age of the mother and father. Frequencies were used to describe socio-demographic data. Children’s height-for-age and weight-for-age outcomes were compared with the WHO growth charts in use in Zimbabwe. Children with a Z-score value below the –2 sd Z-score line of the WHO growth standards were categorised as stunted (height-for-age) or underweight (weight-for-age). To control for confounding, multivariate logistic regression was conducted on all variables identified. Variables identified through multivariate logistic analysis with a P-value ≤ 0·05 were regarded as statistically significant predictors of stunting. Stepwise backward logistic regression was conducted to identify variables which were strongly associated with stunting.

Results

A total of 450 children were enrolled in the study. The mean age for all the children was 17·6 months (sd ± 12·7). Cases (mean 14·2 months, sd ± 10·5) were significantly younger than controls (mean 19·3 months, sd ± 13·3) (P < 0·001). A larger proportion of the children were boys (54·4 %). The majority of respondents (92 %) resided in rural areas. More than 18 % of the respondents had no toilet facilities in their household with a majority (83 %) of those stating that they utilised bush systems. Just over half the sample accessed their water from a borehole (55 %) while only 5·5 % had access to tap water. A high proportion (59·8 %) of the respondents reported having one form of farming land (communal or commercial) from which they provided food for their family. More than half of the mothers (51 %) interviewed stated that they had weaned or were planning to wean their children on or after 24 months of age (Table 1).

Table 1 Socio-demographic characteristics of the children and caregivers

MUAC, mid-upper arm circumference.

Household and family factors

Low-birth-weight children and children born short for their gestation age were 4 times (P = 0·015) and 1·4 times (P = 0·033) more likely to become stunted as they grow (Table 2). There was a significant 1·4 times likelihood that children who were underweight children were also stunted; however, there was no significant association between being overweight and stunting (P = 0·266). Middle-aged mothers and fathers (25–35 years) had higher odds of having children affected with stunting (P = 0·053 and P = 0·022, respectively). Children of HIV-infected mothers were 3·6 times more likely to be stunted (P = 0·027). Children of mothers who reported not having gone to school were significantly more likely to be stunted (P = 0·012) and similarly father’s education status had a 1·7 increase in the likelihood of a child being stunted (P = 0·008). Maternal employment status was not significantly associated with childhood stunting. However, paternal unemployment put children at a 2·3 times increased risk of stunting (P = 0·008). Children whose parents had both deceased had increased odds of being stunted (adjusted OR 2·20 95 % CI 1·03, 4·78). Having more than two siblings was a significant risk factor for stunting (P = 0·030). Children born less than 24 months apart were 8 times more likely to be stunted in comparison to being an only child (P < 0·001) (Table 2).

Table 2 Predictors of early childhood (6–59 months) stunting in Zimbabwe, logistic regression analysis

ANC, ante-natal care; VHW, village health worker.

Breast-feeding and complementary feeding

A majority of the children (63·8 %) were still breast-feeding at the time of the interview. Children who had never been breastfed were 3 times more likely to be stunted in comparison to children with any history of breast-feeding (P < 0·001). Children who had consumed a diet which lacked animal source foods within the previous 7 d were significantly more likely to be stunted in comparison to those who had consumed a diet with all the components of the four-star diet (P < 0·001). Children who consumed less than 3 meals/d in the past 7 d were 1·5 times more likely to have stunted growth (P < 0·001). Early introduction of complementary feed (before 6 months) increased the risk of stunted growth in children 1·9 times (P = 0·018) (Table 2).

Infection

Children with reported diarrhoeal infection in the past 1 month were 5·9 times more likely to be identified with stunting in comparison with no reported infection in the same period (P < 0·001). Reported worm infection in the past month increased the odds of children being identified as having stunted growth (P = 0·046). Children reported as having frequent loss of appetite within the past month were 1·8 times more likely to be affected with stunting (P = 0·019) (Table 2).

Health and healthcare

Children delivered at home were 3 times more likely to be stunted in comparison with children delivered at the health facility (P = 0·037). Children of mothers who did not go to the health facility for ANC services while pregnant and of mothers who accessed ANC for less than 4 visits had increased odds of being stunted (adjusted OR 2·86 95 % CI 1·59, 9·91 and adjusted OR 4·03 95 % CI 1·11, 11·24, respectively). Children with no history of vaccination were 3·2 timely more likely to be stunted (P = 0·023) (Table 2).

Poverty, income and wealth

In comparison with a house with floor tiles, children who lived in a house with floors made using cow dung had a 1·42 likelihood of being stunted (P = 0·042). Having no farm land increased a child’s odds of being stunted 1·4 times (P = 0·042). Children from low families identified within the low wealth index were 3·34 times more likely to be identified as stunted (P < 0·001) (Table 2).

Water and sanitation

Drinking water from unprotected water sources was a significant risk factor for childhood stunting (P = 0·029). More than a quarter (27 %) of the respondents reported that they had to walk more than 1 km to access safe water (Table 2). Living in a house without a functional toilet and at a household far from water sources had no significant relationship with a child’s stunting diagnosis. A household without a rubbish pit increased the likelihood of childhood stunting 2·2 times (P < 0·001).

Society and cultural factors

A proportion of the respondents (13 %) stated that they would seek alternative care (religious and traditional health systems) before going to the health facility. Early booking of pregnancy was the most affected by cultural practices with more than a third of the respondents (34 %) stating that a woman should go for ANC only when the pregnancy is showing. Children who were given pre-lacteal feed were 7 times more likely to be stunted (P < 0·001). Children whose culture discouraged consumption of meat and eggs were 2 times more likely to be stunted (P = 0·087). The most common support systems for child care were the maternal grandmother, aunt, siblings, paternal grandmother and church member. Support from the maternal grandmother was significantly protective of stunting (P < 0·023). More than half of the caregivers interviewed (58 %) were a member of one form of mother’s club. The most common mother’s clubs were those initiated by VHW (62 %), followed by church clubs (13 %) and projects and financial clubs (9 %). Being a member of the club that focused on projects and financial assistance was protective from childhood stunting (P = 0·013).

Discussion

Stunting is a complex nutrition outcome with a multifaceted causal chain. This study assessed all the categories described on the UNICEF stunting framework with exception of three subcategories: political economy, education and agriculture and food systems. The study is the first in Zimbabwe to utilise the framework. All categories were identified as having significant predictors of childhood stunting among the Zimbabwean children.

Multiple studies and nationwide surveys have found boys to have a higher likelihood of being stunted than girls(Reference Thurstans, Opondo and Seal23,Reference Wamani, Åstrøm and Peterson24) . However, we found no association between a child’s sex and stunting which may be due to a smaller sample size in comparison with many of the other studies. Our study found the mean age of cases significantly lower in comparison with controls. Linear growth retardation occurs mainly in the first 1000 d and thus increasing the likelihood that the children identified as cases would be younger(Reference Chilengi, Asombang and Kadota25). However, while linear growth faltering may start at an early age, it is more apparent as children grow older. Low-birth-weight children and those born short-for-gestation-age had increased odds for malnutrition. A study conducted in Canada found a relationship between children born short-for-gestation-age and low levels of the insulin-like growth factor I(Reference He, Zhu and Nuyt26). The finding confirms the presence of both genetic and epigenetic influences towards childhood stunting.

Maternal employment has a potential of improving household income. Most studies combined both formal and informal employment and discounted informal employment in the analysis(Reference Nankinga, Kwagala and Walakira27,Reference Chávez-Zárate, Maguiña and Quichiz-Lara28) . Maternal informal employment (buying and selling, commercial farming and income generating projects) was protective of childhood stunting in this study. In contrast, an analysis of Uganda DHS data found children of mothers who were involved in agriculture to have increased odds of being stunted(Reference He, Zhu and Nuyt26). However, our study found unemployment in the father to increase the risk of childhood stunting. Not going to school (both mother and father) was seen as a significant predictor for childhood stunting in our study. A study conducted in India argues that maternal education improves the ability of mothers to understand and comprehend health messages(Reference Vikram and Vanneman29).

A double orphan had a higher likelihood of being stunted. While a majority of studies found no link between childhood stunting and child orphan status, very few classified child stunting as double or single orphan. A majority of studies found no association between childhood stunting and orphan status(Reference Singh and Sekher30,Reference Ali, Abu and Ankamah31) . While the household size was not significantly associated with stunting in our study, we found having siblings regardless of number and an age difference of less than 24 months apart as highly likely to increase risk of childhood stunting. This association can similarly be explained by competing for attention from the mother hence diminished care for either sibling. An analysis of the demographic of health surveys in sub-Saharan Africa found the odds of stunting in children to increase as household size increased(Reference Yaya, Oladimeji and Odusina32). This study postulated that family size was linked to food availability and thus inversely affected the nutrition outcome of the growing child.

Children who were said to have never breastfed had a higher likelihood of being stunted. Breast milk is regarded as a preventive measure to childhood malnutrition(Reference Campos, Vilar-Compte and Hawkins33). However, the role of early initiation of breast milk has contrasting findings. A majority of studies find early initiation of breast milk as a significant protector to stunting(Reference Yaya, Oladimeji and Odusina32,Reference Lyellu, Hussein and Wandel34) . Due to the chronic nature of stunting, the finding lacks biological plausibility. However, the relationship can be explained as a proxy for improved maternal attention(Reference Lyellu, Hussein and Wandel34,Reference Islam, Mamun and Hossain35) . Our study found no significant relationship between early initiation and childhood stunting.

Loss of appetite in children could be a sign of an underlying infection. Children who in the past 1 month have been having trouble with loss of appetite were more likely to be stunted. Similarly, children with diarrhoeal infection in the past month had higher rate of being stunted. Multiple studies from several geographical areas have found existence of a significant relationship between diarrhoea and childhood stunting(Reference Kim, Subramanian and Orav36,Reference Hall, Hewitt and Tuffrey37) . Diarrhoea results in loss of fluids, affects the absorption of food in the stomach and can also cause loss of appetite(Reference Batiro, Demissie and Halala38). Worm infection was also found to be significantly associated with child stunting. Worms feed on the food that was meant for the host, thereby depriving the host of sufficient nutrition. Additionally, they may also cause difficulties in absorption of food in the intestines as well as excrete harmful substances, all of which can result in increased odds of childhood stunting(Reference Kim, Subramanian and Orav36). Access and utilisation of health services assessed through vaccination status, vitamin A status, ANC uptake and place of delivery showed that children with exposure to health facilities were less likely to be stunted. Caregivers who visit health facilities are more likely to receive health education which in turn is more likely to improve care giving practices and reinforce positive behaviours.

Water and sanitation remain one of the most important areas of focus in addressing child stunting. Numerous studies have assessed the link between water and sanitation to childhood stunting(Reference Humphrey, Mbuya and Ntozini13,Reference Kim, Subramanian and Orav36) . We found children who had unsafe water sources and who lived in households with no waste disposal pit to be more likely to be stunted. It has been argued that the association between water and sanitation and stunting is due to these factors being linked to other determinants of stunting such as household wealth and parental education(Reference Torlesse, Cronin and Sebayang39). However, there is a paucity of studies that have assessed if these factors remained significantly associated after controlling for wealth and education. The F-diagram often used in Participatory Health and Hygiene Education interventions explains the association between childhood stunting and water, sanitation and hygiene as highly linked to exposure to pathogens via the faecal–oral transmission route more often exacerbated by limited access to water and sanitation facilities(Reference Contzen, Meili and Mosler40,Reference David, Mumuni and Awuku41) .

There are limited studies that analysed the role of support systems in the reduction of stunting in sub-Saharan Africa. In a study that looked at the role of grandmothers in sub-Saharan Africa, children who lived with grandparents were less likely to be stunted(Reference Schrijner and Smits42). This association is similar to our finding that support from the maternal grandmothers was more likely to be protective of stunting in comparison to paternal grandmothers. A literature review on the role of grandparents globally highlighted similar results that show the grandparents’ role in reducing adverse growth outcomes including stunting(Reference Sadruddin, Ponguta and Zonderman43). A study conducted in Uganda that looked at voluntary community health clubs postulated that social learning and financial intelligence gained during interactions with other club members were more likely to assist mothers in caring for their child(Reference Nshakira-Rukundo, Mussa and Gerber44). This is in agreement with our study where children with stunting were more likely to have mothers who were not part of a social club.

Strengths and limitations

A case–control study design allows for an analysis of multiple factors at the same time and is cheaper in comparison with a longitudinal study. While a longitudinal study with a large sample size would be a better option to use in analysing factors associated with childhood stunting, we carried out a case–control study due to financial, time and human resource limitations. The study was not matched by possible confounders such as age, sex, household income among others so as to allow for analysis of whether the factors were significant predictors of stunting in Zimbabwe as there is limited information on their contribution in Zimbabwe. While the VHW registers are expected to record anthropometric information of all children within their village, some villages did not have a VHW. Additionally, the study did not assess completeness of the VHW register and there is likelihood the register may miss some children from the village. As such, the use of an incomplete sampling frame can introduce selection bias.

Some factors outlined in the UNICEF stunting framework were not assessed as they have been extensively studied in Zimbabwe and so as to reduce the time taken interviewing participants. Residual confounding from missing covariates such as household food security, genetic factors, political climate and parental anthropometric outcomes could be resolved through a longitudinal study. Our assessment of household wealth was calculated using the World Bank indices that were not tested for construct validity in Zimbabwe; further research is required to assess its reliability in assessing household wealth in this context. The four-star diet defined as a meal containing animal source foods, starch, legumes and vitamins was also not validated. The study did not take into consideration variation in children’s diet based on their age. Future studies may do well to assess the differences in dietary intake based on the child’s age while measuring its contribution to stunting. Purposive selection of districts and provinces done so as to represent the most and least affected population by childhood stunting reduces the generalisability of study findings to the Zimbabwean population. As the study is the first to consider a vast majority of factors outlined in the UNICEF stunting framework in Zimbabwe, it was assumed stepwise analysis would be the best model to use. Future studies may do well to consider using a multi-level regression analysis considering the fact that individuals are often clustered within households.

Recall bias may affect multiple questions in the present study due to its retrospective nature. Mothers may fail to recall whether they initiated breast-feeding for their child within 1 h or not. Questions on dietary patterns were limited to the previous 7 d to avoid recall bias. However, this may not accurately represent the relationship between diet and stunting as stunting is a chronic condition. A number of caregivers were not the child’s biological mother; hence, data on maternal factors such as maternal height and maternal depression were not adequately represented. Hence, future studies may do well to analyse the UNICEF stunting framework through a longitudinal analysis.

Conclusion

This study has highlighted the role of the child’s gender and family factors such as parental age, and child spacing as strong predictors of stunting in children. There were numerous household-, social- and community-level factors that were also found to be significantly associated with childhood stunting. This study adds to the growing body of evidence supporting the UNICEF stunting framework and strengthens a need to focus multi-sectoral interventions with a multifactorial approach to effectively address stunting in high prevalence countries. Future studies may consider a cohort approach to understanding the stunting framework in a low-income setting such as Zimbabwe.

Acknowledgements

Acknowledgements: The authors are grateful for the assistance from Partson Tinarwo from the University of KwaZulu-Natal (UKZN) for his assistance with statistical analysis. Financial support: The research received no financial assistance. Authorship: A.M. conceptualised the research, supervised data collection, collated and analysed the data and drafted the manuscript. M.A. and S.M. provided supervisory oversight to the research and reviewed all versions of the manuscript for intellectual content. All authors read and approved the final manuscript. The Ministry of Health and Child Care (MoHCC) Zimbabwe provided authority to carry out the study in Zimbabwe. Ethics of human subject participation: The study was conducted according to the guidelines laid down in the Declaration of Helsinki and all procedures involving research study participants were approved by the University of KwaZulu-Natal (UKZN) Biomedical Research Ethics Committee (BREC), and the Medical Research Council of Zimbabwe (MRCZ). Written informed consent was obtained from all study participants.

Conflict of interest:

None of the researchers had any conflict of interest to declare.

References

De Onis, M & Branca, F (2016) Childhood stunting: a global perspective. Matern Child Nutr 12, 1226.CrossRefGoogle ScholarPubMed
Stewart, CP, Iannotti, L, Dewey, KG et al. (2013) Contextualising complementary feeding in a broader framework for stunting prevention. Matern Child Nutr 9, 2745.CrossRefGoogle Scholar
Asiki, G, Newton, R, Marions, L et al. (2019) The effect of childhood stunting and wasting on adolescent cardiovascular diseases risk and educational achievement in rural Uganda: a retrospective cohort study. Glob Health Action 12, 1626184.CrossRefGoogle ScholarPubMed
McGovern, ME, Krishna, A, Aguayo, VM et al. (2017) A review of the evidence linking child stunting to economic outcomes. Int J Epidemiol 46, 11711191.CrossRefGoogle ScholarPubMed
World Health Organization, United Nations Children’s Fund (UNICEF) & World Bank (2021) Levels and trends in child malnutrition: UNICEF/WHO/The World Bank Group joint child malnutrition estimates: key findings of the 2021 edition. World Health Organization. https://apps.who.int/iris/handle/10665/341135 (accessed March 2021).Google Scholar
United Nations Children’s Fund (UNICEF), World Health Organization & World Bank (2020) Levels and trends in child malnutrition: UNICEF/WHO/The World Bank Group joint child malnutrition estimates: key findings of the 2020 edition. World Health Organization. https://apps.who.int/iris/handle/10665/331621 (accessed March 2021).Google Scholar
Food and Nutrition Council Z (2018) Zimbabwe National Nutrition Survey 2018 Report. https://www.unicef.org/zimbabwe/Zimbabwe_2018_National_Nutrition_Survey_Report.pdf (accessed March 2021).Google Scholar
De Onis, M (2017) Child Growth and Development. Nutrition and Health in a Developing World. Cham: Humana Press. pp. 119141.CrossRefGoogle Scholar
Garcia Cruz, LM, González Azpeitia, G, Reyes Súarez, D et al. (2017) Factors associated with stunting among children aged 0 to 59 months from the central region of Mozambique. Nutrients 9, 491.CrossRefGoogle Scholar
Akombi, BJ, Agho, KE, Hall, JJ et al. (2017) Stunting, wasting and underweight in sub-Saharan Africa: a systematic review. Int J Environ Res Public Health 14, 863.CrossRefGoogle ScholarPubMed
Keino, S, Plasqui, G, Ettyang, G et al. (2014) Determinants of stunting and overweight among young children and adolescents in sub-Saharan Africa. Food Nutr Bull 35, 167178.CrossRefGoogle ScholarPubMed
Mutonhodza, B, Maimbidza, PT & Matsungo, TM (2020) The Association between Stunting and Maternal Knowledge and Practices in Infant and Young Child Feeding in Mutasa, Zimbabwe. https://www.easpublisher.com/media/features_articles/EASJNFS_23_141-145_mBvZIyH.pdf (accessed March 2021).Google Scholar
Humphrey, JH, Mbuya, MN, Ntozini, R et al. (2019) Independent and combined effects of improved water, sanitation, and hygiene, and improved complementary feeding, on child stunting and anaemia in rural Zimbabwe: a cluster-randomised trial. Lancet Glob Health 7, e13247.CrossRefGoogle ScholarPubMed
Kairiza, T, Kembo, G, Pallegedara, A et al. (2020) The impact of food fortification on stunting in Zimbabwe: does gender of the household head matter? Nutr J 19, 112.CrossRefGoogle ScholarPubMed
Rose, S & Van der Laan, MJ (2009) Why match? Investigating matched case-control study designs with causal effect estimation. Int J Biostat 5, 1.Google ScholarPubMed
Espo, M, Kulmala, T, Maleta, K et al. (2002) Determinants of linear growth and predictors of severe stunting during infancy in rural Malawi. Acta Paediatr 91, 13641370.CrossRefGoogle ScholarPubMed
Mediani, HS (2020) Predictors of stunting among children under five year of age in Indonesia: a scoping review. Glob J Health Sci 12, 83.CrossRefGoogle Scholar
Rutsstein, SO (2015) Steps to Constructing the New DHS Wealth Index. Rockville, MD: ICF Int.Google Scholar
Poirier, MJP, Grépin, KA & Grignon, M (2020) Approaches and alternatives to the wealth index to measure socioeconomic status using survey data: a critical interpretive synthesis. Soc Indic Res 148, 146.CrossRefGoogle Scholar
Thornton, J (2019) Mother nature: how a hospital garden is nourishing pregnant women in Zimbabwe. BMJ 364, l301.CrossRefGoogle ScholarPubMed
Ncube-Murakwani, P, Nyathi, C, Dzimba, M et al. (2020) Is participation in Care Groups associated with enhanced diet quality amongst women and children? Experiences from Zimbabwe. World Nutr 11, 2234.CrossRefGoogle Scholar
WHO MGRS & De Onis, M (2006) WHO Child Growth Standards based on length/height, weight and age. Acta Paediatr 95, 7685.Google Scholar
Thurstans, S, Opondo, C, Seal, A et al. (2020) Boys are more likely to be undernourished than girls: a systematic review and meta-analysis of sex differences in undernutrition. BMJ Glob Health 5, e004030.CrossRefGoogle ScholarPubMed
Wamani, H, Åstrøm, AN, Peterson, S et al. (2007) Boys are more stunted than girls in sub-Saharan Africa: a meta-analysis of 16 demographic and health surveys. BMC Pediatr 7, 110.CrossRefGoogle ScholarPubMed
Chilengi, R, Asombang, M, Kadota, JL et al. (2019) Early linear growth retardation: results of a prospective study of Zambian infants. BMC Public Health 19, 17.CrossRefGoogle ScholarPubMed
He, H, Zhu, WT, Nuyt, AM et al. (2021) Cord Blood IGF-I, Proinsulin, Leptin, HMW adiponectin, and ghrelin in short or skinny small-for-gestational-age infants. J Clin Endocrinol Metab 106, e3049e3057.CrossRefGoogle ScholarPubMed
Nankinga, O, Kwagala, B & Walakira, EJ (2019) Maternal employment and child nutritional status in Uganda. PLoS One 14, e0226720.CrossRefGoogle ScholarPubMed
Chávez-Zárate, A, Maguiña, JL, Quichiz-Lara, AD et al. (2019) Relationship between stunting in children 6 to 36 months of age and maternal employment status in Peru: a sub-analysis of the Peruvian Demographic and Health Survey. PLoS One 14, e0212164.CrossRefGoogle Scholar
Vikram, K & Vanneman, R (2020) Maternal education and the multidimensionality of child health outcomes in India. J Biosoc Sci 52, 5777.CrossRefGoogle ScholarPubMed
Singh, A & Sekher, TV (2021) Orphans and their living arrangement in Indian households: understanding their educational and nutritional status. Child Youth Serv Rev 121, 105868.CrossRefGoogle Scholar
Ali, Z, Abu, N, Ankamah, IA et al. (2018) Nutritional status and dietary diversity of orphan and non–orphan children under five years: a comparative study in the Brong Ahafo region of Ghana. BMC Nutr 4, 18.CrossRefGoogle Scholar
Yaya, S, Oladimeji, O, Odusina, EK et al. (2020) Household structure, maternal characteristics and children’s stunting in sub-Saharan Africa: evidence from 35 countries. Int Health (Internet) 14, 381389.CrossRefGoogle ScholarPubMed
Campos, AP, Vilar-Compte, M & Hawkins, SS (2020) Association between breastfeeding and child stunting in Mexico. Ann Glob Health 86, 145.CrossRefGoogle ScholarPubMed
Lyellu, HY, Hussein, TH, Wandel, M et al. (2020) Prevalence and factors associated with early initiation of breastfeeding among women in Moshi municipal, northern Tanzania. BMC Pregnancy Childbirth 20, 110.CrossRefGoogle ScholarPubMed
Islam, MA, Mamun, A, Hossain, MM et al. (2019) Prevalence and factors associated with early initiation of breastfeeding among Bangladeshi mothers: a nationwide cross-sectional study. PLoS One 14, e0215733.CrossRefGoogle ScholarPubMed
Kim, R, Subramanian, SV, Orav, EJ et al. (2019) The role of water and sanitation, diarrheal infection, and breastfeeding on child stunting: insights from a historical analysis of the Cebu longitudinal health and nutrition survey, 1984–1986. J Glob Health Sci 1, e1.CrossRefGoogle Scholar
Hall, A, Hewitt, G, Tuffrey, V et al. (2008) A review and meta-analysis of the impact of intestinal worms on child growth and nutrition. Matern Child Nutr 4, 118236.CrossRefGoogle ScholarPubMed
Batiro, B, Demissie, T, Halala, Y et al. (2017) Determinants of stunting among children aged 6–59 months at Kindo Didaye woreda, Wolaita Zone, Southern Ethiopia: unmatched case control study. PLoS One 12, e0189106.CrossRefGoogle ScholarPubMed
Torlesse, H, Cronin, AA, Sebayang, SK et al. (2016) Determinants of stunting in Indonesian children: evidence from a cross-sectional survey indicate a prominent role for the water, sanitation and hygiene sector in stunting reduction. BMC Public Health 16, 669.CrossRefGoogle ScholarPubMed
Contzen, N, Meili, IH & Mosler, HJ (2015) Changing handwashing behaviour in southern Ethiopia: a longitudinal study on infrastructural and commitment interventions. Soc Sci Med 124, 103114.CrossRefGoogle Scholar
David, N, Mumuni, OK & Awuku, NN (2009) Participatory Hygiene and Sanitation Transformation (PHAST): a Methodology for Sustainable Hygiene and Sanitation behavior Change with Experience from the Bawku West District of Ghana. In Symposium A Quarterly Journal In Modern Foreign Literatures. pp. 10–2.Google Scholar
Schrijner, S & Smits, J (2018) Grandparents and children’s stunting in sub-Saharan Africa. Soc Sci Med 205, 9098.CrossRefGoogle ScholarPubMed
Sadruddin, AFA, Ponguta, LA, Zonderman, AL et al. (2019) How do grandparents influence child health and development? A systematic review. Soc Sci Med 239, 112476.CrossRefGoogle ScholarPubMed
Nshakira-Rukundo, E, Mussa, EC, Gerber, N et al. (2020) Impact of voluntary community-based health insurance on child stunting: evidence from rural Uganda. Soc Sci Med 245, 112738.CrossRefGoogle ScholarPubMed
Figure 0

Table 1 Socio-demographic characteristics of the children and caregivers

Figure 1

Table 2 Predictors of early childhood (6–59 months) stunting in Zimbabwe, logistic regression analysis