1.Currie, C, Robert, C, Morgan, A et al. (2004) Young People’s Health in Context. Health Behaviour in School-aged Children (HBSC): International Report from the 2001/2002 Survey. WHO Health Policy Series: Health Policy for Children and Adolescents no. 4. Copenhagen: WHO Regional Office for Europe.
2.Guenther, PM, Dodd, KW, Reedy, J et al. (2006) Most Americans eat much less than recommended amounts of fruits and vegetables. J Am Diet Assoc 106, 1371–1379.
3.Story, M & Neumark-Sztainer, D (1999) Promoting healthy eating and physical activity in adolescents. Arch Pediatr Adolesc Med 10, 109–123.
4.World Health Organization (2002) The World Health Report. Reducing Risks, Promoting Healthy Life. Geneva: WHO.
5.World Health Organization (2003) Diet, Nutrition and the Prevention of Chronic Diseases. Report of a Joint WHO/FAO Expert Consultation. Geneva: WHO.
6.Rennie, KL, Johnson, L & Jebb, SA (2005) Behavioural determinants of obesity. Best Pract Res Clin Endocrinol Metab 19, 343–358.
7.Crossman, A, Anne Sullivan, D & Benin, M (2006) The family environment and American adolescents’ risk of obesity as young adults. Soc Sci Med 63, 2255–2267.
8.Mikkila, V, Rasanen, L, Raitakari, OT et al. (2004) Longitudinal changes in diet from childhood into adulthood with respect to risk of cardiovascular diseases: the Cardiovascular Risk in Young Finns Study. Eur J Clin Nutr 58, 1038–1045.
9.Lien, N, Lytle, LA & Klepp, KI (2001) Stability in consumption of fruit, vegetables and sugary foods in a cohort from age 14–21. Prev Med 33, 217–226.
10.Tinsley, BJ (2003) How Children Learn To Be Healthy. Cambridge: Cambridge University Press.
11.Newman, K, Harrison, L, Dashiff, C et al. (2008) Relationships between parenting styles and risk behaviors in adolescent health: an integrative literature review. Rev Lat Am Enfermagem 16, 142–150.
12.Baumrind, D (1991) Parenting styles and adolescent development. In The Encyclopedia of Adolescence, pp. 746–758 [J Brooks-Gunn, R Lerner and AC Petersen, editors]. New York: Garland.
13.Maccoby, EE & Martin, JA (1983) Socialization in the context of the family: parent–child interaction. In Handbook of Child Psychology. vol. 4: Personality and Social Development, pp. 1–110 [EM Hetherington, editor]. New York: Wiley.
14.Baumrind, D (1971) Current patterns of parental authority. Dev Psychol Monogr 4, 1 Part 2.
15.Baumrind, D (1967) Child care practices anteceding three patterns of preschool behavior. Genet Psychol Monogr 75, 43–88.
16.Darling, N & Steinberg, L (1993) Parenting styles as a context: an integrative model. Psychol Bull 113, 487–496.
17.Birch, LL & Fisher, JO (2000) Mothers’ child-feeding practices influence daughters’ eating and weight. Am J Clin Nutr 71, 1054–1061.
18.Fisher, JO & Birch, LL (1999) Restricting access to palatable foods affects children’s behavioral response, food selection, and intake. Am J Clin Nutr 69, 1264–1272.
19.De Bourdeaudhuij, I (1997) Family food rules and healthy eating in adolescents. J Health Psychol 2, 45–56.
20.van der Horst, K, Kremers, S, Ferreira, I et al. (2007) Perceived parenting style and practices and the consumption of sugar-sweetened beverages by adolescents. Health Educ Res 22, 295–304.
21.De Bourdeaudhuij, I, Te Velde, SJ, Maes, L et al. (2009) General parenting styles are not strongly associated with fruit and vegetable intake and social-environmental correlates among 11-year-old children in four countries in Europe. Public Health Nutr 12, 259–266.
22.Cullen, KW, Baranowski, T, Rittenberry, L et al. (2000) Socioenvironmental influences on children’s fruit, juice and vegetable consumption as reported by parents: reliability and validity of measures. Public Health Nutr 3, 345–356.
23.Young, EM, Fors, SW & Hayes, DM (2004) Associations between perceived parent behaviors and middle school student fruit and vegetable consumption. J Nutr Educ Behav 36, 2–8.
24.Kremers, SP, Brug, J, de Vries, H et al. (2003) Parenting style and adolescent fruit consumption. Appetite 41, 43–50.
25.Lytle, LA, Varnell, S, Murray, DM et al. (2003) Predicting adolescents’ intake of fruits and vegetables. J Nutr Educ Behav 35, 170–175.
26.Steinberg, L, Mounts, NS, Lamborn, SD et al. (1991) Authoritative parenting and adolescent adjustment across varied ecological niches. J Res Adolesc 1, 19–36.
27.Sessa, FM & Steinberg, L (1991) Family structure and the development of autonomy during adolescence. J Early Adolesc 11, 38–55.
28.Berns, RM (2006) Child, Family, School, Community: Socialization and Support, 7th ed. Belmont, CA: Thomson Wadsworth.
29.Pearson, N, Biddle, SJH & Gorely, T (2009) Family correlates of breakfast consumption among children and adolescents: a systematic review. Appetite 52, 1–7.
30.Pearson, N, MacFarlane, A, Crawford, D et al. (2009) Family circumstance and adolescent dietary behaviours. Appetite 52, 668–674.
31.Steinberg, L, Elmen, J & Mounts, N (1989) Authoritative parenting, psychosocial maturity, and academic success among adolescents. Child Dev 60, 1424–1436.
32.Lamborn, SD, Mounts, N, Steinberg, L et al. (1991) Patterns of competence and adjustment among adolescents from authoritative, authoritarian, indulgent and neglectful families. Child Dev 62, 1049–1065.
33.Den Exter Blokland, EAW, Engels, RC & Finkenauer, C (2001) Parenting styles, self control and male juvenile delinquency: the mediating role of self-control. In Prevention and Control of Aggression and the Impacts on Its Victims, pp. 201–207 [M Martinez, editor]. Dordrecht/New York: Kluwer/Plenum Press.
34.Rockett, HR, Breitenbach, M, Frazier, AL et al. (1997) Validation of a Youth/Adolescent Food Frequency Questionnaire. Prev Med 26, 808–816.
35.Shucksmith, J, Hendry, LB & Glendinning, A (1995) Models of parenting: implications for adolescent well-being within different types of family contexts. J Adolesc 18, 253–270.
36.Keski-Rahkonen, A, Kaprio, J, Rissanen, A et al. (2003) Breakfast skipping and health-compromising behaviors in adolescents and adults. Eur J Clin Nutr 57, 842–853.
37.Rashidi, A, Mohammadpour-Ahranjani, B, Karandish, M et al. (2007) Obese and female adolescents skip breakfast more than their non-obese and male peers. Cent Eur J Med 2, 481–487.
38.Rasmussen, M, Krolner, R, Klepp, KI et al. (2006) Determinants of fruit and vegetable consumption among children and adolescents: a review of the literature. Part I: quantitative studies. Int J Behav Nutr Phys Act 3, 22.
39.Schmitz, KH, Lytle, LA, Phillips, GA et al. (2002) Psychosocial correlates of physical activity and sedentary leisure habits in young adolescents: the Teens Eating for Energy and Nutrition at School study. Prev Med 34, 266–278.
40.Rhee, KE, Lumeng, JC, Appugliese, DP et al. (2006) Parenting styles and overweight status in first grade. Pediatrics 117, 2047–2054.
41.Williams, GC (2002) Improving patients’ health through supporting the autonomy of patients and providers. In Handbook of Self-determination Research, pp. 233–254 [EL Deci and RM Ryan, editors]. Rochester, NY: The University of Rochester Press.
42.Pearson, N, Biddle, SJH & Gorely, T (2008) Family correlates of fruit and vegetable consumption in children and adolescents: a systematic review. Public Health Nutr 12, 267–283.
43.Baranowski, T, Cullen, KW & Baranowski, J (1999) Psychosocial correlates of dietary intake: advancing dietary intervention. Annu Rev Nutr 19, 17–40.
44.Van Assema, P, Brug, J, Ronda, G et al. (2002) A short Dutch questionnaire to measure fruit and vegetable intake: relative validity among adults and adolescents. Nutr Health 16, 85–106.
45.Rockett, HRH, Wolf, AM & Colditz, GA (1995) Development and reproducibility of a food frequency questionnaire to assess diets of older children and adolescents. J Am Diet Assoc 95, 336–340.
46.The Information Centre for Health and Social Care (2006) Health Survey for England 2006. London: The Stationery Office.