Proceedings of the Nutrition Society

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Proceedings of the Nutrition Society
ISSN: 0029-6651

EISSN: 1475-2719

URL: /core/journals/proceedings-of-the-nutrition-society
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Proceedings of the Nutrition Society

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OCE Malnutrition Matters, Joint BAPEN and Nutrition Society, 4–5 November 2008, Harrogate

Abstract

Is weight change an appropriate marker of nutritional intervention in patients with cancer?

Total parenteral nutrition in patients with advanced ovarian cancer

A study to assess the expertise and training in percutaneous endoscopic gastrostomy (PEG) insertion among trainee gastroenterologists

Safety of probiotics in patients receiving enteral or parenteral nutrition: a systematic review of trials and case reports

Junior doctors' knowledge of clinical nutrition

A re-audit of percutaneous endoscopic gastrostomy insertion, 5 years after an initial audit

How effective is enteral nutrition via naso-gastric tubes in patients with alcoholic liver disease?

Cambridge score for small intestinal transplantation preoperative risk assessment

Analysis of micronutrient intakes from 24 h diet recalls in malnourished community-based elderly patients and comparison with the National Diet and Nutrition Survey (NDNS) and reference nutrient intake (RNI) levels

A randomised control trial of early enteral nutrition v. conventional management in patients undergoing major resection for upper gastrointestinal cancer: a comparison of fluid management

BMR in children with chronic kidney disease

Predicting outcomes following gastrostomy insertion using the Sheffield gastrostomy score: a prospectively devised scoring system with a validation cohort

Nutrition training in UK medical undergraduate programmes

Are complications in home parenteral nutrition related to frequency of patient review?

The British Intestinal Failure Survey (BIFS): A referral registry to record and determine the outcome of childhood intestinal failure

Validation of a nutritional screening system that does not require BMI: Results of a pilot study

Adequacy of energy provision in patients admitted to critical care

Nutritional and clinical characteristics of patients with gastrointestinal tract (GI) cancers at presentation

A pilot study to evaluate the prevalence of malnutrition in patients with Clostridium difficile (C. diff) infection

The feasibility of enteral nutrition delivery via a needle catheter jejunostomy in patients undergoing major resection for upper gastrointestinal malignancy

Proceedings of the Nutrition Society

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OCE Malnutrition Matters, Joint BAPEN and Nutrition Society, 4–5 November 2008, Harrogate

Abstract