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Proceedings of the Nutrition Society
ISSN: 0029-6651

EISSN: 1475-2719

URL: /core/journals/proceedings-of-the-nutrition-society
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Volume 34 - Issue 3 - December 1975

Inaugural Boyd Orr Memorial Lecture

Introduction

The 30 years' war against world hunger

Symposium on ‘Famine’

Chairman's opening remarks

Faminee of history and of today

The Ethiopian famine

Food-production and food-supply programmes in India

Some obstacles to eliminating famine

UK contributions to famine relief

An international programme for famine relief

Colloquium on the Report of the Arc/Mrc Committee ‘Food and Nutrition Research’

Symposium on ‘Lipid Metabolism and its Control’

Digestion and absorption of lipids in non-ruminant and ruminant animals: a comparison

The role of clearing-factor lipase (lipoprotein lipase) in the transport of plasma triglycerides

Hormonal regulation of fatty acid synthesis in adipose tissue through changes in the activities of pyruvate dehydrogenase (EC 1.2.4.1) and acetyl-CoA carboxylase (EC 6.4.1.2)

Control of hepatic glyceride synthesis

Hormonal control of adipose tissue lipolysis

Fatty acids as energy sources

Lipid metabolism in genetic models of obesity

Effects of diet on fatty acid metabolism

The control of fatty acid metabolism in adult diabetes

The influence of some dietary factors on cholesterol metabolism

Proceedings of the Nutrition Society

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Volume 34 - Issue 3 - December 1975

Inaugural Boyd Orr Memorial Lecture

Symposium on ‘Famine’

Symposium on ‘Lipid Metabolism and its Control’