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Is there a role for chicory in controlling internal parasitism in organic sheep?

Published online by Cambridge University Press:  23 November 2017

S. Athanasiadou*
Affiliation:
Animal Nutrition and Health Department, SAC, West Mains Road, Edinburgh, EH9 3JG, U.K.
D. Gray
Affiliation:
Veterinary Services, Scottish Agricultural College, Mill of Craibstone, Bucksburn, Aberdeen, AB21 9TB, U.K.
O. Tzamaloukas
Affiliation:
Animal Nutrition and Health Department, SAC, West Mains Road, Edinburgh, EH9 3JG, U.K.
K. Zaralis
Affiliation:
Animal Nutrition and Health Department, SAC, West Mains Road, Edinburgh, EH9 3JG, U.K.
T. Lhuillier
Affiliation:
Animal Nutrition and Health Department, SAC, West Mains Road, Edinburgh, EH9 3JG, U.K.
I. Kyriazakis
Affiliation:
Animal Nutrition and Health Department, SAC, West Mains Road, Edinburgh, EH9 3JG, U.K.
F. Jackson
Affiliation:
Parasitology Division, Moredun Research Institute, Pentlands Science Park, Bush Loan, Penicuik EH26 0PZ, U.K.
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Extract

The potential antiparasitic effects of chicory (Cichorium intybus ) are currently investigated as an alternative means to control parasitism in organic sheep production systems. Previous studies showed that parasitised lambs grazing on parasite-clean chicory swards had improved growth and lower faecal egg counts (FEC) compared to those grazing on parasite-clean grass pastures (Athanasiadou et al, 2004). The objective of this experiment was to investigate whether chicory can have a role as a potential means to control parasitism in lactating ewes and their lambs grazing on previously parasite contaminated pastures.

Type
Theatre Presentations
Copyright
Copyright © The British Society of Animal Science 2005

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References

Athanasiadou, S., Gray, D, Cowie, R., Tzamaloukas, O. Kyriazakis, I., Jackson, F. 2004. The use of chicory to control parasitism in organic lactating ewes and their lambs. Proceedings of the British Society of Animal Science: 54 Google Scholar