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The comparison between nylon bag and gas production method, use of regression equations in determination of feedstuffs nutritive value

Published online by Cambridge University Press:  23 November 2017

Ali Mahdavi
Affiliation:
Tehran University, Karaj/Tehran, Iran
Ali Nikkhah
Affiliation:
Tehran University, Karaj/Tehran, Iran
Fatemeh Alemi*
Affiliation:
Tehran University, Karaj/Tehran, Iran
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Extract

The in situ technique forms the basis of many feed evaluation systems for ruminants. Although this method is widely used, the NBT is very laborious, time-consuming, and incubations and analyses of the feed residues often last several weeks. Therefore, several other techniques have been investigated to measure and predict ruminal degradation of various chemical components of feedstuffs. The aim of this study is to investigate the possibilities of estimating in situ degradation characteristics of DM, CP, ADF and NDF in several feedstuffs by gas production characteristics and chemical composition.

Type
Poster Presentations
Copyright
Copyright © The British Society of Animal Science 2007

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References

Menke, K.H., Raab, L., Salewski, A., Steingass, H., Fritz, D., Schneider, W., 1979. The estimation of the incubated with rumen liquor in vitro . J. Agric. Sci. Camb. 93, 217–222.Google Scholar