Hostname: page-component-848d4c4894-jbqgn Total loading time: 0 Render date: 2024-06-19T20:23:18.825Z Has data issue: false hasContentIssue false

An evaluation of the effects of thinning in dairy cows on animal production

Published online by Cambridge University Press:  24 November 2017

C. S. Mayne
Affiliation:
Agricultural Research Institute of Northern Ireland, Hillsborough, Co. Down. , BT26 6DR.
W. J. McCaughey
Affiliation:
Agricultural Research Institute of Northern Ireland, Hillsborough, Co. Down. , BT26 6DR.
Get access

Extract

Recent developments in in vitro fertilization and embryo transfer technology (Lu, et al, 1987) have facilitated the production of twin, continental cross calves from the dairy herd through non-surgical embryo implantation. However, the successful exploitation of this technology in practice requires information on the effects of embryo transfer and/or twinning on animal performance and how these effects may be influenced by feeding and management factors. The objectives of this study were to examine the effects of different management and feed regimes pre- and post-calving on the performance of single- and twin-bearing cows.

Type
Beef Production
Copyright
Copyright © The British Society of Animal Production 1990

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Lu, K. H., et al (1987). Veterinary Record, 121, 259260.Google Scholar